Nomiya

4226 Magazine St, 70115-2735 - New Orleans
€€
★★★★★ ★★★★★
88/100
578 recommendations

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88/100
Sluurpy Score
578 total reviews
Tripadvisor
4.5/5
7 reviews
Google
4.6/5
559 reviews
Foursquare
4.1/5
12 reviews
🥡 Takeout 🍽️ Dine-in 🚚 Delivery 😊 Casual 🛋️ Cozy

💬 What people say

Broth 113 Spicy 53 Vegetarian 41 Pork buns 30 Wall 25 Lemonade 9 Edamame 9 Seaweed 8

Contact Information

📞 Phone: +1 504-909-5796
📍 Address: 4226 Magazine St, New Orleans

🕐 Opening Hours

Closed Opens at 11:30 AM
Monday1 11:30 AM - 09:00 PM
Tuesday2 11:30 AM - 09:00 PM
Wednesday3 11:30 AM - 09:00 PM
Thursday4 11:30 AM - 10:00 PM
Friday5 11:30 AM - 10:00 PM
Saturday6 11:30 AM - 09:00 PM
Sunday7 Closed

Google Reviews (10)

A

Ahona Mukherjee

4 weeks ago
★★★★★ 5/5
service was amazing and very fast and the restaurant itself is so cute! food was really good, maybe not AMAZING haha — but! still really good, would recommend, especially as a warming meal also, the person i went with had veggie ramen, which they also liked! note — veggie ramen is “off menu”, so you just have to ask for the vegetarian ramen (all other ramens on the menu has pork)
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Google
S

Sungeun Hong

a month ago
★★★★★ 5/5
Highly recommend! We were pleasantly surprised to find such a delicious ramen place. The service was excellent, too.
Google
A

Alexander Andersen

a month ago
★★★★★ 5/5
I loved Nomiya at the old location and love the at this new one too! Waitstaff was friendly and helpful, and the food was delicious. The meat here is so so tender, you barely have to bite it before it melts in your mouth. I love the "too-spicy" ramen, but know it is REALLY hot. If you like spice challenges, this is the one for you! The new location is much larger, with outdoor seating. I do miss the awesome mural at the other location, but there is so much more wall space for other cute murals. I was so distracted by the food, I forgot to take pictures of the restaurant, but I did get this picture of the Naruto themed bathroom!!
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Google
L

Libitina

5 months ago
★★★★★ 5/5
Absolutely love this place. I’ve lived in NOLA for 17 years but never thought they would have such a good ramen place. I had the pork buns with edamame. I believe i had got the geki-kara aka the too spicy.
Google
T

Torri Colvin

5 months ago
★★★★★ 5/5
This was my first time having ramen and it was really delicious. It was extremely flavorful. The service was great. The atmosphere is amazing. Loved it. Definitely will be back 💜
Google
R

Ronald Calloway II

5 months ago
★★★★★ 5/5
Their geki-Kara was absolutely on point, went full spice and totally worth it, the soft boiled egg was a great compliment to their very tender, almost falling apart pork tenderloin. Highly recommended for anyone local or touring the city!
Google
A

Aleesha Eddington

6 months ago
★★★★★ 5/5
I love Nomiya. This was my 1st time visiting the new location on Magazine. It's more spacious and has outdoor seating. Ramen is always delightful! The Pork Tonkotsu ramen is my absolute favorite. I normally add my own spice to give it an extra kick ginget tea is excellent as well whole meal 10/10.
Google
M

Maker Cuisine

7 months ago
★★★★★ 5/5
I'm in love with this place! Wonderful little ramen shop located in the garden district. The menu is small and manageable like it should be, simple to order and know what you want, with incredible flavors. I had the pork buns and kuro ramen this time around and it was outstanding! Can't wait to go back.
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Google
J

Jo C

8 months ago
★★★★☆ 4/5
Food options are very limited here so unless you really like pork I wouldn't recommend. There is a vegetarian option for broth but it definitely left me wanting something else. Atmosphere and service was good. Our server was actually pretty darn good.
Google
C

Cristina Doan

a year ago
★★★★★ 5/5
I've had ramen in CA, GA, FL and I would not have believed that the best ramen I would have would be in LA. The best ramen hands down. I love spicy because I'm Hispanic but know better so I went with the half spicy to enjoy the broth/meal. I am so glad I went with the half because my lips were tingling and had the runny nose. Most people don't like that but I love that level of spicy. The ratio of noodles, pork, and broth is very important. I may be the only one who prefers to not run out of pork before I can get through the noodles and not run out of noodles before I get through the broth. It was all perfect. I will definitely be returning to this spot. Do not leave without trying the pork buns!
Read more
Google

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