My second time dining here and it was delicious. The French Onion Soup is a must, and the Croque Monsieur was great! The service by Keila was exceptional. She was around but not intrusive. Always a busy place so I recommend a reservation.
My husband and I stopped here for lunch after massages at Woodhouse across the street. It was a wonderful experience all around - service was great and food was fantastic. We started with the warm Brie biscuits which were to die for! For entrees, I had the quiche Lorraine which was probably the best quiche I've ever eaten - light and fluffy with the perfect amount of flavor. My husband had the steak sandwich and truffle frites which were delicious as well!!
We had brunch yesterday. Food was pretty good. Initially was a little disappointed by the lack of latte flavor options but the latte I got was good. Nonetheless, had to go to Starbucks after finishing brunch. Food was great, and service was okay.
I came in to Coquette for brunch to try #10 on Raleigh Magazine’s best burgers list. Service was great, attentive and friendly. I split the beet carpaccio which was delicious. Tried the shrimp cocktail which was nearly perfect and made better after asking for extra horseradish. I also tried the French Onion Soup, it was good, needed salt but still good. As for the burger, I’m more than halfway through the list of top 10 burgers and this one is at the bottom of my list. It’s okay just not anything special. I am looking forward to coming back for more traditional French food though.
![5]( "Recensione")
I have always loved the French bistro. Maybe it’s because my name is Josephine. The whole French thing.
We had been traveling for the last day and a half and visited the quaint village of Pinehurst and the nearby city of Southern Pines. We were headed back home when my husband suggested dinner in North Hills, Raleigh.
I love the area so I quickly searched for where to eat and Coquette came up.
I had wanted to try this restaurant last year when we stayed in a nearby hotel but it didn’t work out. I reserved from the car & because it wasn’t a busy time of the day-somewhere between lunch and dinner- we got in fairly quickly.
First!
I love the French cafe decor theme. I took a quick video and some pics.
I believe I noticed a room for private parties. Tres chic!
Our server Gabby was a sweetheart.
She recommended the seafood crepe & the steak sandwich on ciabatta. We upgraded the fries to the Truffle Frites yum!
The bread and butter served as you wait is also quite good. Loved it! The restaurant aims to please and are on point!
And I always have my sweet tea. It was all perfect after a long day of travel.
When I shared a bit about my Google contributions, the manager gifted us macarons and they were some of the best I have ever tried. And I feel bad but I can’t remember his name, this wonderful man also went to Vivace the Italian restaurant that also happens to be part of their food group to get my husband Pete an espresso. Now that’s what I call first class service!
I hope you make it to Coquette.
Bon appetit
This restaurant was just what we needed to cap off a day trip out of state! It's rare we get to try French food and Coquette did not disappoint. I got the Seafood Crepe and it was very good! The fish was well cooked the Crepe was smooth and that delicious sauce just binded everything together. Service was prompt and attentive.
This place gets busy on the weekends so I recommend making a reservation. We had a reservation for 11:15 on Sunday. We got there at 11:10 and were seated right away. Unfortunately we didn’t get to even speak to our waiter for 20 minutes. The service was very slow so not sure if they are going for a true authentic French style with a slow service. The food is fantastic though. The warm biscuit with Bree and jam was so delicious and the assorted pastries were delicious. The eggs Benedict were done perfectly and the food came out pretty quick despite our slow server. If you don’t mind a meal taking a long time, than this place is for you because the food is quite delicious.
Very good food. My steak had a very good cook with a perfect medium rare. Truffle fries had wonderful flavor. My wife got the seafood crepe and it was also fantastic. Waitstaff was friendly and attentive. Reasonable price also!
(4.5 ⭐)
came here as I was craving some french food. probably the best beef bourginion I've had in the region.. however the rest of our food was just alright
The atmosphere was cute.
I'd recommend a reservation
parking available upfront
I had not been to a French restaurant in a long time but was visiting my brother in Raleigh, NC and they said I had to try this place. I would definitely recommend the brussel sprouts appetizer as it was some of the best brussel sprouts I have had. I ordered the steak frites. The steak was cooked perfectly and I chose the garlic butter. You can make your fried truffle fries for a fee.
Make a reservation
Order online
Find the best restaurant in Raleigh
An error has occurred! Please try again in a few minutes