Great steakhouse on the west side of Tucson. I wouldn't recommend showing up only "halfway hungry" to place, but I can say that I've never left disappointed. Hearty portions and delicious steaks, ribs, and fries. It doesn't disappoint!
I haven't been here in over a decade but it was just as good as I remember. Food was good, ribs fell off the bone. Steak could have been a little better but was still good. The beans were bland but the baked potato was fantastic. Once it got busy the service slowed down but that's to be expected and anyone who doesn't realize that is just silly.
Food and portions were great. Steak was cooked perfectly. Margarita's were fantastic. One of our party had the ribs and was extremely happy with them. Would definitely go back.
We were SO IMPRESSED with this steakhouse. It doesn’t look fancy from the outside but the delivery is world class. The steaks are cooked out front of restaurant after you place your order. Sure, it takes a bit to come out but the drinks and appetizer (if ordered) as well as side dishes come out well spaced so you’re never left wondering when your steak will arrive. The steaks are tasty and cooked to perfection! Definitely worth a stop.
Drinks are creative and awesome. I’ll be stopping again next time I’m in the Tucson area!
Old time steakhouse. Nothing fancy, just solid food and good service. Best restaurant ribeye I've had in long time. Mesquite grilled outside right in front of you. $40 ribeye well worth it.
Also had the half rack of ribs. Tender fall off the bone and great taste.
You gotta give this place a shot. You won't be disappointed
We had a party of 10, Birthday. Majority had steak, in their words... Melted in the mouth. A couple had rack of ribs, very good. Another had double serving of wings(appetizer) very tasty. I, myself had the blackened salmon OMG! SO YUMMY!
Every plate came w/baked potato and all the fixings. So much bread, and the beans! Very delicious.
Birthday girl received a free dessert which we all shared. Decadent.
Service was on task, friendly and accommodating. Didn't miss a beat.
I've eaten at this place for years and it has always been absolutely amazing, I can't recommend it enough! I like to sit in the bar area, it's a little more "lively", but the dining room is nice too. Only problem is when the place is busy, service can be slow. But the steaks and ribs are the best in Tucson and worth the wait, even on a busy night.
The food, the atmosphere, and the servers are top notch. While the food is a bit pricey, it is worth the experience. Both Bree and Mariah were incredible servers who provided a happy and fulfilling dining experience.
Great menu and reasonable prices for the quality and quantity of food. Glad that we selected to split a plate which was well worth the extra cost. Steaks are grilled outside above a wood fire. Can be seen from a number of tables in the Red Room. Service personnel very friendly and attentive. Allow extra time for the preparation of your meal. The presentation and flavors were worth the wait. Very unique atmosphere.
After we had ordered ribs we had to wait a half an hour for them to come and tell us that they didn't have any ribs , we change our orders and had to wait another 45 minutes. They did give us 10 percent discount
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