Aleksandra Dacko
I recently dined at Masseria dei Vini, an Italian restaurant. The atmosphere was cozy and inviting, and the staff was incredibly attentive. I started with their classic salad, which was fresh and bursting with flavor. For the main course, I ordered veal parmigiana. It was heavenly, with layers of perfectly cooked veal, rich sauce, and melted cheese. To top it all off, I indulged in a slice of their apple cake with vanilla ice cream, and it was the perfect end to a fantastic meal. This restaurant also offers delicious pizza and it will be my must-try next time.
Jeanette Keith
Fine dining with vegan options. While the dining room was quite busy it was still comfortable and inviting. Polite and knowledgeable staff were able to recommend excellent vegan options and they even had a vegan dessert option! They knew which dishes were most likely to be cross contaminated.
Son Wukong
I stopped by for a quick bite around six. There were plenty of open seats at the bar at this time. There were a few diners in the restaurant. Service was good, attentive, and professional. Food was good and it came out in a timely manner. I look forward to coming back again.
Stephanie Wei
We came for dinner on Saturday night and was recommended by our hotel since it’s so close. What a great spot. Definitely not a touristy spot, seemed more like locals dining. We came with two kids and it wasn’t an issue. Service was excellent and the food was phenomenal. My kids loved the fried zucchini sticks. This and the fritto misto are perfectly battered. The vongole pasta was incredibly flavourful. So good. The bolognese was also delicious. For secondi we shared the pork chop which had truffle flavours. And the branzino was delicious too. We will definitely come back when we are in town.
Jen Garone
Enjoyed the food, typical of any white table cloth Italian restaurant. Wait staff was good - deducted points for the maitre d. their level of arrogance was off the charts. No smile. No humor. Bring all the tables with only women to the back of the restaurant. These two men are snobs and don’t belong in this business.
I won’t go back - too many other options in Manhattan with out this class nonsense. They act as if they are from Florence and everyone else is from Bari. (Those who know, know.)
Kyle Marshall
We had an excellent dinner! Every dish was outstanding. Specifically, the veal tortellini with mushroom sauce was very good. We were a group of 7 with 3 kids. The kids found plenty to eat and the staff were very friendly. This is definitely a place we would go back to.
Jeff Magnuson
Excellent ossobuco and risotto. The service was great. Lentils and bread were delicious. Solid Long Island ice too as well!
Coby Sternlicht
An excellent Italian restaurant. We keep coming back at least once a year. Excellent service and excellent food.
The pizza was excellent. Several pasta dishes were excellent as well. The deserts were amazing. Nice selection of wine and alcohol.
My daughter is vegan as she had nice vegan options as well including and amazing sorbet with fresh fruit.
Highly recommended!
Zach Golan
Classic old school somewhat upscale Italian dining. The ambiance is top notch, so is the service and delicious food. We had seafood cavatelli and it was insanely good!
Wallace Gustafson
This is an authentic Italian restaurant— heavy on wine and only Italian beers. I wanted this to be a 5-star experience, but the food came up a touch short. It was good, but I’ve had better pasta on many occasions— good not great. The service was first class, very regular visits to the table to refill water and check on needs. Would absolutely go again.
Tom Scotti
Food was amazing. Waiters were attentive to the point I was careful not to frown even as a joke because they would be over to you in a heart beat making sure everything was fine. Even the owner come over!! Impressive. This is real italian food from what appears to be real Italians, . I personally promise you cannot be disappointed that is of course if you are a true lover of Italian food. Why do I know you will be satisfied because I am 100% italian and know italian food very well....Go there !!
Eileen Forde Rivera
If you are in the Columbus Circle area, you must try this Italian restaurant. Everything is freshly prepared with finesse. We have been here three times, so far, and have tried most of the homemade pastas. The gnocchi is light, with a very nice parmesan cream sauce. I tried my son's veal ravioli with a wild mushroom sauce, which was hearty and very tasty. My shrimp and artichoke ravioli in a chunky tomato sauce, was outstanding. My husband had the homemade papardelle with bolognese, which I have had before and loved. The appetizers didn't disappoint, a stuffed fresh mozzarella with speck and sundried tomato, and also a tuna tartare.
