Yachtsman Steakhouse

Yachtsman Steakhouse, Orlando 1700 Epcot Resorts Boulevard - Orlando

American
• Steakhouse
• Sit down

86/100
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Ratings and reviews

86
/100
Based on 3366 ratings and reviews
Updated

The menu of Yachtsman Steakhouse suggested by Sluurpy users

Ratings of Yachtsman Steakhouse

TA

Trip
Last update on 29/12/2023
4,0
1541 Reviews
Google
Google
Last update on 21/12/2023
4,5
1354 Reviews
Foursquare
Foursquare
Last update on 29/06/2020
4,3
165 Reviews
Zomato
Zomato
Last update on 07/10/2020
4,2
122 Reviews

YP

Yellow pages
Last update on 21/08/2020
4,5
9 Reviews

R

Restaurantji
Last update on 26/05/2020
4,3
115 Reviews

Menu Yachtsman Steakhouse

  • First Course
    • Caesar Salad
    • Jumbo Shrimp Cocktail
    • Steakhouse Wedge Salad
    • Lobster Bisque
    • French Onion Soup
  • Butcher's Cuts (served with one accompaniment selection)
    • Accompaniment Selections
    • 8-oz Filet Mignon*
    • 14-oz Roasted Prime Rib*
    • 12-oz New York Strip Steak, Prime*
    • 16-oz Rib-Eye Steak, Prime*
  • Butcher's Cuts Enhancements
    • Oscar-style
    • Half Maine Lobster Thermidor
  • . . .
  • Browse the menu

Available menus

Reviews

Zomato
Damo
+4.5
The Yacht Club dished up one of the finest cuts of
beef I have ever had. Simply sensational. Sides were typical USA over done, but I'll forgive them because after the rib eye, I desired little else. The others in our party also thoroughly enjoyed their meals including the lobster, chicken and steak..... big smiles all round..
Oct 03, 2016
Zomato
Bobby Fricks
+4.5
Excellent experience here. The interior of the restaurant is wonderful. The window showing the aged meats is a great touch. The food and service and cocktails were also great. Would definitely go back.
Sep 08, 2016
Zomato
JMed
+5
We picked Yachtsman for my husband's 40th birthday dinner. From the time we checked in to paying the check, it was a wonderful experience. Everyone was very friendly, helpful and knowledgeable. Our server Bill was right on point. He didn't hover over us but kept and eye on us and came as needed. After looking at the menu we decides to pass on appetizers and just go for diner. The rolls with butter and roasted garlic were a great start. We both ordered the 8 oz filet medium with gratin potatoes. The steaks were cooked to just the right temperature and were tender and juicy. The gratin potatoes were served in pipping hot ramekins and had just enough cheese to not be overpowering. Our sides were the Brentwood Cornbread and Truffle Mac and Cheese. I can't say enough about the cornbread. While it was nothing like we were expecting, it's now my favorite thing on property. Full of large pieces of crab and so buttery. The truffle mac was also delicious. While I try to eat at different restaurants every time we go to Disney, this is on the mist do again list!!
Sep 20, 2015
Zomato
Richard
+4.5
Everything about this meal was perfect! Everything from the rolls with real butter and roasted garlic to the crime brûlée was amazing!! My wife started with the lobster bisque which I tasted and it was amazing. I had the NY Prime steak and that was by far the best steak I've ever had. My wife got the 28oz Porterhouse and just like me she said it was the best steak she's ever had. She's been to Le Cellier at Epcot and she says this blows them away! We both ended with crime brûlée and again it was perfect! Our server Yun was one of the best if not best servers we have ever had! If you are on vacation here save this for last because there will be no topping this meal!!
Mar 31, 2014
Zomato
Mike
+4.5
Surprisingly good. With even the Disney "signature" dining experiences becoming increasingly more uniform this was a pleasant surprise. Excellent service, a great steak and good wine combined to make this a good night.
Oct 02, 2013
Zomato
Arik Katzenberg
+4.5
So worth the wait. The Yacht Club Hotel is rumored to be former Disney chief, Michael Eisner's favorite resort hotel - the one where he and his family most often stay. Its easy to see why.
The Yachtsman Steakhouse is seriously amazing. Its a little dressy, and after a long, hot day touring the parks not everyone in my party wanted to get showered and dressed up for dinner - ok, I didnt wanna do that- but my friend dragged me there and it is well worth the trouble.
They say the Sea Bass is a specialty, but if you want seafood I recommend coral Reef in Epcot, or Flying Fish Cafe on the boardwalk. The Yachtsman is a steak house and you would be remiss to order anything but. All of the steaks are cut on site. The fries are sikk (scrumptious) and fresh cut. Ask for malt vinegar. The view of the lagoon and boardwalk is breathtaking. We didnt have reservations but got seated because we got there right as they opened the doors at 5:30pm

