Trattoria Moma is a gem! It is one of the best places to eat in the area. Their waitstaff is knowledgeable, patient and observant. We were able to take advantage of the 4 course meal. It allowed us to enjoy an increadible dinner at a wonderful price point. This quaint restaurant extends its reach with outdoor seating adjacent to the building. The bread, perfect. The gluten free pasta options, perfect and the Osso Buco, amazing.
Back again and the new artichoke dish is FANTASTIC!! Layered with goat cheese and carefully constructed. It looks as beautiful as it tastes.
I dined at Trattoria Moma yesterday evening with a friend for her birthday celebration. Everything was delicious and the service was impeccable. We ordered the meat and cheese appetizer, the bucatini cacio e pepe, wild mushroom ravioli, and mixed veggies on the side. If only we had room left for dessert! I will definitely be back the next time I feel a hankering for delicious, authentic Italian food.
Trattoria MOMa never ever disappointed. They are always reinventing themselves ! With freshly painted walls new seats that are comfy and some artwork that is for sale is just the beginning. The mushroom soup I had yesterday was incredible. I ordered the wild boar special and almost ate the bone it was just that good. The mrs. Had to stop me so I can have some left over for later. The polenta was super creamy and complimented my dish just as much as the vegetables carrots were snappy and sweet. The sauces were well made you can tell this thing was cooking for hours. I mopped the plate several times, I asked the chef for a little more sauce and he easily made that happen. The swordfish special was equally as good she ate most of it. The portions are great for the price it’s a great deal. So if you want to treat yourself tonight make a reservation the place gets packed fast. You can’t go wrong with this place. Jenny provides impeccable service as well!!! Thanks team trattoria MOMa
My friends and I had an awesome time. The service was excellent and the food was delicious! I highly recommend this place and I will be coming back!
Been open for around 7 years. This is one of the few restaurants that just keeps increasing the quality of it's food. Some of the best handmade pasta in the city. The owner and staff are always amazing.
First time we've eaten here and really enjoyed ourselves quite a bit! Great menu with enough selection but extremely well executed. Pasta was clearly homemade and also excellent. Two small plates, a pasta dish and two entrees were $130. A VERY good deal considering the amount of food and quality. We will certainly be back.
A small price to pay to eat from people that are dedicated to the craft. Parking is bad and you’ll need a reservation, but it’s worth it as every bite is delicious. Byob.
To celebrate my birthday we ordered a fabulous take-out dinner from my favorite restaurant! My husband and I shared everything--the artichoke stuffed with crabmeat, the fennel chicken sausage with goat cheese, the mushroom stuffed ravioli, duck with polenta AND tiramisu for dessert. It was excellent--we couldn't decide which was our favorite dish--the whole thing felt sumptuous and satisfying. I am so happy that they are still serving during this pandemic, and was interested to see that they now have outdoor seating...
Wonderful dining. Great service and terrific cuisine. Really enjoyed the evening with friends.
Charming neighborhood spot with amazing food... inventive, delicious, well-priced and appropriately portioned. We shared a beet salad, deliciously laden with chunks of goat cheese and a raft of arugula and the chicken sausage and grilled artichoke that was the most epic taste of the evening. A comforting bolognese was creamy and delightful, decadent scallops with lemon risotto and a shared finale of homemade tiramisu that was just the right amount to finish an epic meal.
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