Mahider Ethiopian Restaurant & Market

Mahider Ethiopian Restaurant & Market, Salt Lake City 1465 S State St - Salt Lake City

African
• Ethiopian
• Sit down

78/100
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Ratings and reviews

78
/100
Based on 1229 ratings and reviews
Updated

The menu of Mahider Ethiopian Restaurant & Market suggested by Sluurpy users

Ratings of Mahider Ethiopian Restaurant & Market

TA

Trip
Last update on 01/01/2024
4,5
60 Reviews
Google
Google
Last update on 28/12/2023
4,7
880 Reviews
Facebook
Facebook
Last update on 05/09/2020
5,0
1 Reviews
Happycow
Happycow
Last update on 05/09/2020
4,0
4 Reviews

G

Grubhub
Last update on 13/07/2023
4,0
199 Reviews

YP

Yellow pages
Last update on 05/09/2020
1,0
1 Reviews

UE

Uber eats
Last update on 13/07/2023
4,0
24 Reviews

Menu Mahider Ethiopian Restaurant & Market

  • Beverages
    • 12 oz. Bottled Soft Drink
    • Italian Sparkling Water
    • 12 oz. Ginger Ale
    • Perrier
    • Spiced Hot Tea
  • Appetizers
    • 1. Sambusa
    • 2. Sambusa
    • 3. Tomato Salad
  • Beef Dishes
    • 1. Kitfo
    • 2. Siga Wot
    • 3. Alicha
    • 4. Siga Tibs
    • 5. Gored Gored
  • . . .
  • Browse the menu

Available menus

Reviews

5
H T
+5
The restaurant is small and functional. The food is the star. Everything is made so flavorful. The taste of mahider is great to give you a little taste of everything. Another huge plus is the great vegetarian dishes here. Everyone will be happy coming here. Can’t recommend enough.
5
Alexis Baumann
+5
This place is amazing. The portions are huge, especially for the price. Our server was so sweet and helpful and her recommendation was incredible! We had the sampler for 1 which ended up feeding 2 people with leftovers (that we devoured as a midnight snack, still amazing even leftover). The shop is also very cute aesthetically, and we cannot wait to come back for more!!!
5
Rozilynn Crosby
+5
Delicious. Authentic Ethiopian and great service! We had a great time, and got the platter for 3. So much food! Would absolutely recommend when you're in Salt Lake City! Bonus, they have a shop next door that sells amazing Ethiopian coffee, which I am very much looking forward to drinking!
5
Spacey J.
+5
This was our second time trying Ethiopian food, but the first time at this location. Everything was very good and so much flavor. Love trying all the different sauces and meat. It's a fun experience, since you don't use plates or utensils. Just your fingers and everyone eats off the same plate of food. Our family loves trying different ethnic foods. We got the taste of Mahider for 3 but was easily enough food to feed 4.
5
Kirk Earl
+5
One of our favorite restaurants in SLC. We get the platter for four people, and we always have tons of leftovers even after six hungry people finish eating. The samosas were also really good. If you come earlier in the day for lunch, you’ll have a better chance of not needing to wait for a table!
5
Nathan Nelson
+5
Great experience! Awesome food and coolest place to eat. Service was outstanding! A very unassuming building. Don't miss out on trying something new.
5
Amy Lantz
+5
This is a quaint restaurant that is locally owned. I ordered the Mahider plate and tried most of their specialites. It is about $19 and worth it! The amount of food was over abundant and delicious. They have choices for meat lovers, vegetarians and vegans. My favorite is everything on this platter. I had a hot tea that had a nice spice to it as well. I ordered desert to top it off and there was more than enough for one person, it was the amount t for two people.
4
Ryan R.
+4
The place is clean and nice. The overall atmosphere wasn’t as I expected; however, it was still an enjoyable environment. The service was good and quick. The waiter was speedy with our orders, and everything came out as requested. The portions were a perfect size for three people, and I didn’t leave hungry or overstuffed. Yet, for an Ethiopian restaurant, the food was almost bland in a way. It wasn’t bland compared to a piece of unseasoned chicken, but for a restaurant like this, I felt almost disappointed with how everything seemed like it had just too little spice, or too little bit of a kick, or not as flavorful as it could have been. Overall, the food was satisfying, filling, warm, and rich. There was just something missing. I understand if they’re trying to appeal to a certain demographic; this is Utah after all, and most people here are not exactly known for their spice tolerance. I’m part Indian, so maybe I’ve just been spoiled with super spicy and flavorsome things throughout my life. Again, I’m not saying that it wasn’t spicy or flavorful at all, it simply leaves something to be desired. I do wish there was some system of spice levels, like requesting a dish from mild to extra spicy. In the end, it was a good restaurant and I’m happy I went to experience the beauty of Ethiopian cuisine. Chicken Sambusa: 7/10. This is a mouthful of delicious (albeit a bit dry) chicken, well-seasoned and served with a side of wonderful and slightly chunky jalapeño sauce. The outside is crispy and crunchy, and the inside is chewy and warm. However, I do wish there was more flavor and spice. I came here hoping for something with a memorable and spicy piquancy, and although I got one, it wasn’t all that I was hoping for. This was good, but it could’ve been better. Lentil Sambusa: 7/10. I feel the same way about this sambusa as I feel with the chicken sambusas. It was good, and the jalapeño sauce made it even better. However, there was something I felt was missing. Flavor, spice, whatever it was, it just tasted bland for what I would have liked. Aside from that, nothing much to say about this sambusa that I didn’t say about the chicken one. A good appetizer nonetheless. Taste of Mahider: 8/10. This was a great dish for three people. It has all the vegan dishes, as well as the meats and such. Everything is seasoned wonderfully, and there’s a decent amount of spice that isn’t overwhelming. However, like the sambusa, I do wish there was more. The injera that comes both beneath and on the side of the entrée was cooler (temperature-wise) than I was expecting, but that didn’t take away from it at all. It had a slightly sour undertone, but not in the bitter way, it simply highlighted the flavor of everything it came with. Really good. My favorites of the dish were probably the chicken and most of the meats (I’m a meat-lover), but the bits of tomato, spinach, and lentil(?) were just as good. Overall, everything was flavorful, rich, spicy, and cooked perfectly. For the final time however, I wish there was something more in all of these platters, something that made me go “wow!”. I came here for incredible amounts of flavoring and excitement, but I don’t feel as if that’s what I got completely. In the end, it was a fun experience that I’m glad I had either way.
5
Zane Maguet
+5
Really good Ethiopian food in SLC! The menu is pretty expansive, but I don’t think you’ll go wrong with getting the big platter to share among a group!
5
Wild Thoughts with the Big Bang
+5
I wanted to come a few times before I left this review. And every time I have been here. The food has been perfect. They have the speed of service like a drive. Through. And the food is delicious. Every bite feels healthy. And I enjoy it. I will be back alot more.

Timetable

Monday:
Closed
Tuesday:
11:00 AM - 09:00 PM
Wednesday:
11:00 AM - 09:00 PM
Thursday:
11:00 AM - 09:00 PM
Friday:
11:00 AM - 09:00 PM
Saturday:
11:00 AM - 09:00 PM
Sunday:

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Our aggregate rating, “Sluurpometro”, is 78 based on 1229 parameters and reviews

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