Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
57/100
Data Completeness
56/100
Verified Dish
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Contact Information
📞
Phone:
+1 503-364-5655
🌐 Website:
http://laspalomassalem.com
📍
Address:
1126 Lancaster Dr SE, Salem
📷 Photos (11+)
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100%
Google Reviews
621
Google reviews
Ate here for Easter. I’ve never tried this place before. Glad we did. The ladies were friendly and the food was delicious! We will be back.
Google
Food was great, you definitely get what you pay for. Was seated quickly and service was fantastic. Would recommend this restaurant.
Google
Awesome food and friendly staff. Prices aren't bad, especially for what you get, altho like everything else, they have gone up. Still worth it.
Google
My wife and I were traveling through the area and selected this restaurant for dinner. Staff all were welcoming and friendly. Fresh chips, bean dip and salsa were served shortly after we were seated. Good quality. I was curious about what mezcals and tequilas were available—I like to sip these neat, not mixed, no salt, no lime. Went into bar area where bartender was friendly and very willing to talk about mezcals and tequilas. Only one mezcal on the shelf and at least a dozen + various tequilas. This resulted in finding a very good tequila that was new to me. We ordered veggie quesadilla and tortilla soup for dinner. Quality of food was very good. Portions were large.
Summary: Good food, good tequila, good value, friendly staff, good experience.
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Google
The food was beyond delicious. Fresh and hot! The raspberry margarita was the bomb. Staff was amazing, attentive and super friendly. Will be back again.
Google
This was my first time visiting. I was very satisfied with my meal. They have generous portions and it was really good food. The staff was very friendly.
Google
I wouldn’t recommend the nachos if your going to eat the chips and salsa that they offer.
Google
Great service. Chips, salsa and warm bean dip a perfect start.
Enchiladas are perfect, great melted cheese and sauce that does taste like it came from a can.
Now being from San Diego still not sure why any restaurant would use pre-made taco shells like they use at Taco Bell. Still in search of a place that actually fries or heats on a oiled grill fresh taco shells.
Pre-made break, become soggy, and are just tasteless.
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