Edge Alley

This place is everything! The staff 10/10, the food 10/10, presentation 10/10, atmosphere 10/10. I sat at one of the high tops and could watch out onto the street. They have large garage type doors that allow you to see right outside. I had a fantastic Bloody Mary (2 of them to be honest) and quiche for my brunch. I haven’t ever tasted a quiche quite like this one and loved it. It was a bit salty but paired perfectly with the side salad. The crust had whole mustard seed I think which was interesting but also really amazing. There’s nothing more they could have done better. I highly recommend. Prices are all very reasonable. Two cocktails and a meal was less than $40 which included 18% gratuity.

Worth the 25 minute drive in my case to get here. Liked it enough to say I’ll be back even before I write about the food. Order the plate called “Breakfast”. If you judge the chef by his fried eggs, this one’s a winner. No burnt edges, fully cooked whites and the yolk still runs just the right amount. 5 strips of bacon a biscuit and some fruit will fill up the hungriest of fellows. Great service by Joyce and her team. First local place I’ve been to where your intentionally waited on by three people. I

Most everyone who works there is personable and kind, the food and drinks were amazing, and the set up was great. Perfect natural lighting and atmosphere. Easy to park and I was quickly seated. My friend and I sat there catching up for a while, and even though they were about to lock the doors after brunch, they didn’t rush us out. Really nice energy, not too fancy, not too casual. Def recommend.

I enjoyed my first time brunching at Edge Alley. Make sure you ask for Adrian 😊 when you come, he provided exceptional service and even recommendations of the menu. They have a mixed variety of drinks, I ordered the “Big Mimosa” & “The Good Stuff” (spiked coffee) both were really good and flavorful. I also ordered the special Chicken & Waffles and the French Toast Waffles. The waffles alone were amazing and I will definitely be back.

I came on a Sunday for a friend’s birthday brunch. They only allow 6 people max for a group seating, so I would be aware of that before going. Service was very nice, and the ambiance was too. The food was very good. I had the chicken and waffles and thoroughly enjoyed it. I also had the How Now Brown Cow coffee and was not impressed with that. It tasted like a mocha when it’s supposed to be a salted hazelnut coffee. Overall, I would recommend this place.

This was our first time to Edge Alley, but it won't be our last. The food was excellent! I had the Chicken Club, which is in the picture. The staff was very nice and helpful, and the prices are great. I look forward to returning to try other things in the menu because they all look so good! I really like the location and the vibe of this restaurant. I highly recommend.