Corbett Fish House

Everything except the beer was gluten-free…yet they had 4 gluten-free beers available too. The fish soup was spicy & delicious. Think Manhattan clam chowder with puréed vegetables & big chunks of fresh fish & tiny bay shrimp. Portions tend to run small compared to anything I’ve ever had on the East Coast, especially the crab cocktail & fish & chips options. I got 3 different cod tacos & they were all tasty. My favorite was the classic because of the smokiness of the cod. Save room for dessert. Kid friendly. Big TVs with sports on. Full bar. Limited on street parking, & a handful of diagonal parking spots across the street.

I wasn't sure what to expect, being that we only recently got our food allergy results back and have been on the hunt for good restaurants that will fit our needs. Upon arriving, I thought, "wow, this place is cute!", And it is! It's smaller but plenty of seating, even though it was busy on a Tuesday night. Sure, a little dated, but VERY clean. The waiter was very knowledgeable and helpful without judgement of me asking questions about ingredients and they have a priority of being inclusive. My father in law who is very knowledgeable of fish and frequently catches his own in the ocean (on his boat, off his beach house, a real fish enthusiast type of guy) was so impressed that he said he would be coming back. He isn't even gluten free nor does he care about ingredients! The fish truly is that high quality. I brought our own tartar sauce since we have an egg allergy, but besides that we just ordered from the menu. It was great, and we will definitely be back! Edit: After reading other reviews, I wanted to chime in that it isn't cash only, as we paid with credit card. Also, the pricing is great!

I've been eating here regularly with my family and friends for over a decade. It's always great comfort food, with friendly service, in a casual, relaxed environment. Almost everything is gluten free as well. I even love the marine charts on the tables. I'm into trying new food at new restaurants all over town too, but I'll keep coming back to this one, like it's home 😊

Tremendous fried fish, small but well chosen beer selection. Value is moderate, the fish portions are not huge, but they are delicious and the breading and frying are perfect. Nearly everything is gluten-free, which is cool. But if you don't have a gluten issue, and love bread, do NOT order the sandwiches - while the gluten-free bread I had was the best gluten-free bread I've ever had, it still had that sawdust quality. The gluten-free bread kind of ruined what otherwise could have been an amazing fish sandwich.

Definitely a must on your journey in the PNW, great seafood! If food allergies (dairy/gluten) are a concern, you'll be taken care of and in heaven here. All GF menu; modify with dairy free too its no hassle. Seating may be an issue for bigger parties. The two of us grabbed a high top. Definitely grab the fried calamari and calamari salad! Fresh, lightly breaded and balanced ingredients with Oregon's finest EVOO and citrus dressing. I tried the half and half fish basket with Cod and Halibut; they come in one (1) oz nuggets and fries. The fish is so fresh, flaky, light and unsalted, but do come with dipping sauces that are perfect. Disappointed that I got the 6 oz instead of 8 😋😜 Finish with a slice of Rawdacious Key lime cheesecake.

This is my favorite place for fried seafood. Whether you're on a gluten-free diet or not, this is the best fried fish around (my go-to is the prawns). Good portions, excellent fries, and friendly service. The drinks are also reasonably priced. I've been coming here for over a decade, and it's always a great experience. Highly recommend!