Noosh

Got to try their spreads, pita bread, ceviche, and flatbread. I was told everything is made from scratch in house and freshly every day, and it definitely translates to the quality of all of their dishes. The staff were all very pleasant and attentive, couldn’t ask for anything more. The space is vibrant, welcoming and bustling, yet so beautiful and thoughtfully designed. Some of best Mediterranean food I’ve had and cannot wait to go back.

I love the interior! Food was really tasty, I loved my kebab plate and I tried my friend's falafel which was tasty as well! The cocktail was fun too. But the order and pay system is disappointing, you cant ask any staff about their recommendations, you have to pick online. What if you have allergy? Or any questions? You have to get up and go in and ask them for that if you sit outside...not practical. They dont do subs either by the way. Because of the pay and order system the staff is only helping you seat and then they bring the food and that's it, you dont see them afterwards. They were lovely in those small seconds though 🥰 but I wish we had a server, we could have ordered more.. I will definitely go again to try their other stuff.

Noosh on Fillmore Street in the City has a pleasant atmosphere and a bar that serves up a good drink. A lot of restaurants now use the QR code menu scan which I find annoying. I much prefer to peruse a real menu rather than a virtual one. The soup, vegetables and other dishes were all tasty. I wish I had written my review when the specifics were fresh in my mind. The only thing my friend and I were not keen on was the Black Sesame Cheese Cake. It's made with sheep or goat cheese that may be authentic to the cuisine of the restaurant, but didn't work for us. The cow's milk ice cream was good though!

Noosh was a great experience. We were a party of 5 and had lunch there on a Monday of long weekend. We didn’t have a reservation and walked in. Let’s go straight to the food. We got a flat bread and a kind of chicken kebab and the pita burger. The tastes were awesome. The portions are not really big but ok. You don’t remain hungry. We tried the pomegranate lemonade from the mock-tails and it was sooo delicious. Just one weird that the appetizer tray which contained hummus, Mohammareh and a kind of yogurt dip comes without bread and you should buy bread for extra $7s. It means if you don’t want to pay for bread you have to eat the dips without bread. I just didn’t like that. But besides that I loved the experience and enjoyed a lot. The staff were really good and the vibe of the interior was so peaceful.