Wonderful place for dinner! Everything from the food, to the ambiance and the service were excellent. Great spot in Oak Harbor for a special meal. Their calamari are delicious and the beef tenderloin was fantastic. Would definitely recommend.
This place was amazing. Not only was the food great, but the service was top notch. Now, you may think that's not a lot of detail -- but I brought in about 50 people... and they graciously attended to us all. We do quite a few things as a group, and serving that many at once is tricky on a good day. Our food was cooked right, brought out promptly, and no ones cup ever went dry.
TL;DR -- great food, great service, and did it under pressure. Scott Fraser has this bit NAILED down. Will come again with a smaller number of people to get access to a bigger menu. :D
I have traveled all over the world, so how lucky am I that my absolute favorite restaurant is on the island I live on?!
Every dish is both beautiful and delicious!
I love the open kitchen concept so you can actually see the chefs preparing your meal!
My favorite is the rack of lamb, but I have had almost everything on the menu and it is ALL amazing!
Treat yourself to the fondue as a starter and most definitely save room for dessert!
I also highly recommend ordering whatever they have as a "special".
It's definitely the nicest restaurant on the island and surrounding areas!
High class in every way. Beautiful, delicious food. Awesome service. Very nice atmosphere. Highly recommend for fancy date night, or just to have a fresh, high quality meal.
I rarely review place on the first visit. But this was fantastic and I'm not sure when I'll be back. The garlic crusted short ribs were amazing, I might get two orders of those for an entree my next visit. I would absolutely get the rack of lamb again. My friend got the special that had lobster tail and scallops I would probably get that if they had it again next time.
It’s been a few years since our last visit, but SUPER glad that this place is still as great as ever!
Food was 5 star all the way.
Taste delicious and beautifully presented. The seafood chowder was full of seafood and probably one of the best I've ever had.
Service was acceptable however our server could have used some training on her wines. At this level a server should be able to suggest a wine pairing when customers are unfamiliar with the list. Especially when many of the wines are sold by the bottle. As it was the wine we chose was delicious.
The nicest restaurant on the island. Melt in your mouth steaks, delicious foods. Expect to spend at least $100 to $120 for 2 people for a basic meal, not to include drinks or dessert. We'll worth the money. Make reservations. Nice romantic dinner location.
Absolutely fantastic restaurant. Food is spectacular and service is great. Highly recommended.
![5]( "Recensione")
My wife and I visited Frasers Gourmet Hideaway to celebrate her birthday. It was our first time visiting Frasers and we both enjoyed the experience.
The food was the best I've had in years and the service was top notch. My only complaint is that due to the open floor plan, the noise level was quite high. I have some hearing loss and it was difficult for me to hear my wife when she spoke to me.
To start the meal, I ordered us Penn Cove Mussels in a garlic cream reduction. I enjoy garlic and thought this dish had a nice amount. Penn Cove Mussels are my favorite and Frasers prepares them very nicely.
For my entrée, I ordered the Beef Tenderloin, a 7 ounce filet, that I ordered medium rare. I think it was prepared perfectly. It was very tasty and had a nice chew. There was one bite that had a nice char that really enhanced the flavor of that bite. The beef was served with mashed potatoes and gravy, and veggies cut into strings.
My wife ordered the appetizer crab cakes for her entrée. She enjoyed them very much saying they were nice and crispy with just a bit of filling. The crab meat was cut into small pieces and had a nice flavor.
For dessert we ordered a mixed berry and cream tuile. The berries were a mix of raspberries, blackberries, strawberries, and blueberries and was very yummy.
The meal was pricey, but not as pricey as I thought it would be and was worth every cent.
We were visiting and wanted to celebrate a special occasion, they did not disappoint. Absolutely was a wonderful experience. Service was spot on as was the food. Thank you so much for making it amazing.
Exceptional dining experience. Everything about this meal at Fraser's was too notch. Service, food, atmosphere were all comparable to any fine dining anywhere. Duck breast was prepared perfectly, and was swimming in a delectable sauce with large egg noodles. Shrimp and Crab lasagna was "off-the-chain" good. Not even a hint of "fishiness". Scallops were cooked perfectly with a beautiful risotto. Don't forget dessert! Delectable - the pastry chef should get a Michelin star alone!
Can't wait to go back!
Make a reservation
Order online
Find the best restaurant in Oak Harbor
An error has occurred! Please try again in a few minutes