Just go! Excellent, Cosy, Korean restaurant - with all your favorites. They serve six side dishes, of which five can be eaten by vegetarians. The seafood pancake can be made vegetarian, and was great. The mushroom tofu stew, and pork BBQ were both yummy. You might be sitting very close to other tables, but it is understandable for a family restaurant. The service is attentive and prompt.
I have ordered a bossam to go. The food is very carefully wrapped to avoid any leakage. Also the food tastes great!
Korean restaurants are notoriously bad for vegetarians, but this one is a rare exception. There are 4-5 clearly clearly marked dishes made with alternative broth. First time I've ever been able to have a Korean dish that isn't a sad bibimbap!
Really yummy food! I like the kimchi because it's very fresh. All the side dishes taste delicious. Not too expensive either. Come when it's not too busy because the inside is small.
Yummy tofu has probably one of the most crispy seafood pancakes that I've had! The tteokbboki was very flavorful too. Def would come back just for the seafood pancake though that's how much I love it.
We tried Beef bulgogi, seafood tofu stew, kimchi pork tofu stew, vegetarian dolsot bulgogi and veggie pancake - our favorite from the spread is the veggie pancake - super crunchy and so delicious! Highly recommend. We got the veg option (as opposed to seafood pancake) because one of our group was vegetarian. The seafood one probably is even better. Everything else is fine.
This might be the best Korean restaurant in the Bay. Flavours are on point!! The tofu soup in medium spicy just hit the spot and the bulgogi had that charcoal grill scent that makes it the real deal. Reminded me of a bulgogi place I go to with my grandma when I go back to Korea, so like the REAL deal. I'm definitely coming backkkk
Everything is so good, especially the seafood pancake, that's a must have! It was crispy and there's squid in every bite, love it so much!
Randomly picked this joint and it ended up being a good meal. Legit Korean food served up and a reasonably price point. It’s a no frills sort of ambience. We tried their Chicken Bi Bim Bap and Bulgogi, I’d recommend them both and suggest you request them to make it spicy.
The FLAVORS. My partner gushed about their seafood pancake for a full year, and I’m happy to say that it lived up to all that hype. It’s thick with ingredients, and oh so crispy. I heard another patron ask for theirs to be extra crispy, which seemed like a pro move to me.
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