- Arik Katzenberg
Apr 25, 2013
Zomato
Chef B
+4.5
You really need to eat here. All we can say is wow.
We ate here while staying at the resort and I would strongly suggest you not pass up this experience. Every single thing was perfect.
Started with the cheese platter then the Charcuterie Board, staggeringly delish with an excellent wine selection.
Best steak I've had in a very long time. Sided with truffle/mac and carmelized onions.
Impeccable service.

Dont walk, Run
Feb 26, 2013
Zomato
Angela Walton
+4.5
Very impressed. Service top notch, able to talk to the chef about menu prior to ordering. Recommend soft shell crab with pumpkin crust and the gratin potatoes!!
May 09, 2012
Zomato
Theinternetmarketer
+4.5
Best Service and Steak In Orlando. Last time we went, we had probably one of the top 3 servers of any Disney restaurant I've ever dined at. He was great. We sat for 4 hours, drank, laughed with him, ate delicious food, and overall he made our experience magical as they say in Disney lingo...

Best steak in Orlando since I got here 2 years ago.
Sep 11, 2010
Zomato
Adam Goldstein
+4.5
A very nice experience. The 24 oz Porterhouse was tender and delicious. The stone bass with shrimp was also very good. Very nice atmosphere, and good service. Two dining credits if using Disney meal plan. You won't go wrong here.
Sep 02, 2010
5
Matthew Lyons
+5
The food and service was excellent. We didn't have a reservation, but they were kind enough to find a way to squeeze us in. Everyone was very knowledgeable about the menu as well. The lobster bisque was very good. The ribeye steak was very well seasoned and cooked perfectly. The short rib was delicious. And the Brussels sprouts were very good as well. We would absolutely recommend this restaurant to anyone staying here!
5
Matthew Weaver
+5
Service was pretty good. Although we had a reservation backed with our credit card, we still waited about fifteen minutes after arriving. The steaks were cooked correctly and were good. The accomodating sides were ok. Given the overall sheer amount of people being served here and the decent prices, i think this place does a great job. I feel like theres a few tweaks that could really amplify the dining. The atmosphere is old world nautical and cozy. The staff was friendly.
5
J T
+5
Hands down the best meal I've ever eaten in my life! From beginning to end the food was outstanding! Even the bread basket was fantastic! The onion pull apart bread, roasted garlic & homemade butter set the tone for an amazing meal. We started with jumbo shrimp cocktail that were so fresh & had a perfect cocktail sauce to pair. I got the Caesar salad & it was the best Caesar salad I've ever eaten! I'd go back just for that & the onion bread. & I love that it was served in an ice cold dish. The dressing was homemade & had amazing flavor. My husband ordered the Ribeye & I had the filet mignon. Both were cooked exactly the way we ordered them. The outside was crispy & flavorful & the inside was super tender. We also tried the Brussel sprouts. Don't skip those either! Our server was Genesis & he was kind & super accommodating. He had a refill on the table for me before I could even finish or ask for one which I loved! We also loved the hostess who greeted us, I forget her name but she was so sweet & welcoming & we enjoyed talking with her on the way in and out. I can't wait to return to Disney just to come to Yachtsman. Best meal we have ever eaten
5
K. Hannon
+5
