Sluurpy > Restaurants in New York City > Crave Fishbar Upper West Side

Review Crave Fishbar Upper West Side - New York City

Hendri Puspa Martasari
Our favorite brunch place in the neighborhood. The food never fails, oysters always fresh, and the Bloody Mary, hands down, the best I have ever had. Been there multiple times and the service is always exquisite, you can feel genuine hospitality from them. Love love love this place a lot.
patrick Downer
Dropped off some film and was in the mood for oysters so I looked on google the closes place. I remember being here once but can’t remember that visit, but this time that I was here was amazing. Got there at 5pm which was during the happy hour period. Ordered a dozen oysters that were on happy hour, salmon sashimi tostadas, a slider, and cold crab claws paired with some wine. Everything was amazing. This was a solo date for myself and it was really comfy to able. Staff was amazing, my bartender did her thing. This is my new happy hour spot
lAGAwTHA
We went around the holidays and it was beautifully decorated outside and inside. The staff/waiters are amazing and attentive! Oysters are delicious and fresh -It’s been 24hrs since I ate there and didn’t get sick :) so that’s good! Happy hour is from 4-6 and that prices are very reasonable includes cocktails wine beer and food! For the main course (after 6pm) we had squid ink pasta, lobster roll and steak! All were very delicious and good portion.
Marian van Noppen
This oyster happy hour has a strong reputation for a reason — it generously delivers. We recently revisited Crave UWS after a 1.5 year long hiatus from it (not intentional, just hadn’t gone in a long time). It was fantastic. My husband and I are trying to cut back on our *imbibing*, which can be hard to do at a happy hour. However, they have a good non-alcoholic beer on hand and who ever said tonic and lime doesn’t go great with oysters? Exactly. We ordered a dozen blue points and two cherrystone clams to kick it off. SO GOOD and SOOO HUGE. Honestly the blue points were actually a little too big for my taste! However, they’re tasty and you get your moneys worth. The raw bar offerings are cold, crisp, clean, no matter what you choose to order. It really lets you enjoy the nuances between the different oysters. My friend from CA looooved the Shibumi’s! I highly recommend this spot if you like seafood and especially if you like oyster happy hours. The other items on the happy hour menu are also delish. Get shuckin!
Kishan C
Went during a beautiful Sunday around happy hour and sat outdoors. The cocktails were some of the best I have ever had. Highly recommend the spicy marg 🌶️. The seafood itself was delicious and very fresh. The salmon sashimi tosdada— wow. Crudo— ditto. Nashville style fish tacos— 🤤 Unfortunately devoured everything rather quickly so only got a picture of the oysters, but they have an amazing selection and also serve with grapefruit (which I hadn’t seen previously). Will definitely be back!
Pooja Gaikwad
Loved it! Awesome filling portions and tasty food. Plenty of seating. All seatings are well spaced, cozy and airy. Our Server was fabulous. We ordered fish tacos and a fried fish sandwich (about $18 each) with mimosa and a non-alcoholic cocktail (pictures attached). Our bill was $30-35 per person.
TevinNotKevin
EVERYTHING WAS EXCELLENT. From our host Maria, our server and crew, to the FOOD. Drinks: Smoke & Mirrors (short glass) & Japanese Highball (tall glass). Appetizers: Nashville Style Crispy Fish Tacos(2 pc), Hand-Cut Fries, and a variety of oysters. Entrees: Handmade Spicy Squid Ink Spaghetti & Oven Roasted Barramundi. Dessert(Not Shown) : Giant Chocolate Cookie w/ Vanilla Ice Cream. Extra: Bloody Mary Oyster Shooters (red drink) Every thing excellently prepared and displayed. Atmosphere was very relaxed, especially for a Friday night, yet still booked to capacity. We WILL return!
Katherine Reyes
The interior was so pretty, you immediately feel like you’ve left the city. We had reservations, so we were immediately given a seat. We ordered from the brunch & lunch Menu. The Seared Rare Yellowfin Tuna was AMAZING. The flavors, the proportion size, just everything about this dish was great! The Lobster Roll was not my dish, but I did try it and thought the proportion size didn’t match its price ( gave less than expected). I also wasn’t a big fan of the aioli they add to the lobster. Fries were good. We also had the unlimited drinks which was a pretty great deal !!! All in all, I’d definitely recommend this place. The service and food were great.
Garrison Pease
Awesome spot for seafood. Happy hour menu and happy hour oysters are fantastic! Don’t skip the Calamari.
Davis D. Janowski
Enjoyed a family gathering here for New Years. I did not get to sample them but the beautiful Blue Point Oyster platters I saw going by had me regretting not doing so. I had a delicious squid ink spaghetti that incorporated chopped shrimp, garlic, chiles for a little punch, and clam stock. I was also intrigued by and tried the garlic chive griddled rice, which was a side and made of snap peas, egg and rice, which was good if a little dry. There were no complaints about any of the entrees and the deserts (I had a taste of a good Sunday). Laid back atmosphere, very attentive staff, it is on the upper west side, so expect premium prices.
Acai Bowls Alfredo Aligot Apple pie Arancini Arroz Negro Artichoke Salad Baba Ghanoush Baby Back Ribs Baccala Bagels Baguette Baked Ziti Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich buckwheat crepes Burger Burrito Burrito Bowl Cakes Calamares Calamari California Roll California Style Pizza Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicharrón Chicken Alfredo Chicken And Waffles Chicken fried steak Chicken Kiev Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chili Crab Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cockle Cod Cod fritters Confit Coq au Vin Corn dogs Corned Beef Corvina Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Crispy Pata Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Deep dish pizza Dim Sum Donburi (Rice Bowl) Doner Kebab Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Entrecote Escalivada Escalope Escargot Etouffee Fajitas Falafel Fattoush Fava Beans Fettuccine Alfredo Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Artichokes Fried Clams Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Gazpacho Gefilte Fish Gelato Goat cheese salad Green Curry Grilled cheese Gyros Haddock Hake Halibut Halloumi Ham Croquettes Hamburgers Hanger steak Hoagie Hokkien Mee Hot Dog Hot Pot Hummus Ice Cream Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kale Salad Kare kare Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lamb Shoulder Lasagne Lechon Lemon tart Lettuce Wraps Lobster Lobster rice Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meat Paella Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mushroom Croquettes Mussels Nachos New York Style Pizza Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oxtail Croquettes Oyster Pad Thai Paella Paella Valenciana Pancakes Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Po' Boys Poke Bowls Polenta Pollock Porchetta Pork Cheeks Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak PORTERHOYSE STEAK Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Quenelle Queso Quiche Raclette Ramen Razor Clams Red Curry Reuben sandwich Rib Steak Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Salad Salad Nicoise Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Sirloin Steak Sisig Snails Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Steamers Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tripe Tuna Tuna Melt Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veal Kidneys Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) Yellow Curry
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