Grand Lux Cafe

I stopped in here to wait for the rest of my friends to arrive downtown. We only ordered appetizers and dessert but it was fantastic! I had the coconut limeade juice which was VERY yummy. Our waitress and even the host that walked us to our seats were so friendly. I think our waitress was named Morgan. She was awesome. We ordered the crispy Thai shrimp and chicken roll. She told us to make sure we added the lettuce, carrots, and mints to it then dip it in the sauce. GAME CHANGER! My girlfriend got the empanadas and she loved them. Then we finished up with pumpkin cheesecake.

Service was incredible, the decor was fancy but still had a good casual atmosphere, and the food was spot on. The dishes are a bit pricey but if you're looking for a proper restaurant that is slightly on the fancier side- this is the one. Staff was really friendly and kind and the food didnt take that much time at all even with a group of people (6). The reservations were a bit finicky bc you need at least 7 ppl but they were gracious enough to give us one after several confusing phone calls. Make sure to bring your appetite bc the portions at this restaurant are no joke. (very very large)

Upon arrival this building was gorgeous! Valet had just shut down, no big deal, parking was close by. Wait time on a busy Saturday evening at 945P was about 20 minutes, not bad at all. My party & I entertained ourselves. Our hostesses was very polite, as was our waiter. Our waiter, Johnny, was very attentive and suggested we order a larger fried calamari to start. Good idea on Johnny's part, that app lasted but minutes! I ordered a large bowl of Pasta Pomodoro, and it was cooked perfectly! My son ordered the short rib ravioli, but had under cooked pasta. He was unhappy with the texture of the pasta, and went to speak to a manager. The manager was one of the most polite managers I have ever met, and replaced his dish on the spot. He went with fried fish tacos, fries & we closed the out with a biegnets & molten chocolate cake.

HUGE portion sizes. My boyfriend and I barely put a dent in it. Same owners as Cheesecake Factory, which is pretty cool. Great food, great atmosphere. Very cool decor, and no wait time at a 8p on a Tuesday, which can’t be said for other restaurants at the Domain. Will definitely visit again. The regatoni was a little greasier than desirable, but still good!

Really good food, consistently. Going with our toddler has mixed results based on his mood, but can't fault the restaurant for that. Large groups may have a bit of a wait, but we've never had to wait more than ten minutes as long as we're OK with sitting outside. Parking can be a nightmare; the parking garage is a bit of a schlep if you can't get Street parking. But the food is good and service is consistent. Order the beignets for brunch right when you sit down. They are worth the wait.