Li Beirut

This was perhaps one of the best meals I've had at a restaurant in a very long time. My friend and I did their tasting menu and it did not disappoint. We were able to share a Greek salad, which was super fresh and a great starter to the rest of our meal. The assortment of cold and warm appetizers that followed gave us such a great representation of this menu! When our entrees came out we couldn't believe how much food there was on our table. Every single meat was cooked to perfection. The thing that really took this restaurant above and beyond was that the owner himself came to our table multiple times and gave us tips and instructed us on the best ways to eat some of this food, which we never would have known on our own. This elevated our experience and made us decide that we would absolutely come back... and all of that was before we tried dessert!! We got the dessert they are famous for which is cotton candy on top of ice cream. We were worried it would be too sweet, but it's made from sesame and not sugar so it was the perfect ending to the meal. We also tried their baklava and a sweet cream dessert and both were out of this world. The attentiveness of all of the staff members was above and beyond and I will absolutely go back to support this family-owned restaurant and suggest you give it a try as well.

It was my very first time trying Lebanese cuisine and I regret how late I tried it. The owner will walk you through how to enjoy every menu properly. Also, the whole time we were there the owner treated us like his family and I have to say I haven’t experienced this at a restaurant for a long time. If you’re not familiar with the menu go for the “Taste of Lebanon”, you’ll enjoy it. Overall both food and service were outstanding.

This is one of my absolute favorite restaurants. The host and owner (Tony) makes you feel like you're family. Tony's wife and chef is as talented as they come. The food, decor, and vibes will have you coming back for more. They exceed expectations every time. Check them out ASAP.... oh, it's BYOB. Thanks Tony and the family!

My husband and I went for dinner last night and everything was absolutely amazing. We ordered the tasting menu for two as well as the grilled halloumi with fig. My husband just returned from a deployment in the middle east and said the food at Li Beirut was as authentic as anything he'd had overseas. The owner, Tony, was at our table multiple times through our visit and was beyond charismatic - giving us suggestions and even preparing a pita for us at the table from our mixed grill plate. Tony then brought out his wife, Patricia, who is the chef and she was a pleasure as well. These two seem to really love what they do and it reflects through your entire experience. We will be back very, very soon!!

WOW this place is amazing!! We had the taste of Lebanon experience which included multiple cold appetizers, hot appetizers, two entrees, two desserts and a salad. Everything tasted delicious! The cold dips and appetizers were my favorite. It was so filling, we had enough for dinner the next day. For dessert, get the cotton candy with ice cream. It was super unique and yummy. It’s BYOB so don’t forget your wine. This place feels like everything is made with love. You can tell the owner is so passionate about his craft. The only downside is the service was a tad slow. However, it would not deter me from coming back because the food was that good.

I have been in the United States since 2012 in different states and different cities. I have been in many mediterranean restaurant. This restaurant is the best restaurant ever. Very Authentic food! It is so delicious! The chief is freaking awesome! Their food warms my heart ♥️ This my first time but not my last. I am glad it close to where I live in Philadelphia.

Wonderful dinner the other night! We had the chef's tasting menu (I think that was what they called it) and it was the perfect amount of food, being able to try a little (really a lot) of everything for the 5 of us. The cold mezze was ALL amazing. The meats were tender and juicy and cooked perfectly. The pita kept flowing. And the desserts were all extraordinary. The rose petal pudding transported me to another place! If you are allergic to pistachios, you won't enjoy dessert sadly, but everything else will be delish! Service was wonderful as well. Looking forward to our return.

My friend has been coming here since this gem of a restaurant opened, and she took me last night. Wow- it was an incredible dining experience. The atmosphere is inviting and cozy. I’ve never had Lebanese food so the owner walked us through the menu. From the appetizer to entree to dessert, we were both incredibly satisfied. I highly recommend the shish kebab fillet… I will be dreaming of those flavors until my next dinner reservation here. I am looking forward to returning soon! The owner treated us like family, which adds to how special this restaurant is. Five stars!