Amazing dinner to end the vacation with my fiancé. We busted our asses in the gym all week to make sure that we could have a good dinner. This is by far the best meal that I’ve had in probably forever. Never seen a menu that you couldn’t decide what you wanted to eat. We just split everything and ate a little of each and packed the rest up to take to our friends. Great service. Our server Aimee was awesome. Not an over packed place being smaller and off the main road. For sure a hidden gem in Key West. If/when we come back to Key West we will be back for sure.
Great little Key West restaurant. Four nights in KW and we enjoyed two dinners and one breakfast here. Whether you choose to eat breakfast, lunch, or dinner you won’t be disappointed. They offer some really good gluten-free options for any meal. Loved the food and they have a terrific staff.
Fantastic Restaurant! We came at an “off time” and had Sophia as a server. She was phenomenal and offered recommendations that were ‘on point’. The food was delicious! The corn and crab chowder and fish tacos were so good. The burger was huge, juicy and full of flavor. It could easily be split. Very reasonable pricing and good beer selection of local flavor and common options. If we get to Key West again, this is a must do!
Gluten free options were amazing! Started off with crab and corn chowder. Then I had the Italian pizza on a gluten free crust and a side of plantains. The bartender Billy made us his signature old fashioned that was great as well. Hubs had the mole chicken entree and said that was delicious as well. Great experience, will definitely be back!
What a great place to eat. Very clean everywhere. Had the triple tail (Jamaican jerk) Seafood Mac and some scallops. All cooked and seasoned perfectly. A little classier than what you find off Duval St. Would highly recommend. Also the espresso martini and the bloody Mary (spicy) were worth the visit alone.
Hi Off the Hook Grill,
I went on a busy Thursday evening and chose to sit at the bar since there wasn’t any table seating’s available. I felt weird at the bar due to not knowing anyone at the bar. It seems like Key West locals come to the bar a lot. I couldn’t enjoy my meal when there was a lady screaming and talking so loud at the bar. I guess I should have waited to get a table instead of having to deal with a lady being disrespectful.
The staffs were super friendly and gave us good options on what meal to choose from if we couldn’t decide. I ended choosing the Ahi Tuna BLT Burger. I thought my burger was really delicious! The Lobster Mac and Cheese was alright. I wish the flavor was better. Maybe my tastebuds were off that day.
Overall, if I’m ever in Key West I would highly try his place. Their food is good and came out quick! The staff here are highly knowledgeable about the restaurant!
The Ahi Tuna BLT Burger was divine. We ordered it rare and it's been the best thing we have had this month in the keys from a restaurant. It was juicy with a perfect balance of flavors involved. We chose the sweet potato tots and m.... So yummy. We hope that we will be able to have this again. 3:30 on a Saturday was pretty quiet. A great spot next to the parking ramp makes it a great place to wait for family coming in via plane.
We sat at the bar where Tim took great care of us. Good luck battling cancer.
Off the hook is an excellent restaurant an Old Town Key West just a bit off the path of Duvall. I had the the gobbler which was fantastic. It was like a turkey open-face Sandwich where the stuffing I've been turned into a waffle and everything was on top of that--turkey, mashed potatoes, gravy. Like an upscale version of Thanksgiving on a plate. Also their rendition of a espresso martini it's one of the best I've had in Key West. It's definitely worth eating here and I would come back again.
Overall we enjoyed the service and atmosphere at Off the Hook Grill. Our waitress was incredibly helpful with dietary needs, and they even have a separate menu (ask for it) for those who are gluten free. Couldn't have been more happy with our service and the ambiance. My wife ordered the tripletail dinner and I ordered the ceviche. The tripletail was nearly 40$, and I don't think it was worth that. My ceviche was 15$ which was relatively reasonable, but not much of a meal (which was what I was going for). I'd recommend this location, however, I do think the owner needs to adjust the pricing a bit.
We had dinner here right after the Dry Tortugas trip. We are so glad we chose this excellent restaurant. The food was amazing. We liked it so much we came back a few nights later after we had tried many others. Best menu, best food!
Caesar salad with grilled Mahi and coconut shrimp. Good bloody mary too!
Tip for football fans: they have a secret bar in the back behind the restaurant with TV screens and a happy hour ... great bar. Had the lobster goat cheese pizza. Amazing!
On vacation from Pennsylvania, we stopped in for dinner. The lady who served us was so nice, and enthusiastic with helping us through the menu. She recommended the shrimp and lobster gnocchi, telling us it was her favorite thing, and boy did she steer us right! It was fantastic! The fried green tomatoes were delicious (my first time trying alligator), and the duck pizza hit the spot as well. At the end we just had to share a piece of their blueberry mint key lime pie.
We had a wonderful experience here!
Probably the most enjoyable of our trip. Was not a gimmicky place like most here. Very nice and friendly staff (thanks Tim for being out server), food was absolutely delicious, drinks were very good. The scallops over pork belly over fried green tomato were outstanding. Also some nice deserts blueberry key lime pie and a key lime ice cream sandwich.
Put this place on your list as a don't miss.
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