Randi Ross Dc
We had a wonderful meal with family members we hadn't seen in a while. My daughter has celiac so dining out is always a challenge. Even though they do not offer a separate GF menu, they have very good GF pasta, (my daughter had the Bolognese and I wanted something with mushrooms that wasn't even on the menu and they made me a wonderful pasta dish. The waiter offered to speak with the chef if there was something other than pasta that my daughter wanted to see how they could accommodate her. The baked calamari as an appetizer was awesome as well as the Insalata Masseria. It is a bit price, so if you're looking for something inexpensive this may not be the right place, but I will definitely be back when we are in that area.
Steven Fryer
Absolutely first rate in every way, and cannot wait to go back next time I'm in NYC. Discovered MDV the last night I was in Manhattan. My great regret is I didn't discover it 3 nights before. The staff taking care of customers is as outstanding as the meal, and as a party of one in town for business was treated like a VIP. I dine out every working day of the year, and in this hemisphere, MDV is at the top of my favorites.
Samantha Jcpenney
Possibly the best meal I've ever had! The gnocchi was unbelievably good. Our waiter was attentive and informative and I really enjoyed the atmosphere. My only regret was being too full to try their dessert. Can't wait to dine here again on our next trip to NYC!
Gunther Grineberg
The best italian cuccina in NYC. I had the Cotoletta di Maiale and was absolutely fantastic. Perfect service, excelent environment, great wine list and an incredible Pannacotta.
Deborah Lynn Russelli
This is my third time to Masseria Dei Vini, and every time, my food was incredible! The atmosphere, the food, and the service was all exemplary! Would definitely recommend this restaurant to anyone.
Ron Stitt
I was here for a business lunch. Nice atmosphere, attentive service. We had a margherita pizza for the table as an appetizer, and I had ravioli for my entree. Both were excellent, and my three dining companions also all enjoyed their meals. I wasn't expecting a fine Italian restaurant to be at this particular location - so it was a very pleasant surprise.
Renato JC Gil
Nice restaurant. Fantastic option to have a meal with family or friends. Unpretentious and easy. Service is friendly and food very lovely.
Laura Viberti Aceto
Italians are creatures of habit, including my 8 year old son who has insisted on eating here 3 times in the last week...because it's so good mamma it's like eating at home. Great ambiance, food, wine list, hospitality and service. We can only dream of this level of authenticity when it comes to Italian restaurants in Miami. Grazie � we will be back!!!
Carol Dorn Sanders
The best service I have ever experienced at a restaurant! And the food and wine—also incredible!
Sherri Evanina Mahlik
Fantastic!! Service was exceptional. The food was fabulous and the atmosphere was really nice. Bigger than the average NY restaurant. Definitely recommend!!
Patrick Renzi
Fabulous restaurant!
Celebrated our sons birthday there, it's in his neighborhood.
Our waiter, Rico, is outstanding.
Food is Excellent as is the extensive wine list. Looking forward to our next meal there.
Sylvia Winrich
The food is so good no matter what you order it will be amazing, I am eating my way through the entire menu. The staff is friendly, professional and a treat to be served by, they really make you feel welcome and so glad you are there.
Rosalie Mazzalupo
My favorite Italian restaurant in NY. I eat here very often and am always eager to return. Carlo, Francesco, Fabian and the entire staff are so welcoming. The attention to detail is consistently excellent. Bravi, cari amici !!!!! Rosalie Mazzalupo And now we have Alessio,too.
Jeremy Cooper
This place is the definition of 5 stars / outstanding service and hospitality. Am treated like family each time i have my pizza at the bar.
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