Wolfgang's Steakhouse

The food was amazing. We ordered the salmon and filet mignon. For sides we had the Brussels sprouts , sautéd mushrooms , and mashed potatoes. The steak and the mushrooms both had so much flavor. I The bread was slightly cold and the bathrooms were gross. I was quite surprised at the lack of cleanliness within this level of establishment due to how there was toilet paper on the floor and etc.

GREAT place for those special occasions! Dry aged steaks, THICK cut, perfectly cooked rare, sides of grilled asparagus and lobster mac-n-cheese! All of it was incredible. Pricey, but you get what you pay for. Staff was attentive but not clingy or hovering. Every city I visit I choose one special place to eat an expensive meal and I was so glad this one nailed it. Thanks Wolfgang!!

Outstanding in every way. The steak was as good as I've had. Ditto on the bacon. Not perfect but still good was the creamed spinach could have been more creamy and less salty. The brussel sprouts were not very tender and too big to absorb the subtle flavors imparted during cooking. Service was excellent and the room is a true knockout with arched tile ceilings and dark wood everywhere else.

This place is awesome! Tucked away inside a small space on Park Avenue lives one of the best steakhouses I’ve been to. Giving it a five star overall. However, the service is a bit slow and the sides aren’t great. Mashed potatoes tasted like they were made days prior with no butter, salt, or pepper. Service was a bit slow as well. But still deserving of five stars.

Wolfgang's Steakhouse is undeniably a spectacular dining destination. Our waiter demonstrated an impressive depth of knowledge on their expansive wine selection, guiding us towards the perfect pairings for our meals. The food can only be described as heavenly - every dish was a flavorful experience that impressed us down to the very last bite. Wolfgang's truly takes steakhouse dining to a new level, it's an absolute must-visit for any food enthusiast.

When we mentioned that we were heading to New York City, we got recommendations for two steak restaurants. Having visited both places, I can say with absolute certainty that Wolfgang's Steakhouse is an absolute gem! First off, its location is fantastic, and the online reservation process is a breeze. The staff working there are incredibly welcoming. I went with my kids, and they were considerate in suggesting menu options that suited our needs and consistently attentive throughout. The filet mignon I ordered was truly outstanding. Whenever I crave steak, Wolfgang's Steakhouse is definitely the place I'll choose. Thanks once again!

A solid steak spot in the city. We ordered the wolfgang salad, the bacon, the iceberg salad, the porterhouse for 3 and the lambchop. The wolfgang salad was tasty but very small in portion. The bacon was good (better than peter lugar). The iceberg salad a bit of a surprise. It was literally two chunks of cut iceberg lettuce and some tomatoes. It was nothing special but went surprisingly well with the meat. The steak and the lambchop were very good, but they do become pretty salty once they cool down. The creamed spinach was good but also salty. The asparagus was a bit too undercooked for my taste. Overall, i think it was one of the better steakhouses in the city. Our server was really nice and sweet, but the steak took over an hour to come out. The restaurant is cavernous, which can be a good vibe for a steakhouse, but does get very loud.