Lombardo's Restaurant

I’ve been going to this restaurant for nearly 20 years and it’s been consistently great. The food is always delicious and the wait staff is top notch. Be sure to order their toasted ravioli appetizer!

Everything was excellent at the wine dinner we attended for my husband's birthday. Our server Maria was wonderful, and Karen did a great job with the food and wine pairings. It was delicious!

The food was good, a little under salted. I ordered the calves' liver and was surprised that they were cut so thin. The taste was good, and I needed salt, but I could not experience that full liver taste. The seafood linguine was amazing, recommended. Lasagna was also very good. The place is beautiful. Just wish our server had been a little more attentive, she did not explain much about the dishes.

The food was fantastic. It was prepared quickly and well. The waiter was knowledgeable and friendly. The owners was present and a great hostess. The prices weren't cheap but not extravagant either. I may live by the Hill in St. Louis, but I will find ways to have dinner up here again.

Outstanding stop! Walking distance from the airport hotels. Single diner ate ate at the bar. Bartender made me feel at home. Ordered the special, salad and desert. Could not have had a better traveling experience for local spot.

I loved the atmosphere of this restaurant. I felt very welcomed from the moment we walked in the door really before we made it in the waiter was already smiling (unfortunately I can’t remember his name wore glasses mid aged he was awesome at his service). It was a nice low light candle lit setting fine dining so to speak. We were served complimentary water and bread with a house seasoned olive oil and fresh shredded Parmesan cheese on a platter to dip if you like along side room temp butter. The bread tasted homemade and was very fresh and warm sliced for a perfect bite. It was wrapped in a warm napkin as well. For appetizer we ordered the shrimp de jungle and it was Devine. Cooked perfectly and melt in your mouth while chwing you almost forget you’re chewing shrimp it’s so delicate. It comes with 4 regular sized shrimp with tomato and red sauce. Very tasty the sauce alone was good I wanted to dip a grilled cheese in it lol. I spread some on my bread though lol. I ordered a frozen Bahama mama and it was very bland the remake was still less than ok that’s what stole the 5th star I paid $10.75 for a tall glass of flavor water basically. We ordered the Alfredo pasta (we’re on vacation and wanted authentic tasting Alfredo hence why we ate here lol) mine with chicken and broccoli his with chicken and shrimp(so sad I didn’t get a pic before eating it was plated beautifully). It was so delicious. The chicken had a breading or PARMESEAN and herb crust on it that added flavor. It did need some SALT added to it. It was bland but a great bechamel and plenty so the noodles never got dry. The portion was a nice size I couldn’t finish at all with all the water (my glass stayed topped) and bread I ate lol. Overall I enjoyed my experience my waiter stayed checking on us the entire time and we spent $100.73 we tipped 20% and both agreed we’d spend it there with them again! Thank you Lombardos Family.