Daniel Avissato Realtor
+5
Last night was our first time visiting T-Michael’s and it did not disappoint. Our server Kory and her trainee (Terry I believe) were both excellent. They gave us a free shrimp Sambal appetizer being it was our first time which was super nice. Can’t remember the last time something was on the house. Everyone enjoyed their meal and we will most definitely be coming back.
Ericca Jane Rios Stylist
+5
T-Michaels Steak & Lobster in Naples, Florida, is the epitome of fine waterfront dining, and my recent experience left me thoroughly impressed. The service, characterized by attentiveness and genuine hospitality, was nothing short of amazing thanks to our waiters Terry & Korey, From the moment we stepped in, the staff went above and beyond to ensure a memorable dining experience. The location on Venetian Bay added a picturesque backdrop to the evening! I loved seeing all the lights on the plam trees as we grow closer to the holidays. & As for the culinary offerings, the steak and lobster lived up to the restaurant’s name!
T- Michaels was phenomenal! Food, service, ambiance and hospitality all a 10/10. Compliments to chef Marcos Ortiz, he is undeniably one of the best there is! Nothing in Naples compares to the shrimp sambal, pan seared scallops and Colorado rack of lamb. Federico went above and beyond to take care of us, ensured a glass never went dry and that we were having a great experience, I would highly recommend asking for him! One of the best dining experiences in the area, you can not go wrong with T- Michaels!
T-Michaels came recommended by the hotel we stayed at. We celebrated our 25th wedding anniversary there. Overall we had a pleasant dinner where we enjoyed Filet Mignon with Sauce Bernaise and my husband had the steak with lobster. Beforehand I was able to try the lobster bisque which was delicious. As a dessert we had key lime pie and Creme Brûlée. Both very tasty. The owner T-Michael came to our table and introduced himself. Nice personal touch.
T Michaels is amazing. Quality of food and service is outstanding. They create a very personalized experience when dinning. Highly recommend the Sea Bass (pictured) and the lobster risotto. Best place to go for all occasions!!
We were greeted and seated right away (with reservations)! Joe, our server, was great. He's been there about 11 years so he was full of great recommendations. The food was perfectly prepared, presented, and tasted great (i.e., Wagyu, Seabass, Bone-in Filet).
My friend is a professional chef from NJ. She and her husband owned/recently sold their Italian restaurant and came to visit us in Naples. I was afraid they would be disappointed with the restaurants here because their epicurean bar is set so high. After careful consideration we went to one of our old favorites, T-Michael’s Steak and Lobster House. The panoramic floor to ceiling window views are spectacular. We often enjoy dolphins feasting on their own dinner in the bay while enjoying ours, esp at sunset. The owner, Ty, always remembers our names and treats everyone like a valued guest. His staff is professional and attentive. We enjoyed their signature appetizer, Shrimp Sambal while perusing the menu. These are no ordinary shrimp and not to be missed. Jumbo, juicy, fresh and the creative marriage of flavors is bellisimo! My friend ordered 10 oz twin lobster tails and her husband ordered the Beef Wellington. They could not shed enough praise on their melt-in-your-mouth entrees plus three delicious sides that we shared: sautéed mushrooms, creamed spinach and Boursin mashed potatoes, all so very delicious! Although I am not as big of an eater, my 10 oz lobster tail was beautifully prepared and a pleasure to eat. I had a forkful of my husband’s blackened salmon teriyaki…awesomely good. I am a Cabernet lover, which is the most important part of the meal for me. The thoughtful wine selection has all my favorites, which is not true of any other restaurant I have come across in Naples. My friend is not a Cabernet drinker and asked Ty to recommend a drink. After deciding on a margarita, Ty took the time to bring her the “Millionaire’s Margarita.” Kevin, the experienced bartender did not disappoint. That margarita looked magical as if it was liquid gold with pixie dust swirling in her glass. I never had a margarita I liked….until that night! And the espresso martinis, yum! I could not have chosen more wisely. T-Michael’s is the bomb! One last thing: ya can’t have dinner with a chef and not indulge in dessert, right? We really went overboard ordering the crème brûlée, carrot cake and apple pie Ala mode. OMG, worth every calorie. Don’t skip dessert! Life is too short! I am only disappointed I was so busy enjoying everything we don’t have more pics of the food to share. Maddie was our server and did a phenomenal job. We were one of the last tables to leave and were so well taken care of the entire time we were there.
Original Wood And Resin Videos
+4
Went for Mother’s Day. Started with the lobster bisque. It tasted like salty cream. This is the only reason they didn’t get 5 stars. The drinks were very good. The ribeye with Parmesan risotto was excellent. Loved it. My wife had the seafood trio and she thoroughly enjoyed it. My son had the surf and turf and it was very good as well. For dessert we had the carrot cake and creme broule. Both were good, but I’ve had much better carrot cake. All in all it was very good and we will return.
My husband surprised me with an anniversary dinner at T-Michaels and it did not disappoint. For one, the service that Judy provided was outstanding. She was amazing and had us laughing the whole time. The view was incredible. As far as the food I can't say enough how good everything was. From the drinks, to the appetizers, to the dinner, and even desert- everything was amazing. The steaks were cooked perfectly and everything just melted in our mouth. The staff gave us anniversary desert and went above and beyond to make sure our night was amazing. We will definitely be back and would highly reccomend T-Michaels.
We celebrated my cousin’s birthday here and it was a blast! Service was amazing, food was delicious! Atmosphere was great! Would recommend over and over.
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