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Best Aligot in New York City

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Le Gigot
84/100 (2220 ratings)
Restaurants
Gluten Free Options
Vegan Options
European
European
Vegetarian Friendly
French
French
Gluten Free Options
Vegan Options
Vegetarian Friendly
Dinner
Lunch
Cakes
Risotto
Lamb
Fish
Crab Cake
Shrimp
Beef
Escargot
Duck Confit
Confit
Lobster
Hanger steak
Salad
Bouillabaisse
Crab
Beef Bourguignon
Scallops
Cassoulet
Duck
Tarte Tatin
Aligot
Oyster
Sit down
French
European
Serves Alcohol
Reservations
Seating
Table Service
Dinner
Lunch
Mid-range
"Excellent food, intimate and friendly atmosphere ..highly..."
Deborah Lynn Graybosch
"I found this wonderful gem and it’s like going to Paris without the plane ride! I had the special with bass filet and vegetables. It was perfectly..."
Elena Robinson
"The entrees were excellent and bursting with flavor. Soup and charcuterie were marvelous. We will certainly be back,..."
Michael Welte
"Inspired, wonderful food. Gifted chef. It's like a tiny slice of..."
Adrian Paull
"Superb food matching perfectly with an awesome service. This restaurant is..."
Fab D'Agostino
"Wonderful French food served with great attention. Very..."
Mike Payne
"Very special place... romantic... I recomend... the wine I drunk was very..."
Márcio Fagundes Barcelos
"..."
Michael Pate
"Absolutely wonderful and lively neighborhood restaurant. Everything flowed perfectly as a small packed restaurant should on a Friday night. The staff..."
Shawn Oisin Freeman
"I've come 3 times over the last few years as I live in PA and don't get to the city often. This place has blown me away every time. It's expensive..."
Rachel Xenophon
"What a special place! I made this reservation for my girlfriends who were visiting. The table we were waiting for was running behind and they kindly..."
Logan P
"We were delighted by everything at our dinner last night. The welcome was sweet, the food excellent, the choices wonderful and the vibe terrific. We..."
Sybil Sage
"We went for brunch which was delicious. We would definitely return for dinner. Looking forward to that..."
Heather Dolland Tamam
"We were a party of 8. We took up an entire section of this cute and quaint little place. They had a large selection of specials that were not on the..."
Mark Mangrich
"Favorite Village dining experience. So intimate and friendly service. We love Pamela the owner and her wait staff. Food is delicious and always..."
Arthur W. Allen
"Beautifully designed French interior with classic French dishes prepared en pointe. C'est magnifique. Don't miss the crab cakes - they are one of..."
Paul Fitzpatrick
"Quaint little French eatery. Classic dishes well executed. Green salad was truly wonderful. Group had Bouillabaisse, lamb shoulder, cassoulet, and..."
Dale Herman
"Overall we had a wonderful experience and the food was phenomenal. Only feedback were the fries with the steak could have been a little more done as..."
L P0171
"The duck was absolutely delicious and so was the crème brûlée. Good selection of wine and good service. The atmosphere is simple but the food..."
Aurelie Biehler
"Great service. We were very well taken care of by Derek and staff. Cozy and fantastic food and..."
Khun C
"Love the green salad and the beef..."
Nina Lei
"This is my new "favorite French place". It is really tiny with very authentic atmosphere of French Street Cafe, even the building where it located..."
Alex Serebrov
"Fantastic romantic French restaurant with amazing food, wonderful service, and a cozy atmosphere. Perfect for a date or intimate celebration. Highly,..."
Lee Silverman
"We started off our meal with oysters and the crab cake. Both were incredible, they even gave us extra oysters. Our waiter was very knowledgeable..."
Gabriella Tolotta
"We happened to stay next to this lovely restaurant and we gave a shot. We really enjoyed it, and each dish that was recommended by the .very nice..."
Naphtali Brezniak
"Excellent french restaurant. Had the bouillabaisse and it was incredible. Staff was really friendly and..."
David D. Tan
"Absolutely brilliant. Tiny bistro in typical French style. Fresh, tasty food and friendly..."
