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Best Steamers in San Francisco

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Sotto Mare Oysteria & Seafood
84/100 (7864 ratings)
Restaurants
Italian
Seafood
Soups
Seafood
Italian
Gluten Free Options
Gluten Free Options
Dinner
Lunch
Late Night
Chowder
Pasta
Steamers
Salad
Clam Chowder
Halibut
Crab
Scallops
Prawns
Clams
Cioppino
Oyster
Pesto
Calamari
Fish
Risotto
Mussels
Shellfish
Calamares
Salmon
Shrimp
Lobster
Sit down
Seafood
Italian
Serves Alcohol
Full Bar
Accepts Credit Cards
Outdoor Seating
Reservations
Seating
Table Service
Late Night
Dinner
Lunch
Mid-range
"Despite a bit of a wait, it's totally worth it. This place's Cioppino is a perfect example of Italian-American food and it's like a symbol of San..."
Jiseob Kim
"Without a doubt they have the best cioppino in the city. The mood is so fun as well and you can watch as the chefs prepare the food. Even when busy..."
Warren Wigh
"Went there for the second time. Both experiences are wonderful. Their seafood dishes are top notch. Fresh and well prepared. Today, we tried the main..."
Sally W
"Had to wait a bit to get a table, well worth the wait though. I was here to try the hyped cioppino and I can glad confirm that its not just hype...."
Dan Moodley
"Cool spot in Little Italy. Seafood was fresh. Outdoor seating is great and intimate. Busy and lively in the heart of little Italy/North Beach...."
D. de Silva
"I have visited this place couple of times! It is always busy, it is busy on weekdays too. I would recommend this place if you love Italian food! And..."
Aigerim Madakimova
"Not a pasta place. Asked for al dente, waiter said the kitchen is bad at that, and they were right. The cioppino is the best thing there, followed by..."
H T
"Absolutely highly recommended must do visit for any visitors coming to San Francisco. We got there 20 minutes before closing time. There was no rush..."
Dion NZ
"I had a great meal here and a wonderful experience, the food was delicious and staff friendly and helpful. I had the Cioppino, which usually serves..."
Jim Gossen
"This place is packed, even at 3PM. We sat inside at the bar facing the open kitchen. I think they might need better ventilation because it was a bit..."
Kliulai Chow-Yee