Hank's Seafood Restaurant

Hank's Seafood Restaurant, Charleston 10 Hayne St - Charleston

American
• Seafood
• Soups
• Sit down

86/100
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Ratings and reviews

86
/100
Based on 16237 ratings and reviews
Updated

The menu of Hank's Seafood Restaurant suggested by Sluurpy users

Ratings of Hank's Seafood Restaurant

TA

Trip
Last update on 18/03/2024
4,5
4728 Reviews
Opentable
Opentable
Last update on 03/12/2023
4,0
7788 Reviews
Google
Google
Last update on 20/12/2023
4,7
2644 Reviews
Facebook
Facebook
Last update on 03/12/2023
4,0
1032 Reviews

Menu Hank's Seafood Restaurant

  • hanks' seafood tower​
    • a rich selection of iced shellfish from the oceans of the world
    • seafood tower
    • seafood castle
  • raw bar​
    • seared rare tuna, fried green tomatoes, arugula, crispy pork rinds with blue cheese and bbq red pepper vinaigrette
    • ceviche selection of fish and shellfish marinated in lime juice, cilantro, jalapeno, onion, and garlic with jicama and tomato
    • tuna tartare, jalapeno, shallot, extra virgin olive oil, tomato, herbs and lemon
    • smoked salmon with creamy cucumber, red onion and horseradish salad
    • shellfish cocktail
  • soups, salads & appetizers​
    • charleston she crab soup
    • tossed house salad
    • hank’s seasonal salad-locally sourced produce
    • spinach salad
    • belgian endive salad
  • . . .
  • Browse the menu