Shona Whitehead
Minetta Tavern
84/100 (3610 ratings)
Restaurants
American
Gluten Free Options
Bar
Bar
American
Gluten Free Options
Dinner
Lunch
Late Night
Brunch
Lamb
Duck
Pesto
Oyster
Fish
Mussels
Pork
Steak Frites
Salmon
Sandwiches
Burger
Filet Mignon
Hamburgers
Foie gras
French Fries
Prawns
Toasts
Beef
Baguette
Lobster
French Dip
Aligot
Pasta
Cakes
Salad
Sit down
Bar
American
Table Service
Serves Alcohol
Full Bar
Reservations
Accepts Credit Cards
Seating
Lunch
Brunch
Dinner
Late Night
Mid-range
"It would all stay there if I had not spotted that it actually had a Michelin star. That a restaurant like this o e has a star is very surprising to..."
Ritik Babbar
"You have to book way ahead if you wana try this place. Oldest still operating tavern in all of nyc. Know to have the 2 best burgers in manhattan. The..."
Nayla
"An historic tavern, it is loaded with photos of the past and very unique. The waiter and staff were attentive, clearing dishes, and pouring water...."
Reetika Pruthi
"A charming restaurant. Highly Recommended! Delicious specialty burgers and steaks. Great selection of red wine. The bar area is also super inviting..."
Beatrice
"Apologies for the gaps in postings. Life has been keeping me busy and the holidays certainly doesn't leave much free time. I hope everyone had a..."
Roaming Panda
"Minetta Tavern has been on my NYC Bucket List for years and yet somehow I've never been though I've lived in NYC my entire life ... Well, last night,..."
Scott3794
"Delicious French cuisine in an atmosphere that takes you back in time to old America. The waiters are very professional and knowledgeable about the..."
Choppa
"Abbiamo deciso, nel corso del nostro viaggio a NY, di provare la famosa Dry-Aged Cote de Boeuf di Minetta Tavern.Che dire? Strepitosa. Proprio..."
Phil
"The Minetta Tavern has a very well known eatery in New York; their black label burger is famous. On my last trip to New York i went there to get said..."
Steak Me Out
"Why Come Here? Iconic restaurant, Old New York dining, meat-fest The entrance to Minetta Tavern could very well be a portal to 1940s New York. Pull..."
The Dishelin Guide
"A bit on the pricey side, even for New York City, but REALLY great burgers!!!!! The location is also great and the staff are nice. All in all, a..."
Joslyn 'Josie' Steck
"Amazing food and great vibe. Reccomend the black label burger,..."
Aaron
"Amazing burger. The flavour of the burger was sensational. Meaty and perfectly seasoned. The only way to have it is medium-rare. One of the best..."
Chandrew
"Best Burger in NYC. Ate here last night for the first time and began the meal with the Roasted Bone Marrow with toasted buttered baguettes. The..."
Lee Pitofsky
"Been wanting to get to Minettas for a while. Very happy we went. I heard a guy in an airport shuttle in Atlanta comment about how great the steaks..."
Grandcru
"Enjoyable Experience. Grade: B+/A-Minetta Tavern houses a snug charm and sense of nostalgia and its warmth was brought to the forefront by..."
Mark
"Good food, cool location. A classic spot for some burgers and fries. This place sure knows how to cook up their burgers and service was good. Price..."
Purdey
"My medium burger was cooked perfectly and the fries were good to match. It's a classic place in the Village and definitely worth looking into...."
Greg
"What an amazing minetta..."
A Meat
"Not to be missed. After you open the non-descript door and step through the velvet curtain you're up for a great experience. The place is buzzing,..."
Kate Parker
"The atmosphere was like a trip back to another era. The $26 Black Label burger was worth every penny. The experience was one of the highlights of our..."
Jeni Lamberto
"Worth the wait. It's true - the Black Label burger and bone marrow are as advertised: sublime, without pretense, they speak for..."
Critically Sweet
"Best $27 burger...it better be!. Though this is not my scene anymore, it was in the NYU 80's, the Blue Label $27 burger is worth the price, if you..."
Stacey
"I heart nyc bars - Minetta Tavern. Named after the Minetta Brook, which ran southwest from 23rd Street to the Hudson River, this tavern was opened in..."
Iheartnycbars.com
"This is part of a review of three burgers that are worth talking about! I'm afraid to say that I've only ever had the burger here. My friend has..."
