Rancho Pinot Grill

Rancho Pinot Grill, Scottsdale 6208 N Scottsdale Rd - Scottsdale

American
• Contemporary
• Sit down

89/100
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Ratings and reviews

89
/100
Based on 755 ratings and reviews
Updated

The menu of Rancho Pinot Grill suggested by Sluurpy users

Ratings of Rancho Pinot Grill

TA

Trip
Last update on 18/03/2024
4,5
199 Reviews
Opentable
Opentable
Last update on 12/07/2023
4,0
1 Reviews
Google
Google
Last update on 20/12/2023
4,7
88 Reviews
Facebook
Facebook
Last update on 11/09/2020
4,9
20 Reviews

MW

Menu with price
Last update on 11/09/2020
4,7
386 Reviews

TA

Table agent
Last update on 12/07/2023
4,0
1 Reviews

Menu Rancho Pinot Grill

  • Cold Appetizer & Salad
    • Asian Pear
    • Romaine
    • Shaved Summer Squash & Burrata
    • Grilled Squid & Shrimp Salad
    • Watermelon & Feta
  • Warm Appetizer
    • Grilled Quail
    • Ricotta Gnocchi
    • Wild Mushrooms & Fried Egg
    • Sauteed Shishito Peppers
  • Entree
    • Grilled Fish
    • Pan Roasted Fish
    • Diver Scallops
    • Berkshire Pork
    • Flat Iron Steak
  • . . .
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Available menus

Reviews

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Tim McFarland
+5
It is a special place with special people! Chrisa is amazing! There first restaurant in Phoenix was so cool they encouraged foodies to bring there own wine and the Bruce's of Discount Tire and the John Stiteler's of Sonoma Coutrer, would bring great wines from personal wine cellars. If you were lucky, they just might send a glass a splendid wine to your table! Oh, the '90's when this restaurant was 5 forks across the board, Az Republic food critic. It remains 5 forks or 5 star. That was a great part of the model that someone else should try again.
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Lesley Lane Newman
+5
celebrated my birthday here and had a most amazing time. The food and service are always on point and last night was no different. The duck special was perfect.
5
Grace
+5
Rancho Pinot deserves more than five stars. Every element from the service to food exceeds your expectations. The waiters are very friendly and welcoming from the moment you sit down. They make amazing suggestions not based only off of what is popular but what they personally would pick. The food itself was fantastic from the salads to the lamb fully exceeding your highest expectation. We will definitely be coming back again and making sure we save room for the dessert.
4
Gregory Schneider
+4
The main courses are amaaaaazing! The fettuccine and Sunday chicken are particularly tasty (see photos). We had to take a few moments of silence to give thanks for the many layers of flavor. Appetizer we tried, duck pate, seemed a little haphazard with many random ingredients (pickled cinnamon cherries 🧐). The pecan square dessert was decent but nothing special; dessert menu seems to be a bit of an after thought. Service is quite good, but could use a little more warmth (and a bit more tact in clearing plates). The servers do clearly take pride in where they work and the chef, which is always good to see. Wine by the glass selections are excellent and fairly priced. ($11 for high quality Chardonnay from burgundy!)
5
Frank Pecora
+5
Always an awesome dining experience with the most creative nuances in the dishes. Great people serving the best food and wine! Not so sure about the reliability of the new Tock reservation system. We'll have to see about that over time.
5
Stephen Harnos
+5
Very inspiring food experience! I observed nothing short of a top tier level of passion put into sourcing ingredients and creating the menu. Delicious cocktails and calibrated wine pairing options to boot. Also received top notch service from Tony throughout our dinner and really appreciated his recommendations and contribution to our experience.
5
Alexandra Morrow
+5
Absolutely wonderful. Friendly , attentive staff and delicious food. The sea bass was so scrumptious. Left very satisfied and will definitely make this a regular go to spot.This establishment has been around for 27+ years for a reason.
5
L B
+5
Always amazing. Had the linguini special (lobster and local pink mushrooms) which was awesome. Men had flat iron steak, equally awesome. Friend had gnochi which she loved. Local date cake for dessert. Great service and wine. One of the best places to eat in Phoenix.
5
Linda Reckling
+5
We love Rancho Pinot! My husband and I travel to Scottsdale every couple of years and this is our "go to". Charming atmosphere, amazing food, impeccable service. Don't go for the "franchised same old thing". Explore creative genius with small business love of the customer. Thanks again for another amazing meal!
5
Carol Kabat
+5
Wonderful food. Fantastic atmosphere. They made our anniversary (and first date outside the house in more than a year) absolutely perfect.
5
Donald Dudley
+5
I rate Rancho Pinot as 5 stars not as an example of exquisite culinary perfection, rather, as a truly extraordinary example of consistent delivery of high quality food, with great service, at very reasonable pricing. Every menu option is always right on the mark, without exception. When we hanker for good food in a relaxed, yet highly professional atmosphere, we head to R.P. Upon walking in the front door, we relax and let the chef/owner and her staff take over our evening. We are never disappointed.
5
Vini Ramsay
+5
Great food and great service! The price point is reasonable and you get good value for the money. Not as loud as other popular restaurants, but if you want to be able to hear, go early.

Description

Timetable

Monday:
Closed
Tuesday:
05:30 PM - 09:30 PM
Wednesday:
05:30 PM - 09:30 PM
Thursday:
05:30 PM - 09:30 PM
Friday:
05:30 PM - 09:30 PM
Saturday:
05:30 PM - 09:30 PM
Sunday:
Closed

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Our aggregate rating, “Sluurpometro”, is 89 based on 755 parameters and reviews

If you need to contact by phone, call the number +1 480-367-8030

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