We made reservations at the Yachtsman Steakhouse to celebrate our daughter's college graduation, and it did not disappoint. We were greeted warmly when we arrived to check in, and we were promptly escorted to our table. Our server Ken greeted us and brought water for the table and took our drink order. When asked about items on the menu, Ken provided excellent feedback and recommendations. Ken brought a basket of rolls with butter and roasted garlic. Members of our party ordered Caesar salad, French onion soup, and shrimp cocktail as appetizers. All were delicious, and I highly recommend the French onion soup. The entrees and sides came out soon after we finished our appetizers. The steaks were all cooked perfectly to order. Each individual side could easily be split between two or three people, depending on the appetite and the number sides ordered. I would recommend getting two different sides to split. We ordered mushrooms, brussel sprouts, creamed spinach, and truffle fries to split between five guests. The fries were good but would probably be a side for one person. For dessert, we ordered the brulee cheesecake and homemade vanilla ice cream. Ken told us about some cocktails not on the menu. We ordered a Godiva martini poured over a serving of the homemade vanilla ice cream, which was amazing. The dining experience is not inexpensive, but we thought it was well worth it and look forward to celebrating another special occasion there in the future.
5
Paula Owens
+5
Fantastic waiter and meal! You could tell Barry really took pride in his work and this restaurant. We have been to Disney many times but weren’t sure that this restaurant was worth the price given standard Disney dining, which definitely has a lot of great options but the Yachtsman is next-level. The level of detail and care taken from the aged steaks when you walk in the door, to meeting the chef on your way to the table, to the waiters detailed descriptions - the experience was fabulous. Delicious and many house-made items, makes all the difference. The bread service was the best and we ordered the shrimp cocktail and lobster bisque appetizers - perfection. My filet was wonderful and the coq au vin was good but the pasta was a little over-cooked, but chicken was cooked nicely. We ended with the deconstructed brûlée cheesecake which was creative and tasty. Overall a fabulous experience!
5
Sara Fox
+5
I just love the atmosphere here, and every one of their staff was so kind! My compliments to the chef 🤌 Gluten free options are abundant here as well. Ask for Ann when you go - you will not be disappointed!
5
Mike Solt
+5
Food was great. Had the Ribeyes, brussel sprouts, and mushrooms. Also had the Scotch flight. All were great. Our waiter, Amer, was exceptional. He was knowledgeable, professional, and funny. He interacted well with our kids, to where they even commented how good he was.
5
CG B
+5
A true white tablecloth experience. Atmosphere is loud, but service is impeccable. Food: divine.
5
Natalia Giancola
+5
Beautiful decor and atmosphere! Greta for families or couples. We ate here with our kids and they loved the steak. Our waiter, Miguel, was EVERYTHING! He was friendly, accommodating and just simply the best. He made our meal. The steaks were perfect and so tender. The appetizers were delicious. The drinks were perfectly made! I recommend this restaurant.
5
Stephan G
+5
Went for an anniversary dinner as part of a two- week stay. We both agree it was the best meal we had in Disneyworld. Great location, ambience and service. Steaks were cooked perfectly. Portion sizes are large by European standards and it is pricey as expected. Highly recommended!

Description

Timetable

Monday:
05:00 PM - 09:30 PM
Tuesday:
05:00 PM - 09:30 PM
Wednesday:
05:00 PM - 09:30 PM
Thursday:
05:00 PM - 09:30 PM
Friday:
05:00 PM - 09:30 PM
Saturday:
05:00 PM - 09:30 PM
Sunday:
05:00 PM - 09:30 PM

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Our aggregate rating, “Sluurpometro”, is 86 based on 3366 parameters and reviews

If you need to contact by phone, call the number +1 407-934-3818

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