I had Spinach artichoke dip, for my starter. Smashed potatoes, and 12 Oz strip steak glass of Moscato for dinner. The streak was good the appetizer was really good. Might go back for the burger instead. Loved the wine can not go wrong with that.
Gorgeous atmosphere, friendly staff and the food and drinks were phenomenal. It was very quiet on a Saturday night to the point that I was shocked at how amazing everything was and there wasn’t a line out to door trying to get in. It is a perfect date night spot. The carrot cake ice cream sandwich was a little dry but that is literally my only complaint. Everything else was amazing.
I had very pleasant experience with this restaurant. We had a family thanksgiving lunch with our toddler. First of all, the food was delicious, from starter to dessert. Our toddler devoured the turkey. Secondly, the waiter was courteous and made us feel comfortable. We are looking forward to eating at this restaurant again!
We chose this place for my friend's birthday dinner, and we were not disappointed. From excellent service to a beautiful location, I know we all enjoyed everything about Mary Eddy's. We ordered the French Onion dip with homemade potato chips, and I haven't stopped thinking about it. After inhaling that appetizer, I ordered the crunchy chicken. It was a generous portion of crusted/crunchy, juicy chicken breast on top of potato puree while surrounded by delicious roasted veggies. I ordered the macaroni and cheese au gratin, and it was some of the best I've ever tried. The manager came and checked on us more than once to make sure we were all satisfied and happy with our experience, and she so kindly brought a complimentary dessert for my friend's birthday. The whole experience was a delight, and I'm looking forward to returning. Also, after you eat, you're more than welcome to go walk through the art gallery that is attached to the restaurant.
I would like to start by saying service and atmosphere are the reason I am giving a 4 star. Our server was top tier. The atmosphere is really cool and well kept.
Now for the food. I will say without a doubt I ordered the most tasty items out of my friends and I. I had the 10 oz Flat Iron Steak and the Mac n Cheese. Both delicious. Two of my friends had the rib-eye. One with truffles and one with shrimp. They both said the steak was pretty flavorless and not worth the $56.00! My other friend had the chicken and he said it was not hot and the veggies were actually cold. So overall food was mediocre for the price! 3 stars for the food. Thanks for reading.
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My husband and i went here for our wedding anniversary. The atmosphere was classic and elegant. Our reservations were for 8pm and It was very low lighting so it was incredibly romantic. The staff was incredibly friendly too! We started off with the beef tartare. It was our favorite part of the meal! It was perfectly seasoned. It was just acidic enough, and the salt on the house made chips that came with it was the perfect pairing! We then had the wedge salad and the valley salad. Both were excellent, though we were a bit disappointed because we wanted to try the mussels but they were out. The valley salad was fresh, the vingarette was paired well with the goat cheese, pickled beets, and I think pistachios. I would have liked more beets on it though. The valley salad was a beautiful harmony of flavors. The bacon was so thick and smoky, the blue cheese was the cherry on top! Then my husband got the filet mignon. The sear and the cook (med rare) was on point. But it was incredibly salty! We are salt lovers? It takes waaaay too much salt for me to say that something is too salt. It's a very rare occurrence that anything is ever too salty for me or my husband but this was one of those instances. Our server took it off our ticket without hesitation, which was incredibly kind and helpful. I got the duck. The fat on the duck was not rendered nearly enough, I like duck med rare but this seemed a little more raw. The grits were wonderful though! And so were our cocktails! My husband got the Japanese house and I got the lavender marriage! We loved our experience and we do plan on going back!
Exceptional experience in every category - food, atmosphere, and staff. The cocktails were all fantastic. Excellent presentation, flavor, and aromatic experience for a very fair price. Mr. Sandman, Japanese house, and the Penguin mule were our favorites.
We split the French onion dip, which was a good amount to split between 3-4 people as an appetizer - delicious and would definitely order again.
Mr. Sandman cocktail in the photo.
Mary Eddy’s has opened back up on Sunday’s for brunch and this was my family’s first visit here.
Great food, great coffee and great service!
See pics for the “brunch menu.”
They are still requiring QR code for menus.
Some of the food on our table today, included loaded hash browns (cube shaped), sweet cream waffle, smoked ham steak.
Came to town for a concert and was impressed by the hotel restaurant. Every dish was wonderful and the decor beautiful. The service was also prompt, friendly and very genuine. What a nice travel fund!
My only caveat. The food was a bit unbalanced. The salad with goat cheese and beets did not need the avocado. (Too rich for a salad) The potatoes in the cheese sauce did not need so much cheese. The chips and dip did not need SO many chips for that small dip serving - just a bit of editing. Otherwise was fantastic!
Mary Eddy's is truly a hidden gem. I recently visited for a date night with my boyfriend, and it exceeded my expectations. The food was exceptional, beautifully presented, and made with attention to detail. The service was outstanding, and the ambiance struck the perfect balance between romantic and relaxed. I'll definitely be returning!
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