Glenn
You must start the day with breakfast! So many choices...consider the Grain Bar at the Great Northern if Oatmeal is on your list! A good sized portion, cooked and ready to serve, includes healthy toppings! Enjoy! (I did!)
Marc Tyndall
When you walk into the terminal you’re greeted with a sprawling food hall offering Scandinavian sandwiches, salads, hot dogs & sweets, plus coffee & a bar. I had a pork and cabbage sandwich and my beautiful girlfriend had the pulled chicken sandwich. The bread was fresh, the meat was tasty, the vegetables were fresh, and the prices were affordable.
Lynn S
A great option if you're commuting in and out of Grand Central! There are a variety of options, from quick to-go pastries and coffee, to flatbread pizza slices, to sandwiches, to porridge bowls. There's also a bar. Although it seems a little pricey, it's no more expensive than the other options within Grand Central, but the quality is far superior. Try the kanelsnurr, which is a their version of a cinnamon roll - delicious!
Daniel Donnelly
Superbly fresh, home-made tasting bakery. Pricey, but thoroughly worth it. Fruit and salads. Unenthusiastic staff. Very small place, close to one of Grand Central's entrances, and to the subway's entrance.
philippe gabulon
I had a salad at almanak the salad and soup outlet here
The cold pea soup is excellent, full of flavor with a bit of crunchy fresh veggies inside
The chicken salad is full of very fresh and tasty greens. The chicken is lean and fresh
Jennifer L
4 stars for the taste. The service was non existent because of how busy it gets. The Flatbreads are very tasty.
Stephan Grütering
Great Palce for a good breakfast...
everything I tasted so far is delicious... sometimes they try to hard to be a restaurant, they are a bakery with a breakfast service.... and thats plenty in Grand Central.
MsLisaLive NYC Local Guide
Meyers Bageri is located at the Great Northern Food Hall aka Vanderbilt Hall in Grand Central, access from within the main floor of the terminal or from 42nd Street. If you go early enough in the mornings, you may be able to sample a bake treat. The staff is wonderful, just pleasant and helpful. The black gloves has much better appeal than the typical transparent ones. Highly recommend!
Nick Turner
Great for breakfast. Eat here twice to have the porridge oats. Really nice a little sweet but still good. Good coffee and bakery also
Peter Ekvall
A little chaotic but an interesting concept. Hard to find a place to sit. Beeing swedish, the smørrebrøds maybe aren't as exotic for me as for the New Yorkers. Still tasty though. The steak tartare was very good together with a matching brown ale.
Aniko Magyar
Somewhat expensive. The free samples are a nice touch. There is pizza, fresh sandwiches, coffee, tea and soda.
Nia, Lens Go
Meyers Bageri has complex flatbread with good flavor. Nearly prepared to order. Pricey. The food hall is always busy.
Emily
Tasty and expensive! The $10 stop for a breakfast bite and large coffee. However, excellent quality and very friendly service. The sandwich prices are reasonable.
A “Pourover Traveller” G
Good selection of food. Modern and simple. Designed to grab and go. Clean and friendly staff.
Marine
I’m very much amazed by this small food hall. A lot of healthy choices and cafe.
The Sim
This is a fun and tasty Danish-style food court, offering many Danish delicacies from smørrebrød (look that up!) to tebirkes (yum!) and many more exciting and unusual foods.
Anthony Marceda
We were hungover and looking for a small bite, good coffee and the proverbial “hair of the dog”. This place filled all three requirements perfectly. The truffle potato chips with creamy dip is sooo good and we tried the slider combo (pork, pastrami, and falafel. Each one had unique flavors and textures. The coffee and wine were outstanding too. We will definitely try my options at this place. Oh, and excellent, friendly service.
Anni Frey
I had a delish lunch. Had the tartar on wonderful rye bread . Very good. I bought bread to take home - it's the best. The deserts were amazing - I had the chocolate mousse bar.
I think it would be better is the hot dog stand was inside the hall where everything else is. It's a little tugged away from everything else and hard to find.
The tips are included when you get the bill. It would be nice if the waiter told you. It's stated on the bill, but I bet a lot of people don't see it. I like the concept that they pay the staff well instead
Barbara Hawks Stark
Just what I look for: grains, veggies, and breads. All perfectly prepared. And the glass of white wine from the finger lakes was wonderful. Do not miss this casual dining place.
Gry R. Søndergaard
Loved their pork and red cabbage sandwich, their ryebread tasted fantastick and the cinnamonbuns were so soft and flavorful. Service was quick and done with a smile all in all a great spot for lunch.
Peter Langballe Sørensen
Det er altid dejligt når landsmænd kan afsætte fodaftryk i den store verden.
Vi nød kun en kop kaffe og en “frosnapper”, så det er vist i underkanten af hvad en madanmeldelse kan bære.
Til gengæld kan jeg ikke lade være med at anmelde den respekt for stedets arkitektur og historie der er afspejlet i Meyers indretning og de små stumper dansk input der er indbagt i stedets dna - det var bare “dæjligt”.
Vi skal afprøve restaurantens formåen inden vi forlader NYC - “Agernet” here we come.
Townsend MB
My favorite spot for breakfast before heading to school. The Banana & Oats Porridge is bananas!
Alexis Sanborn
I've only had the bread, but that alone enough was to spark my interest and passion in this store. A bit of the rye and sesame turned a hectic day into a wonderful afternoon. Thank you!
Helle Bay Eriksen
Delicious food, wonderful decor and friendly staff!
Jacqueline Devine
The vegetarian grod (savory porridge) at the grain bar is one of my favorite dishes ever. I am addicted. The grains do not change but the toppings vary seasonally. If I lived nearby, I would go everyday. Hearty, healthy and satisfying withtout the heaviness.
James Stark
Best lunch counter in mid-town East. Extension of Agern, fabulous Danish restaurant inside Grand Central.
Thomas Kniess
Delicious food at a great Location. The beef tatar sandwich was amazing. Everything looks very pleasing.
Julius Adrian Knudsen
For the complete experience try the smoked eel salad and the danish open sandwiches. Also, hands down the best ryebread in New York - no competition.
Maureen Sheridan
Just returned from a visit to Denmark and was so happy to find the same great breads & pastries I enjoyed in Copenhagen here in the U.S. Haven't tried the Danish Dogs yet and that was something I didn't try in Denmark, either.
René Stuhr
Bought two slices of `pizza` styled bread at the bakery. One with broussel sprout and another with three types of cheese.
The sprout one was average but the cheese slice was so overroasted that it was close to burnt and not at all a meyer standard. Disappointing visit... sad to say.
Lars Enevoldsen
Lækkert smørrebrød, salat, sandwich, Kælet for detaljerne og smagen👍
Nanna Garau
Fik det lækreste smørrebrød ever. Der ud over var der gratis is 😄. Alt sammen super lækkert ❤️
Per Alstrup
Det var en fin oplevelse, dog var jeg lidt skuffet over, at det som jeg fik serveret ikke var mere mad end der var
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