abd yousuf
Showed up on a busy Friday night with a party of 6. Even tho the place was packed, the service was still amazing and on point, didn’t need to wait forever make another order or getting the check, etc. The cuts were good and fresh, they even replaced the grill for us halfway thru. The choc lava cake with ice cream for dessert was a great choice 🍰🍰 as well as the mochi ice cream. Can’t remember which cuts tasted the best but I do remember the NY Sirloin steak 🥩 was delicious.
CJ
We always visiting NYC each year and stayed most of the time at San Carlos Hotel! I wasn’t even pay attention that this place is just across the street so we did try to go there last night (10/19/23) and me and my daughters was really surprise their meat was tasty, passed in our test of goodness! Our server was amazing too- thank you for taking care of us last night! Will come back again next time!
KZ. N
This is always my go-to place for enjoying Japanese-style BBQ. I've never encountered any other beef Harami that surpasses the deliciousness of their pot Harami. The restaurant is usually packed, but the staff manages customer care so efficiently that waiting times are minimal, and they are incredibly friendly! I have a fond memory of enjoying a cocktail called 'Sakegria' from an old menu; I'd love to see that revived for happy hour—it used to be my source of happiness.I would love to have that cocktail again!
Jackie Baez
The food was really good and the waitress was helpful in helping my significant other and I to choose the best option to eat. The price is a bit expensive but not too crazy for manhattan! We waited a bit for the food before someone took our order. Make reservations!!
David Wallman
We got the meat lovers platter and added on the spicy pork and it was all amazing! The salad they start you off with is delicious and a nice warm up for all of the meat. We upgraded one of our meats to the $5 option and we recommend doing so. The s’mores at the end was a nice touch as well. Make sure that you download the ap and get points for your meal!
Dan Eichler
Worth every cent. Great meats, good soups, fried rice was perfect. No complaints. It is hard to get in, so get a reservation.
Anhnieboo
Super tasty food. Service is great, but this place does get really busy. Atmosphere super loud when it's lunch time. But, overall, it was a great experience.
joe abel
This place is great very intimate seating and is definitely different from other jbbq restaurants I've been to. The food is great and the service is great 10/10 need to go back.
Art Fernandez
Jenny ,Maggie, Fritzi and I visited Gyu- Kaku Japanese BBQ restaurant for lunch. I ordered the tasty beef bowl . The ladies ordered an assortment of different meats, spicy chicken, shrimp and cow tongue. Our lunch first came with miso soup and four very tasty salads. Everyone was provided white rice also on the side.
Overall a fun lunch experience. Thank you for a fun birthday lunch.
Steve H
Incredibly good food. Fast efficient service. A bit pricy but worth it.
Joyce love
Ok so this was my first time trying Korean BBQ and this place was the perfect spot to loose my kbbq virginity. I will definitely come back again, again, again!! Also they have this cheesy corn dish ugh it is super delicious and a must try. The fried calamari with that dipping sauce 🤤🤤 everything was just perfect and they have so many alcoholic and non-alcoholic beverages.
DIMA KING
is not just a place to eat; it’s an experience. If you’re looking for a fantastic lunch option that’s both delicious and interactive, look no further. The real BBQ experience at your table is something truly special.
During lunchtime, Gyu-Kaku offers a fantastic menu that’s perfect for a midday meal. What sets it apart is the opportunity to grill your own meat right at your table. It’s like having your very own BBQ pit, complete with a variety of marinated meats and veggies to choose from.
The sizzling sounds and mouthwatering aromas make this lunch outing unlike any other. The staff is always there to assist if needed, ensuring you get the most out of your BBQ adventure. Whether you’re catching up with friends or enjoying a unique lunch date, Gyu-Kaku is a place where food and fun come together. Don’t miss out on this delightful culinary journey!
Bernie Alvarez
Initial: Had my Father’s Day dinner here and to be honest it was an amazing experience, especially for my first time for this type of cuisine where customer cook their food.
Accessibility: At the time of arrival we had to go up couple flight of stairs but it didn’t bother me. I think it was something about the main building the restaurant is connected to was closed since the escalator/elevator was there. I parked at a garage nearby, I don’t even bother looking for parking in Manhattan.
