Sluurpy > Restaurants in New York City > The Dead Rabbit

Review The Dead Rabbit - New York City

Ariel Bonk
We had such an awesome time visiting The Dead Rabbit! The staff is wonderful from the second you walk in! Loved the holiday decor, and cocktail menu! We had Irish coffees, Gingerbread Man, and Doctors orders ! All of which were delicious! This will definitely be a place we return to on our NYC trips!
g 了个大G
Beautiful and iconic place in NYC. Cocktails are tasty. Food is definitely delicious with the alcohol you ordered. With food and ur empty stomach, I would say $60_100 person. If you got food before getting here, probably below or around $50 for each. Reservations will be preferred, but they allow walkin for the bar and the seats are comfortable.
L Brady
Welcoming atmosphere 😊 Fast waitstaff. SO happy we got to check this place out for the Jingle Jangle pop-up its Beautifully decorated for the Holiday Season and very crowded at 2pm on a Friday. We had delicious festive drinks Gingerman and Dr.s Orders splitting the Irish Cheese Plate. My husband loved his sliders, and I was nice enough to share my lamb chops that were Absolutely Amazing! I ordered the sausage roll and the lamb shepard's pie to go both were very delicious...we can't wait to come back here!
Cinthia Rodriguez
Visiting New York for the first time. So many places to see and eat, The Dead Rabbit is definitely worth the 2-wk reservation waiting time. The bar is full of life and fun and amazing food. You have to try it!
Rick Ciesla
Stopped for cocktails only and oh boy not disappointed. Fantastic atmosphere for the holidays. Our drink professional Sean could not have been more welcoming and helpful. Every one loved their drinks. The Irish coffee was just great.
Ceci
I've been here before during the nighttime to grab a drink, but I was able to finally come back with a friend to try their brunch! I'll be honest, I've never had an irish coffee, but as a coffee lover this hit the spot. My friend ordered a regular Irish coffee which was nice and balanced, and warmed you up on the inside. I tried the Alexander Irish coffee, which was sweeter and chilled, and enjoyed it as well! They have a selection of Irish coffees, so definitely try it out if you come by. I also got the chicken pot pie which had the flakiest crust! It was a solid entree, with a good amount of filling and a good gravy. The mashed potatoes were also nice and buttery. I couldn't finish it sadly, the whole thing was huge honestly. I'm definitely planning to come back during the holidays and try out their drink menu! The ambiance was so cute and cozy, and it sounds like there's more to forward to!
Juma Nyumba
The Dead Rabbit 🐇 Casual bar downstairs with lots of people and loud music in a small space. Second floor is a speakeasy style quieter cocktail bar called the Parlor. Delicious drinks for around 20 to 30 dollars. Server was very friendly and attentive. Looked like a popular date spot. Nice atmosphere and service in both bars. Lots of drink options. Not wheelchair accessible. Didn't see any rabbits but lots of rats outside by the entrance.
Rob Robinson
Come for the Sunday Roast, stay for the atmosphere! We've been here a few times now for the Sunday Roast, but there are plenty of other items on the menu. The wine selection is great, though you'll be wanting to try a few of the cocktails or the Irish Coffee too. The servers are always very friendly and helpful. You'll love the building itself, and the decor around the Holidays makes the place feel much more homely. Don't hesitate to drop by even without a reservation, there's seating at the bars and counters too.
Chachi Flores
Old time Irish pub in a building built in 1828, and you feel the history. Short walk from another legendary area, Stone Street. Cocktails were stiff just as you’d expect, and delicious. Also, the popcorn was better than any movie theater’s that I’ve had in recent memory and the Potato Leek Soup was fantastic!
edison jones
Came with my girlfriend and her parents whilst on a holiday from England. Food was amazing as was the service downstairs. Best Guinness I've had in NY for sure. The highlight however came from the upstairs bar. The cocktails were incredible, some of the best I've ever had. I've been a bartender for nearly 10 years so this place has been on my list for a while. Talked shop with the bartender Shane for a little while and then him and the other bartender (I am so terribly sorry if you're reading thus but I cannot remember your name! Your tattoos were amazing though) asked if I wanted to come up and make a daiquiri. Being able to say to all my hospitality friends back home that I made a drink at The Dead Rabbit will be a highlight for the rest of my life. They were easily two of the best people I've met in my short time in NY. I've done a fair few of the touristy things to do around here and that absolutely made my week. This place deserves every award its received and more! If the two bartenders ever find themselves in Manchester they'll always have a seat at my bar.
