Simply Ah-mazing! From the crew- Jesse, KayKay, and Boo to the food, it was a great start to our day. We definitely recommend it.
The ambience was great, the food was very very tasty, the service, the music, inside Pontchartrain hotel location. Close street parking and valet both available.
Easily the best breakfast experience I’ve ever had. The grits were fantastic, the staff was friendly, food came quick, and without a doubt was delicious.
Came to this place by random chance, we are from the Cincinnati, Ohio area and it was probably one of the best spur of the moment decisions on this trip so far. Would give 6 stars if I could!
Came here today for the first time and got an iced latte with an extra shot and a side of grits. Everything was really good. Nice staff, very quiet, charming place. Very reasonable prices too. Will be back!
Fantastic little place, tugged away inside the hotel panchatrain. A little cozy place. Food very very delicious. Our server was super sweet and attentive. If you in the Garden District, it's the place to go for a great breakfast, the prices are acceptable as well. $$. We will be back. Cappuccino was very delicious as well.
Im so confused by the mixed reviews, because my husband and I just had a wonderful experience at this restaurant. We went in with zero expectations and we were eating breakfast here out of convenience (staying at the hotel.) We both got the broken yolk sandwich and grits and I can’t stop thinking about the grits, lol. They looked like a lump but then when I bit into them they were super fluffy and cheesy and honestly some of the best grits I’ve ever had. We also got a flat white and London fog and both were made well. It became our go-to coffee in the morning before we would go out and explore New Orleans.
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I did a lot of good eatin’ during my week in New Orleans, but I must say that breakfast at Silver Whistle Cafe was a standout meal! The atmosphere was delightful - historic charm with just enough modern taste. The coffee was some of the best I had in NOLA. Even seemingly simple dishes had a remarkable quality; for instance, the breakfast parfait was perfection. I usually don’t order this sort of dish in a restaurant since it’s easy to assemble at home, and prepared versions are usually too sweet. But this was better than any parfait I’ve ever made! The granola tasted homey and intensely nutty, and was layered with thick unsweetened yogurt and fresh fruit. The balance between crunchy/creamy and tangy/sweet was ideal. The egg white frittata didn’t sound especially exciting on paper, but it was amazingly flavorful while still being light. And again, the textural counterpoint offered by fresh greens and radishes made things interesting & balanced. The service was speedy and friendly, too. Overall, it was an easy-going and lip-smacking start to the day!
A historic wonder brought back to life and worth it just for the gorgeous interior (also check out the bar across the hotel lobby as it's hand painted bayou murals are fabulous too).
The grits are stone ground and substantial. A true historic recipe that makes them absolutely delicious without adding cheese or anything else. I loved them. Also the hash browns are cooked in duck fat and delicious. Don't write them off.
I had the pimento cheese omelette because weight gain be damned, I want a decadent culinary adventure, and I was in no way disappointed.
The best grits I have ever had in my life! Sausage was spicy, eggs were cooked perfectly, one great breakfast!
Wow, such a small cafe but the food was incredibly rich in taste. Would definitely recommend if you don't mind paying around 10-15 dollars for breakfast.
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