Food: Me and the Fiancee ordered the Waygu Dinner which is for two. That course could feed like 3+ people or maybe my stomach shrunk because I got full really quick. My fiancee family ordered a different menu type which I didn’t get much pictures of. The Waygu steak was deliciously rich and juicy. I forgot what it’s called but it’s the only sushi they have that had the meat on it, me and the fiancee loved that. Toward the end of the course we thought it was over and we still had more incoming. I have absolutely no complaints about the dishes and I even gave my daughter some of that fried rice which she loved.
Drinks: I ordered a drink similar to Pina Colada, which was really good just not as strong but I wasn’t looking to get tipsy so it worked out just right.
Service: Our server Hira who can be seen in one of the photos took care of us really well. He broke down how to cook each item and corrected any mistakes I did when cooking, also helped cut some of the meat up. Made the experience worth it!
Closing: Wished I visited this location sooner but since I was brought here for Fathers Day, made the trip worth it especially when I hate traveling to Manhattan. Also if you can’t finish your food since I believe it was a lot, you can cook the rest and take it home. I’m actually consuming it now at work for lunch. Love this place and I’ll be visiting again quite soon with the boys.
Note: I didn’t take pictures of everything, still way more stuff that came with the Waygu Course on top the Chocolate Lava Cake with Ice Cream that’s included.
Casey Blake
This location is one of a few in Manhattan and it is now one of my favorites. (They're all good, honestly). Such great service with fast and friendly staff. The food is really good and all of their raw meats are marinated nicely. I truly enjoy coming here and bringing people who haven't done a Japanese BBQ before. Oh, and the happy hour is one of the best I've ever seen. Their drinks are really good! Only complaint about the happy hour is that it's a very weird time slot. You would thing that working a long 9-5 would lead to a nice happy hour for at least an hour....but their happy hour ENDS at 5. Very strange. Doesn't take away from the great experience you will have here.
Artem Mordashov
As a guy who loves Japanese and Korean cuisine and all those GyuaKakus, I was thrilled to have the opportunity to dine at Gyu-Kaku. Warm and inviting atmosphere that made me feel right at home, that included the fact, that I had to cook my own meal
The menu offered a wide array of options, from classic yakiniku dishes to more unique selections like the Kalbi Short Rib Chimichurri. I opted for the Gyu-Kaku Signature Course, which included a variety of meats and sides.
One of the highlights of my meal was the Harami Miso Skirt Steak. The combination of miso marinade and tender, flavorful skirt steak was an explosion of umami in my mouth. The other meats were equally delicious and cooked to perfection on the grill built into our table.
The sides were just as impressive, with the Garlic Fried Rice being a standout dish. The rice was fluffy and flavorful, expertly seasoned with garlic and soy sauce. We also enjoyed the Spicy Tuna Volcano, which was not only tasty, but also beautifully presented.
Service was ok, but make sure they understand you, because they might pretend to understand what you asked for, but they not.
Overall, my dining experience at Gyu-Kaku was very good. The ambiance, food, and service all combined to create a truly memorable evening. I highly recommend this restaurant to anyone looking for a unique and delicious do-it-yourself dinner.
Sylvia S
Easy to make reservation, their combo menus were great (lots of variety), serving the giant mug draft beer is big plus, also S’mores for dessert (part of the combo) were great as well! 4 of us ate so much and had so much fun. Great for big group!
Charice Lecointe
We got the meat lovers special. Came with miso soup, rice, fried chicken, 3 pieces of sushi, salad, and lots of meat. Smores for dessert wasn't included in the special. My boyfriend loves this place, everything is always simple and great there.
Tony S
The staff and food were both excellent and we would definitely eat here again. Great atmosphere and the steak had excellent seasoning. The two ladies I was with weren’t crazy about cooking their own meat at the table, but they ended up quickly taking over and had a blast! They make a great gin mojito too!
Chrissy Carvalho
Excellent service and delicious food! We got the back private room since we were a large party.
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