Vetro 1925

My girlfriend and I came here for her birthday. I have heard great things about this place, however, I was a little disappointed. The service as well as the dining experience were great, but the food was just bland. As pictured, the poached halibut lacked flavor. The risotto was a bit disappointing as well. All in all, a decent experience, but not sure if it was worth the price.

Ate there last night for Mother’s Day Dinner and the food was the best I’ve ever tasted! The steak is hands down BEST steak I have ever put in my mouth! Service was excellent, Frankie was our server of party of 6 and we never had to ask for anything, very attentive and knew the menu and how all the food was served. The chef even made 2 small bowls of pasta, spaghetti and fettuccine for my daughter that was not on the menu! I highly recommend this restaurant to anybody looking for great food and a relaxing and great place to enjoy eating it!

We had a wonderful experience! Food was so delicious! We had a very large party (16) and had no reservations, on accident. Laurie went above and beyond in accommodating us with only a few hours notice, calling extra staff and rearranging the dining room. Mattie was also awesome as was our waitress. Thank you!

I can yjudge the standard menu but the valentine's day offerings were top notch. The meats were seared to perfection and prepared perfectly medium rare. The garnishes were all gorgeous and amazing, with the toasted cauliflower being especially amazing. Will be back next time I'm in fay town to try the handmade pasta.

Was very excited to have an awesome New Years eve dinner with my girlfriend, it ended up being one of our worst dining experiences in recent memory. I did realize that it was a one night menu for New Year’s Eve but we had a terrible experience with the exception of the service. Our sever was very polite and was very adamant about making sure we were doing okay. Both of us are not ones to confront the restaurant at the time so we figured we’d leave a review. We started with the Antipasto and we were served slimy large pieces of salami, the ham literally tasted like they pulled it out of a plastic package 10 minutes earlier. Along with that we were given probably 5 cheese cubes and a few pieces of crumbled bleu cheese. When it came to our entrees, we were hardly able to enjoy them because of how nauseous the starter made us. Even if the entrees were good, which they were not… (Girlfriends ravioli was undercooked and my “house made” pesto pasta was completely over cooked and squishy. The chicken on top for an extra $8 was four slices of cold chicken breast that was stringy and frankly unlike any chicken I have had before. We were very dissatisfied and bummed that our New Year’s Eve dinner ended up like that. I hope that this was a product of the one night menu. For a $90 tab we got an app and two entrees and drank water.