Tornatore's Pizzeria

We absolutely loved visiting here. Our server Brie was amazing and Victoria is equally amazing as well. I had the Gluten Free Joe Gibbs Pizza and it was one thee best pizzas I have had. My wife had the mushroom paperdelle and OMG she loved it!!! This is a beautiful place to eat!!! Not a single disappointment.

Totally unexpected! Went looking for a pizza joint and stepped into a trattoria! First off, our server was amazing! Knew the food and the back story of the restaurant and its menu. Gave great suggestions and was a real guide to the evening. They brought bread and water right away while we looked over the menu and chefs specials. We had to try the pizza to start with and it was good.. not pizza place good, but high end pie good! Also had an order of meatballs as a warm up. We ordered fettuccine alfredo with breaded chicken and the lasagna for entrees. What a mistake! Well, not really. The 3 of us could have shared the 2lb lasagna they served, or the mixing bowl of pasta! The leftovers from this place could end world hunger ! We tried to eat as much as we could, but to no avail! The food was excellent, service top notch and they did a great job of making you forget your in a strip center and not a full sized restaurant! No room for desserts but they looked great!

My church had a luncheon here and to say it was a success is an understatement! Denny, the owner and chef, made a wonderful feast for us, and the food was so good! Faith and Ella served us, and even though we were a large fries (we filled up the restaurant), they did an awesome job, never letting our glasses go empty, and making sure all our needs were taken care of. Highly recommend!

The ambience was amazing. It is a good place to go for a date as well as to just go and stop by and grab something to eat. The menu is very different from what I have seen in other places. The service is excellent. I would definitely go back. The only thing that doesn't make the food a four or five stars is that they need more seasoning on their pasta dishes. Also the calamari was fried too hard but it was still very good just would like it less chewy.

Absolutely delicious and amazing. Our table had chicken Riggies, veal parm, Fettuccine Alfredo and garlic knots! Out of this world!! Best Alfredo I have EVER had. The veal parm was so tender n yummy. Everything from atmosphere to service was impeccable. Owners are awesome and extremely friendly. We found our new go to spot for Italian