Cornet

First time I tried Boudin balls so I don't know if there are better ones out there but these were amazing! Deep fried dirty rice with dipping sauce that was sweet and tangy. The bartender was prompt and made good recommendations on food and drinks. Atmosphere was typiof French Quarter bars which is a good thing.

First food place we ended up at. Got some balcony seating up top to view Bourbon Street. The service was AMAZING. I wish I could remember our servers name, but he was very awesome. Asked what he recommended and was not upset with the result. He also checked in on us constantly and made sure we were good. Will 100% come back here in the future.

A great place on Bourbon Street. We had a balcony, so there was a good view of Burboun Street. We shared a seafood platter. The food was good. Four instead of five stars because of all the annoying extra charges. Tip added to the check for a party of two, charge for sharing a plate, and another charge for using a credit card.

Stopped in for lunch before it got crazy. Party of 3 on a laid back Monday afternoon. Hurricanes were tasty, just enough alcohol but not too over powering. Our party ordered the lemon chicken, a lemony fettuccine Alfredo, hamburger and fries and the Buffalo chicken sandwich, which was nice and crispy tossed in moderately spicy Buffalo sauce. Over a very pleasant experience with good service. But fyi they charge automatic gratuity, we only had a party of three. (Hence only the 4 star rating)

The food and service is 5 stars, so you can come blindfolded and won’t regret it, plenty of space and they also have seating on the 2nd floor and balcony outside. Prices are typical for a French quarter restaurant. 4 stars? I am an audio guy and the noise is out of control. Yes, it’s not enjoyable unless is 12am and you are in a club. There is a difference between loudness and noise. If you are into flavor, this one wont disappoint you. Portions are perfect, the fries dishes are a little too big, but you can def share them. Overall it’s a good place and I would def recommend it.

We come over from Gulfport every now and then and find a new restaurant each time. This one, as so many others DID NOT DISAPPOINT! The atmosphere is great. Balcony dining with a view of Bourbon St. Most of the time we look for something different, food wise, but being that it was hot and muggy, we stayed away from the gumbo and other things of that nature. We settled on the Boudin Balls, which were great. They were probably the best I've had. We also had the seafood platter, which was delicious. The only bad thing I have to say about this place was, our waiter/server was a Saints fan, but hey, we were in New Orleans. What do you expect. None the less he was excellent. GO COWBOYS!!