Ember & Oak

712 E New Haven Ave - Melbourne
★★★★★ ★★★★★
85/100
1260 recommendations

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85/100
Sluurpy Score
1,260 total reviews
Tripadvisor
4.0/5
57 reviews
Google
4.3/5
727 reviews
Facebook
4.0/5
474 reviews
Menupix
5.0/5
1 reviews
Table agent
4.0/5
1 reviews
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 🛋️ Cozy 👥 Good for groups

💬 What people say

Tapas 37 Pork belly 36 Champagne 23 Oysters 19 Scallops 14 Bone marrow 12 Wine bar 10 Wine room 9

Contact Information

📞 Phone: +1 321-722-6285
📍 Address: 712 E New Haven Ave, Melbourne

🕐 Opening Hours

Closed Opens at 05:00 PM
Monday1 05:00 PM - 09:00 PM
Tuesday2 05:00 PM - 09:00 PM
Wednesday3 05:00 PM - 09:00 PM
Thursday4 05:00 PM - 10:00 PM
Friday5 05:00 PM - 10:00 PM
Saturday6 05:00 PM - 09:00 PM
Sunday7 05:00 PM - 09:00 PM

Google Reviews (10)

Z

Zach Bonvallat

a week ago
★★★★★ 5/5
Unbelievable food and service. We hung out on the outside bar and got drinks before our reservation. It is expensive but honestly you get what you pay for. I enjoyed oysters, lobster mac, sweet bread, scallops, pork belly, some beef dip, a 10 oz wagu steak, some potatoes, a few different types of wine, their classic old ember cocktail, and getting lei'd cocktail. Best parts in my opinion was the steak, wine from Italy and the lobster mac. Waiter was also one of the best I have dealt with he was very nice to us.
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Google
S

Sammy Weisgal

3 weeks ago
★★★★★ 5/5
I went to Ember & Oak during the middle of the week for Happy Hour. I heard a lot of great things from locals. When I arrived at 5:30 the bar was empty and the restaurant was pretty quite. The decor is very sleek and modern. They have a very extensive list of alcohol and have a ton of special cocktails. While they a lot of drinks, I was there for the food. Jenna the bartender did a great job and suggested the Steak Board. This is a ~$45 dish that comes with enough food for 2 people. You get a 10oz steak, an oxtail bone, creamed spinach, a whole baked potato, and salad. All of this is served on a cutting board in a very unique way. Everything was outstanding the steak was tender, the spinach was creamy and the salad was fresh and was topped with bacon that paired perfectly with the creamy dressing. While this restaurant is expensive I see it as worth it. This is a great spot for a date night or a special occasion.
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Google
S

Stefanie MarCisso

a month ago
★★★★★ 5/5
Worth the wait. Pleasantly surprised again. Food and drinks were divine. Our company from out of town were impressed. The meals were hot, seasoned to perfection, and deliciously paired. Keep it up!
Google
M

Michael Salamone

a month ago
★★★★★ 5/5
The food was great the Wellington was amazing and better the next day. Wife ordered the filet probably one of the best we have had. Desert was excellent. Just a couple of misses and for the price point and the fact it was not busy I have to give it 4.5 stars.
Google
V

Vanesa Lougheed

3 months ago
★★★★★ 5/5
We celebrated my birthday here last night and it was the most delicious meal I’ve ever had! We shared the 28 days dry aged ribeye. The meat and sides were absolutely perfect. We will definitely be returning.
Google
S

Sonia Kaser

4 months ago
★★★★★ 5/5
Perfect place to celebrate our 35 anniversary🥂while out of town. Our server Kate was very attentive, knowledgeable and never rushed. I started with a Top Model cocktail then we talked about what wine my husband and I lean towards, ordered, then she came back and recommended a different wine- her recommendation was spot on! She helped us navigate the menu since it was our first time there. The shrimp toast app was out of this world, we shared a steak board (plenty of food for another meal, all the sides were wonderful) and purposely left room for a delicious dessert (Baileys brownie). Thank you for an excellent experience!! Highly recommend!!
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D

Dawn Neche

4 months ago
★★★★☆ 4/5
Went to ember & oak on a Friday for date night and we had a good experience. We went around 8:45pm and there was no wait. They do take reservations though. They have a full bar but are known for their whiskey and wine. I had them make me a spicy marg and it was really good. The food was excellent. My only complaint was our steak was slightly over cooked. They offered to make another but we didn’t want to wait since we were hungry. Everything was very flavorful! Their food is made to share but there are also individual plates. The service was also good & our server was very attentive. There’s also an outdoor area after 9PM that has their own food menu (more like bar food), a DJ, full bar, dance floor, & fire pits. We didn’t stay long, but it was a good time. I would love to return to try more of their menu items.
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Google
B

Brandon Booth

4 months ago
★★★★★ 5/5
One of the best meals I've ever had in my life. We shared the 18oz ribeye, with the board pairings. Drinks from the bar were excellent as well (we did have drinks at the outside bar beforehand as well and they were actually pretty bad). Service was excellent and they were very careful to cater to my wife's gluten free restrictions, though the recipes make this pretty easy by default. Yes it's pricey, so it's not really and every day spot, but it's well, well worth the price, especially when you consider that the meals are designed to feed 2 or 3 people.
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Google
J

Jama Porter, Realtor

5 months ago
★★★★★ 5/5
Surpassed my expectations which were high! The steaks were cooked to perfection! Loved the “boards” serving presentation!!! Great wine! Everything was superb! Only thing that could make it Perfect would be cozy booths instead of one big open room with tables. But that is a small concession to have everything else be outstanding!
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Google
S

Shawn George

5 months ago
★★★★★ 5/5
Fantastic food. From the wagu steak to the Cesar salad. Service was spot on and the place looked mostly good. One of the 2 person tables had a roof leak so they moved that to a spot that everyone in the place had to walk passed. Get the roof fixed. I would also make a reservation.
Google

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