Siena Ristorante Toscana

I was really looking forward to celebrating my partner and my anniversary at Siena. With the high expectations set by positive reviews, I was quite hopeful. However, our experience fell short due to the service we received. We visited last Tuesday evening and were seated in the back corner, despite the restaurant being empty upon our arrival. Contrary to the praised hospitality mentioned by others, we found it lacking. Although our waitress was pleasant, her demeanor suggested a lack of enthusiasm. Additionally, it was peculiar that everyone else received bread except us. On the upside, the food was great. I ordered the pork rib chop, and my partner had pasta. Overall, our visit was satisfactory, but I'm unlikely to return or recommend this dining experience to friends.

Always a great experience in every way! This time the pris fixe dinner was very appealing but for the fact that beef was the meat (which my husband said was delicious, but I don’t eat beef). The waitress offered to substitute salmon - I wouldn’t have thought to ask for that accommodation - and I was in business. The meal, service, and everything else were great. We got the quiet table that we had requested with our reservation and had a wonderful, lingering meal and conversation with long-time friends. Siena has been a favorite of ours and theirs, and it never disappoints.

This is our “neighborhood place”. The food is always well prepared, fresh and tasty. Portions are large but not crazy. The pricing is very good considering the high quality of the food. Wine list is easy to use. Friendly staff, and you can usually get a table on short notice. Very comfortable seating and usually quiet enough to have conversations with your companions. Dessert and coffee choices are a bit limited.

Great ambiance and service. We accidentally spilled water onto one of the plates and they quickly replaced it. Super patient and understanding with our requests. I’m giving it 4 stars because I think the beet salad could’ve used more seasoning. And pasta had a sour taste that I wasn’t a big fan. Loved the calamari.

Great atmosphere- makes you feel like you are in an Italian villa. The bread is made their daily and very good. The bacon wrapped figs are excellent and the pasta dishes are delicious. I’d maybe skip on the roasted veggies - they were good but not a must have. The desserts came out a bit strange one had good consistency but the other two were like chocolate soup.