Circa 1800

My husband and I dined outside/Sat. around 730ish with very little wait. The hanging lights and flamed heaters set the mood perfectly. Our waitress (Raven) was very helpful in her knowledge of the menu. She was attentive in keeping our drinks refilled and checked on us numerous times. We started out with the fried green tomatoes. (Cooked to perfection and perfectly placed on what seemed to be a collard leaf) We asked for bread and it too was tasty. Raven said we would enjoy the lemon butter as well and it did not disappoint. My husband ordered the Salmon Curry. **menu description-** Pan seared/apple curry/carolina gold rice/root vegetable slaw/peanuts/sesame oil/herbs** Per my husband this dish was jam packed with flavor and added that the slaw & small hints of peanuts along with the added cilantro was a delight to his tastebuds. For me, the Shrimp and Grits was an easy choice. **menu description **sautéed shrimp/stone ground grit cake/collards/bacon/vidalia onions/cream sauce/garlic chives.** At first glance you can see this is not your typical shrimp & grits. The grit cake along with cream sauce incorporated with all that other yummy goodness is just ah-mazing and you just can’t eat it all as the portion is huge. This will be so good to finish off later. We look forward to going back ! Thank you for a wonderful date night!

Had a bit of a wait but that was okay. We shared the Southern egg rolls (not too bad) and the pork belly (absolutely incredible!) My wife ordered the salmon curry and I had the surf n turf. Both dishes we amazing. Dinner ended with chocolate banana bread pudding with vanilla ice cream. Overall, it was a great time. Our server, Hannah, was friendly and smiling. She really helped set a great tone for our evening out!

One of my favorite bunches. When we checked in the hostess felt bad having us wait even 10 minutes for a table. We were super excited to get the back & beautifully decorated Carolina Room. EVERYTHING on the menu sounded amazing and it was hard to choose. The mimosa flight was delicious (my favorite was guava). The table received complimentary mini muffins (cinnamon & blueberry that day). I went for the banana pudding french toast. It was perfectly balanced & came with a side of grits and fresh fruit. Such a local gem & would drive another 7 hours just to go again.