Ben Lee Kong
"I order a medium Black Label Burger. This burger is simple: a selection of prime dry-aged beef cuts with caramelized onions and pommes frites. The..."
BarTaste
"The menu features a number of dishes from pasta to steak, but I didn’t even need to look at the menu – this day was all about the Black Label. At..."
James Lees
"We started with some cocktails, the Pistachio de la Rosa composed of don julio anejo, grand marnier, pistachio syrup & fresh lime juice. This was..."
Kyra Yang
"Last week I made the great/horrible decision to try three of New York’s best hamburger joints in less than half a day, sandwiched around a formal..."
Dan A Aldridge III
"Although Shake Shack is regarded by many as the best fast food burger joint in the US I really wanted to try a full-on, no holds barred, New York..."
A Food Story
"The Mr came home from being out of town all week, so a celebratory dinner was in order. He was in the mood for a burger, so we decided to head out to..."
Newbie Foodies
"...the patty is done with a secret mix of expensive blend of meats, as you can imagine only Prime beef is used, which makes it the Ferrari of..."
Odo
""... So, I finally had the burger, and without argument will concede that it is as great as the “masses” have proclaimed. But the burger only..."
KAC Food
"New York is not short of burger purveyors and with only four days in the city I needed to know where to go for the best. A quick poll on twitter saw..."
Gourmet Traveller
"I really enjoyed my week's holiday in New York, and as one might expect the food played a large part in that. Rather than do loads of blog posts (I..."
Mr Noodles
"Do you want to experience New York? the true essence of the city in one single restaurant? Minetta Tavern is your place. In 2009, when..."
The Right Pick
"On a hot summer’s day, Minetta Tavern is almost like an oasis, albeit of the French bistro type. While getting a table without a reservation is..."
Pig Pig's Corner
"I doubt Keith McNally of Minetta Tavern really care that his restaurants were not awarded Three Stars Michelin or were not placed on the Top 50 San..."
Yaokui
"On our last trip we visited the Michelin Starred Peter Luger’s Steakhouse in Brooklyn, a classic restaurant that basically hasn’t changed much..."
Buffalo Eats
"Peering through my looking glass, a once formidable cocktail whose specifics elude me at this juncture, I find my mind fluttering and, most..."
Foodie Buddha
"Exclusivity. It’s a real pain for us common folks who love food – as some restaurants that sound like they would be an experience of a lifetime,..."
F O O D O S O P H Y
"How did you get a reservation here? We were asked, by not just one, but both parties who sat adjacent to us over the course of our meal. Reservations..."
Erika Strum Silberstein
"My dear friend Hungry has a special birthday tradition of taking herself out for a lunch treat. This year, she chose Minetta Tavern to check out the..."
Feisty Foodie
"I understand why this spot is a village institution - it’s difficult to secure a reservation but once you’re in, you feel like you’ve joined a..."
Rovik Robert
"A classic. You can get in for bar seats, and people were taking the burger to-go as takeout throughout our meal. My wife had a PERFECT french..."
Michael “Fishbits” Hraba
"I recently dined at Minetta Tavern and ordered the Black Label Burger, and it was an absolute delight! The ambiance of the place is charming and..."
Ray Pramudi
"The service here is impeccable! They do not cut corners are giving you a true fine dining yet homey experience in the Tavern corner restaurant...."
Katherine Ciaravalli
"One of my favourite restaurants in New York. Their food and drinks are great and the atmosphere of the restaurant can’t be beat. If you’re..."
Blake Cronyn
"Stumbled upon this place as a solo diner and it is absolutely great! The crudo is a great appetizer. Light, citrusy, fresh, great portion and just..."
Max Jiang
"I love this place. Apparently they are famous for their burgers, but because I saw several people unable to finish their burgers, I ordered the filet..."
Joel Tay
"I went to try the famous black labble burger here. I liked it, but I didn't find it exceptional. On the other hand, I tried the duck dish, and it was..."
Amanda Wanderley Viola
"Nice spot in the East Village, party of 2 with a reservation for Saturday brunch. I tried the bone marrow and ordered the French Omelet as my main...."
Andrew Hanks
"I had the honey-glazed smoked duck. Truly the most tender, succulent duck I've ever had. The taste was amazing and the apricot jelly was a perfect..."
Arron Asberry