Not a five star restaurant but just as good as every other Chili's out there and maybe a little better.
Service: Seated our large group quickly and server was fine. The best servers can remember who had what even for a large group but that seems to be a vanishing skill/ talent. That's why I said fine vs great. Still, they didn't miss anything even when more people joined us later and they kept the drinks full.
Food: My pasta was meh, but not bad. Everyone else seemed to enjoy what they got. Half the table got the chicken tenders, maybe I should have also. Fries were well seasoned, maybe little extra salty.
Went to this Chili’s for lunch today with my daughter and a friend (we usually go to the Fort Union Blvd. one). Great friendly, prompt service.
My daughter & I ordered from the “2 for $22 dinner menu “ with a mango-pineapple virgin (non-alcoholic) drink. We were surprised to see how fast the food came out! Every thing tasted wonderful, the portion size was perfect. The drink was too sweet for us, so we added water in it and voalá!
And finally, I love the table top payment option! So easy and efficient. We enjoyed our lunch today very much, will definitely go back later.
Always have to have the Tripple Dipper from Chili's WITH the Southwestern Eggrolls. Fried Mozzarella was really good too and the Arnold Palmer was the perfect mix of tea and lemonade . Our waitress last night super friendly and accommodating too! Chili's forever!
Our meals were pretty decent this time around last time,not so much. The only thing I would change was possibly the server. We got 1 drink we were tried to get our dinner down with nothing to drink kind of sucked. But another server stepped in and helped us out so that was much appreciated I believe our server took the order of our food but failed at everything else , I get that you become busy but at this time there was not a crowd, we were basically forgotten. We'll see how next tome goes if we happen to return.
Not my favorite chilis but overall the experience was great. Love their foam cups and the ranch was better than ever. Chilis needs to be careful that they don’t jet their service go downhill. This experience was borderline.
I’ve only had great experiences here. The servers are always timely and the cooks do a great job. There is never a terrible wait the many times I have come here. They have a nice lounge area with seating for plenty and drinks for more.
Payment is always easy using card at any Chili’s restaurant. The table top machine adds ease to you enjoyable meal. Paying with cash is always a breeze as well.
Our server this most recent experience was eager to inform us of their margaritas. He gave great attention to detail and made sure our meal came out as perfect as possible.
The cooks here do an absolute fantastic job of giving me exactly what I ordered. The flavor is always amazing for a chain restaurant.
Lastly, this Chili’s is always CLEAN!
First off, the welcoming atmosphere was dope, easy transition into a table, didn't feel crowded, felt welcome, drinks were on point, service was very helpful, the food was great, will come back, tell the manager to give the service and cooks full marks. Worth the trip for the price 🤷♂️
Jeffrey “DullBoy” Meixner
+5
The bad.. one chicken wing was very undercooked and the bar was a little sticky. The good.. between the manager and the bartender, they made up for anything bad! And literally everything else was perfect. Fantastic crew over there, great location and I would 100% return.
Holy cow we just had the best service and food from here. I’m sorry I didn’t take pictures but everything was exactly right, hot, fast and tasted great. Our waitress was Kaitlyn and I want her everywhere I go from now on
We have never and I mean never had good service here! Today was amazing if you go to this Chilis ask for Lina she is polite, friendly, fast, and fun! She really took care of us and made sure we were happy with our food and the service! If only every waiter could be like Lina! She ran the atmosphere like a General Manager if she is not one yet she should be and whoever is her manager should be proud and treat her like gold!
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