Bourree

1510 S Carrollton Ave, 70118-2824 - New Orleans
€€ American Caribbean
★★★★★ ★★★★★
83/100
647 recommendations

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83/100
Sluurpy Score
647 total reviews
Tripadvisor
4.0/5
14 reviews
Google
4.1/5
518 reviews
Facebook
4.7/5
47 reviews
Grubhub
3.8/5
68 reviews
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Daiquiris 36 Meat pie 33 Brisket 33 Chicken sandwich 26 Frozen 13 Brussel sprouts 10 Duck confit 9 Pimento cheese 9

Contact Information

📞 Phone: +1 504-510-4040
📍 Address: 1510 S Carrollton Ave, New Orleans

🕐 Opening Hours

Closed
Monday1 Closed
Tuesday2 Closed
Wednesday3 11:00 AM - 09:00 PM
Thursday4 11:00 AM - 09:00 PM
Friday5 11:00 AM - 09:00 PM
Saturday6 11:00 AM - 09:00 PM
Sunday7 11:00 AM - 09:00 PM

Google Reviews (10)

M

MTDA 2007

4 weeks ago
★★★★☆ 4/5
It was awesome! Definitely recommend if you're visiting N.O.
Google
C

Cam A.

2 months ago
★★★★★ 5/5
The food is very good. They got early 2000’s pop playing that doesn’t blare all through the restaurant, which I appreciate. I got the burnt end chili cheese fries, Brussel sprouts and chicken sandwich. All delicious.
Google
D

David Y

4 months ago
★★★★★ 5/5
Don’t miss this place! Great food and even better daiquiris! Mr Ice Tea!!!
Google
C

Colleen Gromlovits

6 months ago
★★★★★ 5/5
Stumbled upon this place while walking down Carrollton. The ambiance pulled me in with the sweet, fresh flowers and herbs everywhere and lights outside. Service was great, wings were crispy and delicious, the frozen drink was fresh and not jam packed with sugar and prices weren’t high (they’re actually fair). Can’t wait to go back and try more.
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Google
B

Becky Lampp

6 months ago
★★★★★ 5/5
It was my first time in and do yourself a favor and go immediately! It’s the nicest spot with really amazing food. The lemongrass pork sandwich was my favorite; so delicious! The service was excellent and we will be back again.
Google
M

Martin Parsons

a year ago
★★★★★ 5/5
We stumbled on this place while riding the Charles Street trolley. (Trolley tip - get the Le Pass app and buy a Jazzy pass. One-day is $3 or 3-day for $8. Unlimited rides. Individual rides cost $1.25 each.) Had the roast beef po' boy. Bread was fresh and grilled nicely. Roast beef was tender but could have used a little more sauce. Casual outdoor seating at picnic tables.
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Google
T

T T

a year ago
★★★★★ 5/5
Really good! The portions are small but packed with flavor! I got the brisket and pimento cheese and at first bite immediately wanted 2! Definitely try this place and the mermaid singing karaoke wasn’t too shabby either lol. Gotta love Nola.
Google
J

Julie Wakefield

a year ago
★★★★★ 5/5
We showed up on a Friday during an incubator pop-up weekend so we got to try Cornbread and Milk's Tomato Basil Tartine and the Candied Lemon Basil Cornbread. The service, food, and atmosphere was impeccable!
Google
D

Doss

a year ago
★★★★☆ 4/5
A great place to eat and hang out with live entertainment. The food can be great, but I have to knock it for being inconsistent. I have had great food here and mediocre. The chicken sandwich is consistently good. The wings, IMO, you can skip them. They also occasionally just run out of whole sections of their menu. Be prepared with a back up choice or two.
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Google
C

Chip Sedory

a year ago
★★★★★ 5/5
Easy to drive by this place if a local hadn't turned me onto it. It's on the side of the road and isn't much to look at but has some killer grub. We got the pimento cheese and brisket po boy and the Buffalo cauliflower po boy with a side of the Brussel sprouts and the meat pie. (All pictured except the meat pie) and there wasn't a bad one in the bunch. - the brisket was smoked and the pimento cheese gave it a rich and savory flavor. - the Buffalo cauliflower is not normally something I'd seek out on a po boy especially in NOLA but I'm glad I did as it had the right amount of kick. -the Brussel sprouts were something else all together, they had a crisp roasted flavor but a sweet and tangy sauce and a generous helping of some think junks of bacon. If there was ever a way to make Brussel sprouts taste better than other things on the menu this is the way to do it. They also had an interesting selection of local beers that I haven't found elsewhere. Relatively moderate prices and out door seating was a plus. Atmosphere is pretty no frills but I'll take great food over fine dining any day.. I'd eat here again in a second.
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Google

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