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Review Shabu Club - San Francisco

Diana Frances
I love everything about this place! This place is very busy but the staff are very attentive and friendly. The food and drinks are really good especially their broth and green sauce. Love their happy hour between 5pm-7pm and their complimentary ice cream. Highly recommend!
Willbudi
Best shabu shabu or hot pot in town! The beef is just so good, also the dipping sauce was amazing especially the green ones. Man if you haven't eat Shabu Club/Shabu House you haven't eat asian food. Place was packed, last order is 8:45pm and you can't make a reservation.
aprylkristine
Large meet portions. Flavorful soup. Fast and very friendly staff/service. The turn around time once a party leaves is quite quick so they seat you quickly even if u come without a reservation.
S S
Delicious food, fast service. However, the seats could be wiped before seating people. A seat had a long hair strand and another seat had crumbs.
Karrie Henry-Cherry
This place is amazing!! I love their Shabu-Shabu Set with Broths are so filling. If you get the large it's more than enough for 2 to 3 people. Or you can take leftovers home. Make sure to save room for the ice cream on a cone.
FYTM Pod
Took forever to take our order, I’m not sure why but we had to ask 3 people before finally getting our order in. About a 10 minute wait to get a table *with* a reservation and another 20 minutes to get our order in. If this is how customers with reservations are treated, I don’t want to know how those without reservations are. Staff seems very scatterbrained and not very concerned with what’s going around them. Decent place, just really oblivious and incompetent staff. Really disappointing :/
Joshua-Benjamin Marrald
Very friendly staff, my friend and I were seated outdoors and the staff made sure we were taken care of. They even have outdoor heating so we didn't mind sitting outside at all! The food was delicious, took a little bit to come out because it was busy -- but the service made up for the waiting time. We tried the spicy tonkotsu broth and the spicy kimchi broth, perfect for SF weather. Definitely plan on coming back!
S Lee
If you love hot pot or shabu shabu, you absolutely HAVE to visit restaurant! They offer two dining options: AYCE and pre-determined meal sets. I highly highly recommend the AYCE option, they give you 90 minutes to eat your fill of beef, pork, lamb, assorted vegetables, ramen and udon. And at the end of your meal you can also get a sweet treat in the form of green tea or red bean ice cream in a sugar cone. I came with a party of 5 on Saturday around 5pm. We were seated immediately. Keep in mind that this place gets pretty popular during the peak dinner hours. If you're coming on a weekend with a party of 6 or larger, I highly recommend making a reservation (unfortunately, they only take reservations for parties of 6+ on the weekend)! If you arrive around 5 or before, I can safely say that seating is quite plentiful. Note, that you do have to arrive with your full party in order to be seated. Once seated, we perused their menu and from their selection of 6 broths, we decided on the tonkotosu and the spicy miso. After that it was just a matter of ordering everything else. The staff is extremely helpful and friendly! Since it was our first time at Shabu Club, we weren't too sure what was the best way to order everything. Our server gave us the recommendation to order 2 plates of each kind of meat, along with a bowl of mixed noodles (ramen and udon) that comes with their selection of vegetables. Service is very quick, so you can begin dining soon after you're seated. We had a slight mishap with our pot, I think some noodles stuck to the bottom of the pot and started burning, which gave the broth a very smoky acrid taste to it. We brought it up to the staff and they were very attentive and considerate in helping us to change out the broth so we could continue enjoying our meal. Needless to say, this ranks among the top hot pot experiences I've had in San Francisco. I'll definitely be back and bring even more friends with me!
Acai Bowls Alfredo Andouille Apple pie Arancini Artichoke Salad Baba Ghanoush Baby Back Ribs Bagels Baguette Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Brandade Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrata Salad Burrito Burrito Bowl Cakes Calamares Calamari California Roll California Style Pizza Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicharrón Chicken And Waffles Chicken Croquettes Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chocolate mousse Chow Mein Chowder Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Cod fritters Confit Coq au Vin Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cupcakes Curry Cuttlefish Deep dish pizza Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Etouffee Fajitas Falafel Fava Beans Fettuccine Alfredo Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Anchovies Fried cheese Fried Clams Fried Cod Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Garlic Prawns Gazpacho Gelato Green Curry Grilled cheese Gyros Haddock Halibut Halloumi Hamburgers Hanger steak Hot Dog Hot Pot Hummus Ice Cream Jambalaya Japanese Curry Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lamb Shoulder Lasagne Lemon tart Lettuce Wraps Lobster Lobster rice Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mussels Nachos Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Padron Peppers Paella Paella Valenciana Pancakes Panzanella Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Pimento Cheese Piquillo pepper Po' Boys Poke Bowls Polenta Porchetta Pork Cheeks Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak Poutine Prawn Salad Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Queso Quiche Raclette Ramen Razor Clams Red Beans and Rice Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Salad Salad Nicoise Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Sirloin Steak Sisig Skate Wing Snails Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Steamers Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tripe Tuna Tuna Melt Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Veggie Burrito Waffle Fries Waffles Waffles & Crepes Wings Yakitori (Grilled Skewers) Yellow Curry
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