Bubba's 33

First off, let me say our service was good and overall the food wasn't bad. A review is my opinion, and I wouldn't say I like to bash any business that I review unless they earn it. Bubba’s had a few issues. First, the music is crazy loud. I couldn't hear the people at our table, and it was freezing in the restaurant. Food-wise the fried pickles were terrific, and my lady's cheesesteak was delicious as well. I got the chicken tender salad which was colossal, way too much food for one person. It was good. The only problem is they put onions in the salad, which is fine. I like onions, but it was probably a whole cup of purple onions, and they overpowered every bite I finally had to take them off. It was just too much. Another issue was the loaded tater tots. They were overcooked to the point you couldn't pick them up with the cheese on them without them falling apart I had to eat my part with a fork. I would go back just probably do some different ordering but not no time soon.

The food was tasty and well priced. I had a south of the border burger and their house queso was great, just enough spice. The fries were also good not too much salt and the staff is friendly and respectful! It's a good place to bring anyone for a good meal. Very family friendly, would highly recommend!

15 minute wait time on a Wednesday night, but they had our table ready in five. I highly recommend the fried pickles as an appetizer; ask for extra ranch and Bubba sauce. You will need to upgrade your Long Island Iced Tea with a “rocker” (extra shot of liquor in a test tube) if you want to feel a buzz. The Pineapple Smash was delicious; didn’t have the garnish or pineapple. Salmon came with two sides and was tasty; expect fish bones. I had the South of the Border burger (medium rare) with an upgrade of loaded tater tots. Ask for ranch sauce for the loaded tater tots and eat that first before the melted cheese hardens. Great music and wait staff at this very busy location.