Aldo's Ristorante

Aldo's Ristorante, Virginia Beach 1860 Laskin Rd - Virginia Beach

Italian
• Sit down

86/100
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Ratings and reviews

86
/100
Based on 6492 ratings and reviews
Updated

The menu of Aldo's Ristorante suggested by Sluurpy users

Ratings of Aldo's Ristorante

TA

Trip
Last update on 01/01/2024
4,5
414 Reviews
Opentable
Opentable
Last update on 04/12/2023
4,0
4088 Reviews
Google
Google
Last update on 28/12/2023
4,6
1111 Reviews
Facebook
Facebook
Last update on 04/12/2023
4,0
553 Reviews

YP

Yellow pages
Last update on 25/09/2020
4,0
17 Reviews

DD

Doordash
Last update on 20/05/2020
4,8
249 Reviews

Menu Aldo's Ristorante

  • appetizers‎
    • seasonal soup of the day
    • seasonal soup of the day
    • shrimp gorgonzola
    • calamari (award winning)
    • antipasto platter
  • sides‎
    • spinaci saltati al burro
    • sautéed broccoli
    • sautéed vegetable medley
    • fresh local vegetable special
  • salads‎
    • fileto steak salad
    • grilled salmon salad
    • mediterranean salad
    • caesar salad
    • caesar salad
  • . . .
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Available menus

Reviews

5
Rachel Emons-Durfey
+5
Aldo’s never disappoints! The servers are knowledgeable of the menu and they have a great wine selection. I’ve also never had a bad dirty martini here! Thank you for great food and incredible service!
5
Kamren Zapster
+5
Great service! Place was pretty packed and we lucked out getting a couple seats at the bar. Had some delicious cocktails from Bartender Ashli. She made me a very delicious Vesper. Much to our delight the host had taken note we sat at bar while waiting for our reservation time and a lovely young lady came to grab us to take us to our table promptly at our reservation time! As for the food.... Yum! I highly recommend the lamp lollipop app... Great flavor and cooked to perfect temp. The coconut cake was absolutely delightful... The cake was super moist and the icing was not too sweet.. Just right! Oh yeah... The sourdough bread was also pretty good. 😋
5
Pamela Von Tress
+5
Here on vacation. We come here every time we are in town. We had a reservation for 10 and had a wonderful meal. We started with the calamari, scallops, and foccacia bread. Our dinners consisted of lamb chops, spinach ravioli, salmon, fettuccine with Italian sausage, pepperoni pizza, and cheese pizza. For dessert we had creme brulee and peach cobbler. I thought the peaches were very tart and it didn't have much of a crust at all. I would not get the cobbler again. But we had a wonderful time and our server Jerry was very friendly and funny.
5
Pamela
+5
The food here is incredible! Ashley was our waitress and she was so sweet and made great suggestions. The blush cream sauce on my pasta was so amazing, I could have licked the bowl. Make sure you save room for dessert because the neopolitan is a MUST.
5
Belinda M Vallarino Cermola
+5
Went for dinner tonight. This was our first experience at this establishment. We reserved at 7:30 PM at Open Table. We arrived earlier and the host said we had to wait for 7:30 PM, which was fine, but knowing it was our first time visiting the restaurant perhaps he could have invited us to wait by the bar or something like that since there is no seating on their lobby. Promptly, at 7:30 PM, we were seated in the far left dining room where the piano is located. Tonight, sadly, there was no pianist, but it’s good to know the have one. Our waitress, Ashley, was excellent. She was friendly, she was professional and fun. We had a lemon drop martini and a blood orange margarita. Both drinks were poured with finesse and were outstanding. We opted for 3 appetizers since we wanted to try everything but couldn’t 😋. We ordered the focaccia bread which was delicious; we ordered two meatballs,which were so tasty. The meatballs’ sauce was good but I personally think it tasted too tomatoey, but them meatball in itself was truly great. We also had their “award winning calamari” which were fresh and accompanied by a tomato sauce that was excellent. For dinner we ordered a half bottle of Malbec, which was robust and just right for our food selections tonight. I ordered the linguine pescatore and my husband ordered a fra diavolo. Both dishes were delivered to perfection. We enjoyed them very much. To crown the night we closed it with a creme brûlée. Needless to say, it was great. Of course we will return! I took one star from service because of the lack of attention of the host.
5
Sava Java
+5
We just had another GREAT dining experience at Aldo's. Pasquale, our server, was very informative, pleasant, and efficient. Our food was prepared as we requested, and all special requests were accommodated. Our meals were tasty and ample portion at a fair price. Parking was convenient and plentiful. We have been dining at Aldo's for 3 decades; always a great experience.
5
Stephanie Waldon
+5
This was our first experience at Aldo's and with Stacey (our waitress). We have driven past so many times and we finally decided to give it a try. With only a few weeks till our anniversary; hit and miss schedules...this decision will forever change where we go for special occasions. We came in later in the evening after a shopping trip to Trader Joe's;we were seated immediately to my surprise. I didn't think we were dressed up enough to meet dress code. We were greeted by a young lady that is sure to win over any diner you may have. She is a young and sweet girl with a lot of knowledge. We asked all her favorites and that's what we ordered. The Meatballs are amazing, so tender and juicy. We also ordered the Tomato and Fresh Homemade Mozzarella add prosciutto di Parma. She offered to get us bread to dip in the sauce, I don't know what that was but also amazing. She brought balsamic reduction for the tomato at our request. We both had the Romanelli Alla Vodka...i'm not sure there are words to describe that dish; but I'll be back to have it again. Finally the dessert, you better get there for the Pumpkin Cheesecake, it's seasonal and my boyfriend wanted a whole one to take home. I have the Tiramisu, which was presented beautifully. This experience far exceeded my expectation of the evening. It is not often we get wonderful food and wonderful service. I hope that when you go try Aldo's you request Stacey because she defiantly made our night. Stacey was exceptional and I will be waiting for her section on the next go.
5
Taryn Sherry
+5
Recommendation from locals we met on vacation and I couldn’t be more pleased that they did. The food, service and atmosphere was absolutely incredible and I cannot wait to go back! Our waiter (Ben) was great at his job and did a wonderful job answering questions, giving us suggestions! 11/10 recommend this place!!!!!!
5
Jeremy Caleb Johnson, REALTOR®
+5
Consistently good all the way around. I’ve had nearly every dish on the menu, and everything has been delicious. These lamp pops were cooked and presented beautifully. The service is always excellent, and the live piano makes dinner there so very special.
5
Cesar DaVinci
+5
Everything was great!! From service to food! I usually don't eat the green string beans because the shells are usually hard or chewy. These string beans were crunchy and juicy all over! The filet?! With that dry red wine...goodness!!! Wedge fries were crunchy, flavorful, so good!! The mushrooms and the sauce...perfection. I asked our server Ash for his advice on my meal and he delivered 100%. Belgium Chocolate Torte...on point! MUST DEF coming back!!

Timetable

Monday:
Tuesday:
Closed
Wednesday:
04:00 PM - 09:00 PM
Thursday:
04:00 PM - 09:00 PM
Friday:
04:00 PM - 10:00 PM
Saturday:
04:00 PM - 10:00 PM
Sunday:
04:00 PM - 09:00 PM

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Our aggregate rating, “Sluurpometro”, is 86 based on 6492 parameters and reviews

If you need to contact by phone, call the number +1 757-491-1111

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