Available menus

Reviews

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Angel Mcguffin Coe
+5
The food was great and the atmosphere was very nice. I had the seafood platter #4 and my husband had the buttermilk chicken. I felt like the serving size was excellent. I would highly recommend this place but go early as they tend to get full and it's not a huge place. Oh and try the she crab soup. It's amazing!
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Rusty Walts
+5
The atmosphere was amazing, except for the guy very audibly mouth breathing at the table next to me. Anywhere else and it would have been off putting but the place is so nice, I couldn’t be bothered to be upset about it. The wait staff was on point and knew their menu exceptionally well. I had the Bouillabaisse and it was probably the best thing I’ve eaten in like 3 months. Believe it or not, there are still chefs who know how to properly cook a scallop. I asked our waiter if he would sell me just a jug of the broth, but, much to my dismay, it was a no-go. If you are ever near Charleston, this place is worth the stop. Do yourself a favor and get a reservation though. Only one community table with 12-14 seats and it fills up quickly.
4
Steven Jang
+4
We decided to make a reservation to celebrate my birthday here while visiting Charleston. As the city near the seas, we decided to eat in seafood restaurant and book here. The restaurant was beautiful and the service was great. The food was overall just OK. The seafood was not as fresh as the seafood in myrtle beach at the murrels inlet. The food taste was just okay and we ordered side rice that cook with cheese and charge $19 as much as the appetizer. It was crazy. One time eat here is okay but probably not the second time.
5
Brent Husband
+5
Our first dinner in Charleston. We split the fried shrimp salad, which I thought was really good, but my wife didn't like it as much. We then split the saffron creme seafood dish, and it was so good. We each had a dessert. I tried the peanut butter dessert, and my wife had the key lime pie. They were both good but I think we ate too much.
5
Gonzalo Horigian
+5
Great food, service and ambiance. Elegant, classy and relaxed restaurant. We had the calamari appetizer, shrimp and grits, flounder, seafood a la wando and salmon. All very tasty and perfectly prepared. You can't go wrong with anything! Our waiter Matthew was attentive friendly and professional. Definitely coming back.
5
Ida C.
+5
Talk about Southern food and customer service! This place has it all! Great food, for starters, I had the fried shrimp and octopus, for my main, Shrimp & Grits (of course), then for dessert, Key Lime Pie. Most importantly, Casey was our server who made the best recommendations! Cant wait to visit again!
5
Rae Moye
+5
We made reservations here for a brief visit to Charleston. I did a lot of research and am so glad this was where we decided to eat. The food was delicious, the service was great, and despite being large and busy, the atmosphere was nice. I really wanted some she crab soup while I was here. I started with the soup, and my husband got the mussels. Both were a hit. Although, he said the mussels were not the best he had ever had, they were very good. I typically do not eat mussels, but I had several. The complementary bread was soft and great by itself, or even better, for dipping in both the white wine suace in the mussels, and the crab soup. Because I was already filling up, I did not want a large main dish, so I got the romaine salad with shrimp. Honestly, it was still huge, so I kind of wish I had gotten something else. Having said that, it was my first time having charred romaine, and I liked it. I also do not typically eat shrimp, but they were cooked very well. The green goddess dressing was also not extremely heavy. It was lightly drizzled on the romaine. A bit of the fried shrimp with the charred romaine, and a little of the dressing in one bite was a great combination. The real winner of the meal was the swordfish my husband ordered as his main course. The swordfish was cooked perfectly. The corn cream sauce was delicious and carried the meal. He said the fried okra was the best he ever had. Our server was very polite, prompt, and made great suggestions. As I said, the restaurant was busy. It had a lot of tables, and they were close together. Despite how busy it was, I never felt cramped, or that it was loud and overcrowded. It was a lovely, warm atmosphere. I wanted a good seafood place to eat at while in Charleston, and I am so glad this is the place I picjked. Hands down we would eat here again if in the area.
4
Alexandra & Jeremy
+4
Hank's is hands down delicious. It's a beautiful restaurant with great service. The food is really, really good. The seafood Wando was spectacular. Shrimp and grits was very good, and the clams appetizer was tasty. The oysters casino were absolutely amazing. We would probably order 2 of those next time! It's rated the best seafood restaurant in Charleston for a reason. Excellent all around.
5
jessica malkin
+5
10/10 recommend. So glad we added this to our list while visiting Charleston. The dinning room is beautiful. The service is wonderful. Our server helped us narrow down our choices. We had the seared tuna and fried oysters to start. The tuna is served on fried green tomato. What a combination! The oysters with smoked blue cheese were delicious and surprisingly light for a fried dish. The bouillabaisse broth was outstanding. The house specialty seafood a la wando was phenomenal
4
Scott Frankenburg
+4
Hank's has an upscale steakhouse vibe (and prices) with pretty good food. Portion sizes were not huge, especially for the shrimp and scallop platter. The fish (pictured) was excellent. The kids really like the fried shrimp platters. Dessert was very good.
5
Gwen Norris
+5
We were visiting from Memphis, Tennessee and we’re looking for an upscale seafood restaurant, on our last night! Hank’s was exactly what we were looking for. Reservations are a must! We arrived early to be able to enjoy cocktails at the bar. From the outside, you’d never know what was in the other side of the Warehouse Door! WoW! We thought, as we were parking, that we couldn’t possibly be at the right place, but as soon as we opened the door, we knew it was going to be a great night. I don’t understand any of the negative reviews on this place. White tablecloth, exquisite service from the moment you arrive, and everything we ate was freshly prepared, served hot, and tasted amazing! This place has earned a spot as one of our all time favorite vacation meals. Thank you Hank’s for a great vacation date nite! It was a wonderful evening!
5
Heath Joiner
+5
Our service was outstanding even though we forgot reservations and were seated at the bar. We are posting a pic of the best crab cakes we've ever had, creamy and crabby and flavorful with the slightest perfect crunch on the outside. It was our first visit to Charleston, it will not be our last! Awesome seafood dinner.

Timetable

Monday:
05:00 PM - 10:00 PM
Tuesday:
05:00 PM - 10:00 PM
Wednesday:
05:00 PM - 10:00 PM
Thursday:
05:00 PM - 10:00 PM
Friday:
05:00 PM - 10:30 PM
Saturday:
05:00 PM - 10:30 PM
Sunday:
05:00 PM - 10:00 PM

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Our aggregate rating, “Sluurpometro”, is 86 based on 16237 parameters and reviews

If you need to contact by phone, call the number +1 843-723-3474

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