My first time! Went for Pizza Week special. Customer service was really great! Pizza was so good. Only thing i didn't care for was that the restaurant was super dark; could use a little more lighting. The pickle fries weren't what i thought they were and weren't good to me. But overall it was a cool experience!
We heard this place was a ”go-to” spot downtown - how true. No charge to park in front. Bar/bistro ambiance - pizza was good, generous for price - we also had appetizers of sliders… thick, quality meat, grilled flavor fully. Waitstaff friendly, checked on us often. Bathrooms spotless. Walkable to town square or shopping mall below Hyatt. Extensive beer selection. We’ll be back on a game day. We didn’t try it but friends rave about the Perogie Pizza - not on my visit!
Me, my grandmother, and my aunt all went for a large "build your own" pizza. It was amazing, and we also got the garlic knots. The garlic knots were TO DIE FOR, my grandmother and aunt both agreed they were the best they ever had. Wonderful music, cozy atmosphere, great brick oven fired pizza, and even better service. Our waiter was a woman named Angela D, and she was amazing. Kind, patient, attentive, and very charismatic. It was a wonderful experience over all, and if you're looking for a good pizza and dine in experience, this is the place. thank you Angela and thank you to the rest of the staff working to make our stay wonderful. We all appreciate you!
Nobody ever wants to hear a restaurant being out of menu items. So we had pizza and salad. Food was good. Our server was clearly busy.
Sat the bar and ordered some provolone bites which were amazing with pesto and sauce. Didn't realize it but was sitting beside the owner. Super nice dude and had a great conversation. I asked him his recommendation for pizza. Finally settled on the Carnivore. And then he got up and said "I'll make it". Pizza was great also! Will be back for sure when I'm in the area.
Stopped in 40min before closing and we were happy that we still got a pizza. Totally recommending this place if you’re looking for some thin crust fire wood fire pizza. We had a large margherita with ham. It was juicy, crispy and so delicious.
Great pizzas and cocktails... centrally located and quick friendly service. We enjoyed the Margherita and the Carnivore pizza, and had plenty leftover for later. Tito's vodka mule was refreshing.
Stopped in for a few drinks after the Jazz Festival. It was busy but they were keeping up with their orders. Love the hand tossed fire oven pizzas. Several toppings to choose from. Watching them toss the dough is always fun. Drinks were great. I asked for a Jalapeño Moscow Mule, even though it wasn’t on the menu the bartender did a great job making one up on the spot. A bit pricey on drinks, especially mixed drinks but it’s the city so it’s expected. It’s also located in the Arcade which, in itself is structurally beautiful inside.
Quick and easy ordering. Ordered 3 separate pizzas (BBQ chicken, the carnivore and the margarita) all 3 where phenomenal. From ordering to getting my pizza, it took 10 minutes. Will DEFINITELY be here again
We've used Pizza216 numerous times for catering for a work lunch meeting for 20+ employees. The food is amazing - always lots of compliments - and the service is phenomenal. Johnny is very helpful and when we had a recent miscommunication, he made it right immediately. Love these guys.
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