The food was awesome! Ike our waiter was possibly the best we have ever had! Knowledgeable and super friendly! Great night from top to bottom ! I would recommend this restaurant to anyone! And I live in New Orleans!
This place is awesome! My son had the alligator and shrimp gumbo and I... well I had drinks (still full from previous place) ... lol....i had the gator bite drink and also the choc bread pudding....it was all delish... the atmosphere is great... the decor & music pretty rad! but hats off to our bartender melanie who gave us some great suggestions and places to check out...
9.8/10 This Place is amazing! The food was some of the best food I have ever eaten! Bourbon st isn't my thing but once you step inside its a great place! Our server was so kind,amazing,funny,and over all best waiter!
We had a wonderful dinner at Red fish grill. Rob was awesome !! We tried the signature red fish and blackened gulf fish. Both were amazing. We also had a butternut squash lobster bisque which was delicious. Finally we ended with the signature chocolate bread pudding. Highly recommend this place for a great NOLA casual dining experience!!
Wow simply wow. Business dinner. Large group. Impeccable service (Lachlan). Delicious appetizers, specifically the oysters, main dishes, specifically the shrimp grits and filet mignon, and desert, the chocolate bread pudding.
Great location in French Quarter. Spacious seating. Meaningful decor. Perfect lighting and festive music . Clean bathroom.
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When we made plans to celebrate Thanksgiving in New Orleans we read that avoid bourbon street at all cost unless you are going for the first time. Since we were here for the first time, we went. This restaurant is on Bourbon st. Food and service were fabulous. While we forgot to take the pictures of our appetizers I would highly recommend Alligator Boudin Balls,Roasted Beets,BBQ Oysters.
Restaurant never rushed us to finish our food so fast, which is what we like. We order our main course after our appetizers. We like to spend family time when we are having dinner together especially with grownup kids, who lives in different state/ cities.
For our main course we had Crispy Catfish,Shrimp Creole,Aji Chili Honey Glazed Chicken,Blackened Tuna .
Shrimp so tender, tuna melt in your mouth, catfish was absolutely delicious and so was the chicken. Portions were big, and we could not finish the whole thing especially after the amount of appetizers we had.
Since it was our first night in Louisiana, we had to have traditional bread pudding. Restaurants bread pudding offers ice cream, I would recommend ice cream on the side, so you can pour the hot chocolate sauce on the bread pudding. If you take ice cream on top and pour the sauce on it , the bread pudding part was dry. Delicious but dry.
From the Crispy crabcake and Shrimp Bienville to the catfish and grilled redfish...all I can say is WOW!
I recommend the Redfish Lemonade! Beautiful decor, great waiter (thank you Frank!). Fast service
knowledgeable staff. Wonderful manager! Took great care of us. Great evening!
Our food was excellent. I had the shrimp and grits with the beef debris. It was delicious but there was only 5 small shrimp a little bit of beef. I mentioned that I loved the beef to our server and he brought me more! It took a long time to get our food, but it was worth the wait even though the portions are a bit small.
Overall I would recommend going here but I'd like to see them be a little more generous with the portions.
Donald S. Everheart Sr.
+4
Ike took care of us from start to finish. He knows the menu in detail. We had shrimp 🍤 and grits. He added bread and our glasses were always full. The meal was good but not hot. When we mentioned it to Ike, he took it right back and brought it back HOT 🔥. This is a fine place for good local food.
Victoria Morningstar-Poole
+5
This is a wonderful place! I was on a tour which started here. I couldn't have been any more pleased. Their gumbo was very good and their hurricane drink was made very well! I also really love the decor there.
Frank was warm, well spoken, polite and made us feel comfortable! I love how when we would compliment our food he would say thank you by representing the pride he has to work there! Food was amazing but he made our experience the best!
Smaller menu tends to mean better food. I had the redfish, swordfish, crab platter, and shrimp and grits rounded out the table. I thought my redfish was a little under seasoned and dry, everyone else loved their dish. Also had the BBQ shrimp and BBQ oysters for appetizers. Both were good. Kid friendly place just barely on Bourbon Street.
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