Boiling Beijing

The Beijing duck here is AMAZING! We had lunch here and it was the most satisfying food I had recently. I’m so glad we tried this place. We had a small Beijing duck combo. First time I had purely the skin with sugar (which is one of the way they suggested to eat), so crispy! Loved it! And I also made the rolls with duck meat, cucumbers, green onions and sauces, they’re so delicious! Not mention the duck soup, absolutely yum! The small combo is a great portion for 2 people, we finished half of them and packed the rest for dinner. Highly highly recommend! If you’re interested in Beijing roasted duck this is the place in Bay Area. I’ve tried different places in South Bay, east bay, sf, this one is the best! Tips: we called them one day in advance to reserve a duck and make an appointment. Make sure call them first and enjoy your duck!

One of the best Peking Ducks in town. Crisp on the outside and juicy on the inside. Wrapped by steamed wraps, Peking Sauce, scallion and cucumbers. It was just pure perfection. Every dish was done right. Staffs were super easygoing. My Beijing’er friends showed me this place as a hidden gem in San Francisco and I’m glad to have the honor of trying it tonight! Very orthodox, very authentic as though I’m physically in Beijing. Way to go!

We heard about this place because Mikey Chen visited this place once. We got the boiled fish with Sichuan peppercorns and dan dan noodles. Very flavorful! The fish was super spicy and tender. If you are looking for something mala (spicy and numbing) to eat, the fish is delicious. You can also drink the green broth that comes with it. Glad we got to check this place out!

Best Beijing food in the Bay area. I'm from Beijing and always miss Beijing duck. Tried ducks from other places but this one is the best so far, the flavor brought me back to beijing. The whole atmosphere in the restaurant also reminds me of Beijing a lot. Recommend it to my friends and will come back again.