Preethi Ramaraj
I will go back here any day for the Egg Omelette!!! The holiday drinks were good too!
Love the brunch vibes here.
The ambience was too loud, too crowded and too hot (temperature) for my liking. I could hardly hear the employees speak, and since the tables were so close to other tables they had to stand a bit farther than usual.
Justin Hayworth
Delicious apps and entrees and an excellent happy hour to boot!
Had 4 apps and the burger and a beer and wine all for only $84.
The octopus was my favorite, but all were delish! And the burger was was juicy and full of flavor!
Lovely service too. Definitely recommend!!
Adriana Laser
Several of the dishes such as chicken and gnocchi were very much enjoyed. The Farro grain bowl was served cold, disappointing. Luckily the other vegan entree (pasta) dish was much better. Service was great.
Rovik Robert
Come here for the Dutch baby pancakes and stay for the vibes - it’s a charming brunch place in the west village with delicious food and lots of space to accomodate different group sizes. We walked in and got a table immediately!
sarah laskaris
Great spot in the west village with a solid happy hour menu! $25 for pasta and a wine or any two appetizers is a great deal in this economy. Server was so kind and I really liked the overall vibe of the restaurant. Only negative for me to say was that the bolognese was super oily (see photo below). The flavor of the dish was great and I ate it all, but was left with an upset stomach because of all the oil. Would come back for the appetizer deal or even the burger which looked great! They also brought out a dessert for our friends birthday - one of the best chocolate mousses I’ve had!
Justin Wong
Came here for late lunch. Had an amazing pasta and French toast. Service was a little behind the mark. Seemed understaffed. Hope next time it'll be better.
Rob H.
Tasty!!! yummy Great joint. Best Dutch Baby we ever had. It is a must order item if you have never had it. We loved all the brunch items and came back a few days later and really enjoyed all the pastas. Here are a few photos from both visits. Will return for sure. Check out all of our reviews. If we do not like it we do no review it so all of the ones you see are places that are fantastic. Follow us if you like. We had over 17 million views in 2021, over 23 million views in the first 6 months of 2022 and we thank you for that. We don't get paid, we just love to eat. Be sure to click on "RobH" at the top of this review to see all of them and to follow us if you like good food and FUN.
John Maguire
Great experience, simple food done well.
Appetizers didn’t quite live up to expectations, but our main was enjoyable. Great wine. Dessert was decent as well.
Service and atmosphere were the standouts here, would give these aspects a little more than 4 stars if I could.
Ann Boehm
We were delighted to have experienced this evening meal at Left Bank. The owner- Michelin - made sure that guests were comfortable whilst New York was experiencing tremendous heat. The meal was amazing. The wine pairing with white pasta was spot on and the grilled trout was delicious. The slow roasted chicken was melt in your mouth delicious. The dessert flan had a glaze that was delicate and tasty and chocolate is always good! Get a reservation for sure as you want to make sure you enjoy a meal whilst visiting NYC!
Mohamed Badaoui Najjar
Good food and good atmosphere. We had the avocado and eggs on bread, the salmon and egg Benedict and the Dutch baby. The food was good.
Better atmosphere and more enthusiastic customer service would take it from good to great
jonathas lanna valle filho
Great west village staple, the burger is delicious with all kinds of cheese on top, would be great to have some brioche options or maybe a pretzel bun as it come in a toasted sliced rustic bread (that is really good too!) I cannot stop eating their fries and the special dip sauce, they follow me in my dreams. The chocolate mousse is amongst the best in New York, drinks are perfectly done and the staff is the nicest lead by the amazing Danielle. Atmosfere is warm and welcoming, feels like a friend's house, great place for a date or dinner w the group. Definitely a go.
Anthony Macchiarulo
There food was very good, I had the Lamb shank, which fell off the bone. Also, and just as important as the food, I was actually able to hear my friends when they spoke. Who ever had the idea of putting what looked like sound dampening tiles on the ceiling, thank you.
Gabriel Cazaubieilh
Really good service and maple pie! My dish (trout) was a little small for dinner though (I was still quite a bit hungry). Very good decoration and the space is very pleasant otherwise!
Victoria Russell
Love this place! Have been here multiple times over the years. I hosted my father’s surprise 70th birthday and came back to have my 30th birthday a few months later! Food is always delicious (cacio de pepe, steak frites and mussels are my fav!). Service is always on point. Danielle is very helpful when planning larger parties and Eli is the best server!
Cristina Waters
Five stars, period. Brunch was amazing. Everything came out hot & was delicious. The dining area was very civilized & chill - and the service was great. Zero complaints.
Steve Landsberg
Had dinner with a group of 20 in their private room downstairs. I had the sliced Brussels sprout salad and Arctic Char. Excellent.
Everyone enjoyed their meal whether it was chicken, steak or pasta. So this is really worth 20 great reviews.
Haseeb Ullah
Love Left Bank restaurant
Food is simple but very interesting.
Chef Edelman is very creative.
Great atmosphere,and always very interesting crowd.
Paul Jones
One of my favorite restaurants in New York City. Always friendly and the food is amazing!
Cynthia DeVincenzo Bertuzzi
Beautiful restaurant, great staff, amazing food.. Will be back to eat there again
Lauren Kate Garcia
I am from and live in California. I lived in NYC for 3 years for school. Left bank is the best restaurant I have ever been to and I can't wait to visit NYC and eat there again.
Jesse Moore Perrin
We've been here quite a few times and it's a show stopper every time. The food is excellent but it's the staff that makes us happy, they are friendly and knowledgeable and keep us coming back - again and again!
Katrin Beacom Beeson
Love this place. Always fantastic meals. Great neighborhood spot. MAPLE PIE !
Christopher Grey
Had an amazingly delicious meal. Fresh fish, veggies and great old fashioned. Can not wait to come back.
Sandi Snively Parrette
One of my personal favorites. I love the Brussels sprout salad but more than anything I enjoy the team that works there.
Frida Fridman
Lovely place, kinda chic, great service! I really enjoyed the pate and steak was done perfectly! I came back twice that week!
Robin Rothbard Schwab
Delicious
Andrew Jordan
We stayed in New York for a week. This was the best local restaurant we visited. We still talk about it six months later.
William Edward Cosper
Great food with great service and at a great price!
Barbara Pardini
My Italian fellows go there, not the same old story of an Italilan restaurant abroad, but a clever chef taking the best from Italian cuisine and mingling it with contemporary, uptodate, food. Bellissimo!!
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