Mark Johnston
I called in today with the better half and had a few beers and a bag of cheese and onion � the girl behind the bar recognised our accent and said because the lads that own the place were originally from Belfast they would like to give us a few Irish coffees on the house.... nice touch lads, good aul Norn Iron hospitality at its best � I’ll be back
Andrea Benson
I love that framed art is hanging literally on every wall, every single one of them looking like it was meticulously hung just the way it should be down to the inch...amazing job, kudos to the art installer and whoever thought of this unique idea! The menu comics is so interesting too. I love that they make you try a special drink from the bar that they themselves created. Quality food! Quality service! Truly one-of-a-kind! Best bar in NYC!
Jennifer Edwards
Went to the upstairs bar and met up with a few friends. We all were on our own tabs and were only ordering drinks at the bar. No food. We were ALL charged gertuity with our bills. When we asked the manager, they said it was because we were a party of 5 or more... I’m sorry, 5 people that have separate tabs at a BAR is not a party. At a table with a waiter or waitress, sure. But a bar? Please. If you’re looking for a place to get a few drinks, this is not the place.
Angie Taylor Trafford
Just had dinner there about 2 hours ago. Excellent experience. Drinks outstanding, crudite excellent, chicken pot pie great. Our servicer was wonderful. I forgot her name but Love her red hair. Thanks. Will come back again when I am in town.
Suzanne Judge
When they advertise that they have the best cocktails...they are NOT wrong! We had excellent service, great food and delicious libations. Don't miss this place!
Eamonn Toner
Brilliant bar lovely staff great food & best Irish coffee ever had keep the good work up guys 🍺🍺
Robert Davis
Great traditional Irish pub in NYC. Irish owned but the bartender from Alabama ( Brooke) was an absolute joy. Southern hospitality and Irish charm. Loved it !!! A must do every time I am in NYC.
Carolin Donelli
Denna pub/bar såg inte mycket ut för världen utanför men var hur trevlig som helst. God mat , goda drinkar avrundades med en world class Irish Coffee. Högsta betyg ! ��
Jim Ferry
Great bar and eating in the parlour was fun. Only downside was the crispy fish batter, although tasty, was not crispy. However, the Irish coffee is superb.
Meaghan Colleen Burchill
The best Irish coffee we have ever had ! We will be back every time we come to NYC. Thank you for the great drinks and service !
Luiza Rubim
The bar is a must, pity that the afternoon bar attendants of the 18th day of June seem not to enjoy mestizos. Shameful for these days. I believe that a massive management investment in that direction is urgent. In addition to being unacceptable, it becomes rather kitschy to make such a distinction these days.
Acai Bowls Alfredo Aligot Apple pie Arancini Arroz Negro Artichoke Salad Baba Ghanoush Baby Back Ribs Baccala Bagels Baguette Baked Ziti Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich buckwheat crepes Burger Burrito Burrito Bowl Cakes Calamares Calamari California Roll California Style Pizza Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicharrón Chicken Alfredo Chicken And Waffles Chicken fried steak Chicken Kiev Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chili Crab Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cockle Cod Cod fritters Confit Coq au Vin Corn dogs Corned Beef Corvina Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Crispy Pata Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Deep dish pizza Dim Sum Donburi (Rice Bowl) Doner Kebab Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Entrecote Escalivada Escalope Escargot Etouffee Fajitas Falafel Fattoush Fava Beans Fettuccine Alfredo Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Artichokes Fried Clams Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Gazpacho Gefilte Fish Gelato Goat cheese salad Green Curry Grilled cheese Gyros Haddock Hake Halibut Halloumi Ham Croquettes Hamburgers Hanger steak Hoagie Hokkien Mee Hot Dog Hot Pot Hummus Ice Cream Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kale Salad Kare kare Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lamb Shoulder Lasagne Lechon Lemon tart Lettuce Wraps Lobster Lobster rice Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meat Paella Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mushroom Croquettes Mussels Nachos New York Style Pizza Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oxtail Croquettes Oyster Pad Thai Paella Paella Valenciana Pancakes Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Po' Boys Poke Bowls Polenta Pollock Porchetta Pork Cheeks Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak PORTERHOYSE STEAK Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Quenelle Queso Quiche Raclette Ramen Razor Clams Red Curry Reuben sandwich Rib Steak Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Salad Salad Nicoise Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Sirloin Steak Sisig Snails Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Steamers Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tripe Tuna Tuna Melt Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veal Kidneys Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) Yellow Curry
Share on WhastApp
Share on Facebook
Browse the menu
Add review