My wife and I enjoyed Little Miss Ha’s restaurant the Pho Ga was flavorful! We had a few other fishes as well and the spring rolls were really good which is not pictured. Definitely recommend checking Little Miss Ha restaurant out as I’ve enjoyed their food since they were a pop up at the old Charleston Workshop location.
This little local restaurant will blow you off your feet! Great service, great drinks, and even better food! Their almond cake was also so very delicious. Highly recommend!!
Brothers Builders and Restoration, LLC
+4
We had impromptu lunch at liftle miss ha! My goal is (actually my wife’s goal and I’m obliged to it)
to try out asian restaurants in Charleston and surrounding areas. You wont see the sign of this restaurant until you walk to their door and I was surprised on how spacious this restaurant is. The decor was so nice and comfortable as well.
Our waiter, Daniel, was friendly and attentive.
We started our lunch with imperial rolls and it was different because this fried spring rolls was wrapped with rice paper instead of regular flour wrapper and the inside was pork, veggies, and rice noodle. We also ordered their green oolong tea along with their saigon salad and beef pho. I do wish they added more salt to the broth but I know its an easy fix!
I asked for extra jalapeños and they charged $0.25 for it which kinda strange but I guess with all the prices going up they had to do that.
Overall, food were great and if you are in Mt. Pleasant area feel free to try out this restaurant.
Jasmine, our server, was great! And the maître d' was as well (he gave us a great table). Very attentive and informative, but they didn't hover or interrupt. Food was stellar; we had the beef pho and the pork belly clay pot. It was our first time there. We will be back! Reservations were quick and easy.
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If you haven't been here yet, you NEED to go! My husband and I had an incredible dinner experience here. We did wait a few minutes at the door to be seated (even with a reservation), but the staff was very apologetic and I didn't even mind waiting a few minutes—they seemed busy and possibly a little shortstaffed. The atmosphere here is SO LOVELY. It's chic without being pretentious and very cozy (don't dress up too much, it's pretty casual!). The drinks were amazing for the price—strong and delicious. We had the Pink Drank and the Saigon 75. And THE FOOD! 😍 I can't recommend the Mom's Fried Rice (with tofu), Bao Buns, or Banh Mi enough. It was all so perfectly prepared, tasty, and super fresh. I already want to go back and try everything else on the menu.
Everything was perfect, but our server was really the best part of the whole night. When he discovered that it was my birthday dinner, he comped my drink and sent out a free piece of DELICIOUS almond cake. 🥺💝 I'm awful with names, but he went to Hanahan High School and lives in West Ashley...LOL. So, management, if you're reading this, extend our thanks again to that particular server. He was the best!
There’s not much Vietnamese to speak of in Charleston, but Little Miss Ha is good enough to hold its own somewhere like the Bay Area. Best banh mi I’ve had since I left California; sorry I didn’t get a picture!
Had initial difficulty finding this little restaurant, Apple Maps has the wrong address.
Once we got there it was amazing, modern design with an open seating plan.
Service was good, the waitress was a little odd but checked in on a good basis.
The Happy Hour menu was tucked away but had many good deals on it!
Love the Japanese whisky
Pho and yellow curry were both tasty, the appetizers were also quite good. Bao bun was a little off, the bread was dry.
Overall , wonderful, recommend whole heartedly
Very good food, friendly service and a nice selection of wine by the glass. My only issue: I was there for happy hour and no one offered me a special menu or mentioned it. I heard someone else request a happy hour menu, and wondered what I was missing, and if there was some discount that applies. As far as I could tell there was none - I paid full price for all the appetizers I had.
Quite simply one of my favorite restaurants in the Charleston area. If I had a last meal, it would consist of their Imperial Rolls and Vermicelli bowl with pork. We shared their grilled flounder special last night, and it was spectacular... crispy skin, delicate flesh, and a fragrant sauce that was devoured in minutes. Their owner and staff are delightful (thanks always, Miller) and since they're just over the bridge from Charleston, they're incredibly easy to get to.
Atmosphere: Really nice and open which I really like these days 😷 Staff was great both with service and masking
Price: 5 items came out to about $50 which is pretty good for Mt. Pleasant, kinda pricey for lunch though
Food: Bao buns were a little dry but the juicy pork filling made up for that. Imperial rolls were bland unless you dipped them but once you did, they were very tasty. The beef pho needed more flavor- maybe some fish sauce or extra bouillon? My white dad would have liked it but my Thai mom would have sent it back. I just asked for some salt. Lol
Overall: I'd definitely go back but I hope they up their seasoning game
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