Waitress was great - feels a little corporate dining experience for my taste but some people love that and they do execute well. The Michelin star rated roasted carrots were such a massive serving size and the curry wagyu pizza so interesting.
Love this place. Ambience, service and food. Love the eggplant Yellowtail and the Dirty Pasta- is a must try
The octopus is mouth watering goodness
Drinks are heavy pits which is always good
One of the Best restaurants I have been to, the food was delicious, and the people that work there are amazing, kind, and friendly which made our night even more special, everything was delightful from the beginning to the end, 100% recommended!
You can pay for parking in front of the restaurant for about $1.50 an hour, or you can park up one of the hilly streets for free.
I will say I didn’t pay for the meal so I cannot speak about that. But the food here was really good!
The interior was very classy. The atmosphere is a bit too loud for me, but will be great for most people. This is not an introverts dream by any means.
The mac and cheese here is 👌. We got all the steaks and shared it. It looks like I missed taking a picture of the dressets; there was cheese cake and cornbread Madeline’s which were delicious and the best way to end a savory meal.
This restaurant is beautiful and the food was outstanding. We had sqush blossoms, fish tacos and harvest salad, everything was spot on. PLUS the service was outstanding. Great place to go.
First time dining here and very impressed. The service was excellent. Shout out to Matt! The food was 10/10. I had the fancy pizza, dirty pasta and chicken picatta and they were all exceptional. The fit out of the restaurant is amazing and much needed in the OC with a great atmosphere. I look forward to returning!
An old school Newport staple. Good solid classic menu, a fairly deep but pricey wine list, and the dark lighting and leather booths combine to give you the throwback vibe. Friendly and efficient service. Old standby, does not sweep you off your feet but does not disappoint.
Perfect location for weekend hang out with a touch of romantic, candle light and dim light dinner place. Food is decent, small portion, and fresh ingredients. Should try:
1. Spicy yellowfin tuna. Fresh caught tuna, tasty sauce and crunchy crispy eggplant. It's a must!!
2. Lobster tail creamy soup.
3. Jumbo diver scallops, very yummy!
4. Block cut New York.
5. 45-dry aged beef is a must try as well. But they are out of this item so I must come back and try this.
Cocktails are mixed right, variety wine to try, nice servers.
We enjoyed their complimentary bread to start, and I ordered the scallops while my husband ordered the filet. Highly recommended!!
One of the best steak houses I have ever been at. Fantastic old fashion with tender steak.Steve provided an exceptional customer service with a great humor. Definitely recommend it.
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