This restaurant can get packed quickly especially after events happening in the area. Nice modern atmosphere. I love the chandelier in there. Our waiter was slow but I didn’t mind too much because I like to enjoy my meal with feeling like I’m being rushed. The food was good. I had the salmon and really enjoyed it, my friend got the shrimp and grits, the shrimp was wrapped in bacon can’t go wrong there but the grits weren’t as creamy as she likes them to be, and my other friend had the lamb chops no complaints there. Everything had a lil kick to it but not too much. The cream brûlée was really good (one of the best I’ve had) and the bread pudding wasn’t bad either. I like the portion size not too little and not too much. The menu is fairly priced. I can’t wait to try them for brunch.
We visited downtown Houston for an extended vacation and will remember Hearsay On The Green as a highlight of the trip. It is hard to find good braised short rib in Michigan where we live, but this meal was delicious! It was perfectly cooked and the cheesy grits & Brussels sprouts were awesome accompaniments. Our server was Aaron and he was kind, attentive, and easy to talk to. The atmosphere was a nice mixture of upscale and cozy.
Phenomenal experience. From the moment we arrived to the moment we left it was perfection. Great menu, great service (thank you, Diego!!), food to die for, all in an upscale modern ambiance. Will definitely be coming back.
First time here and the food was amazing, managed to get a table without a reservation 👏🏽 I had the Double pork chop with sweet potatoes and green beans! Soooo good!! 😋 Also had a Crème brúlèe for dessert. I wish they had this spot in Austin! Definitely will be back next time I'm in Houston 🙌🏾👌🏽
Best poblano pepper cream, all the main plates that we ordered were tasty, good drinks, the only thing that you can improve is the dessert we ordered the s’more one and the bread was really dry, our waitress Juan the best all the staff very friendly beautiful chandelier this place is a hidden gem
I went here on a Tuesday around 12:30 pm and the vibes and attention given by staff made me feel like gold! The Gumbo, spinach dip, and Avo Cucumber salad was amazing. I can honestly say I’ve never had a better experience at any restaurant. I wish I had the names of all the staff members who helped us because even if the food wasn’t amazing, I’d want to come back just for them.
I had lovely experience here. The blackens red fish tacos were absolutely phenomenal. The sauce, with the fish and the crunch of the red onion was amazing. The green salsa was fire . The corn was warm, creamy and salty; the way this style of corn should be. My daughter had their wagyu dog and rosemary fries . The dog was juicy and the rosemary fries were crispy and seasoned well. Hats off to the cooks and our awesome
server. What a nice surprise! I definitely recommend coming here
Thank you to the host, management and the waiting staff for memorable night. My girlfriend and I were visiting Houtson and we made reservations at Hearsay to celebrate her promotion at work. They made the moment and our small vacation a special experience for the both of us!
My first time at this location was great. Service, food & drinks were perfect. I can’t remember what everyone ordered, but I ordered an avocado/cucumber salad & poblano soup. That was the best poblano soup I’ve had thus far.
Houston Restaurant Weeks menú meal at Hearsay On The Green
•avocado 🥑 + cucumber 🥒 salad (freakin delish but I did want deviled eggs which they were out of)
•bacon wrapped shrimp 🦐 + grits (delicious)
•ice cream sundae (I thought it was fitting for the weather 🥵 and it turned out to be a fridge 🥶 inside restaurant 😂 the others ordered coffee ☕️ too)
*street parking was the best option
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