Sluurpy > Restaurants in Chicago > Vol. 39

Review Vol. 39 - Chicago

N
Great atmosphere , bar tenders are chill. Located in the kimpton. There was a crazed expo woman that kept berating her fellow employees, but perhaps it's a Chicago thing . Anyways drinks were good, we got the doctors order (tastes like a a strong mai tai) and 18th and Ashland . Would recommend both. Dark atmosphere, very date night vibes. My favorite bar in Chicago for now (better than kumiko)
Josh Banfield
Nice cocktail bar in the heart of the loop, located on the second floor of a hotel. Unfortunately the ambiance here isn't anything to brag about, a library feel in a very small space overlooking the loop. But the cocktails were well made and they have some that benefit local charities which is nice. If you are in the loop not a bad place to grab a cocktail, but wouldn't call this a destination bar by any means.
Adam Pore
Some of the best drinks I've had in the United States. Clarified punches are difficult to perfect, and this bar offers two. Side note: Jordan and Matt are both amazing.
Dhara Patel
This place is such a vibe! The location is great, the ambience is relaxing, and everything about this place screams style/luxury from the moment you walk in. My fiancé and I enjoyed drinks served by Matt- they were made so well! Totally worth visiting this place- it’s tucked away on the second floor (use the door left of the Starbucks entrance). 100/10 recommend- will be revisiting with friends and family!
William Berdine
Well crafted cocktails in a very cool setting. Service was great and the vibe was awesome. It does seem like they accept reservations for couches and tables near the windows so keep that in mind. Plenty of cocktails to choose from , I went with a Boulevardair and it was on point.
Ron Onedertwin
Very good atmosphere. The drinks are specialized cocktails. Plush couches and comfortable chairs make this a cozy place. The staff is attentive and very professional. I went twice during my visit in Chicago and on a weekday it feels like a busy happy hour. On Saturdays the environment feels more intimate. There was live music that was very entertaining but not so loud that you couldn't hold a conversation. I'd highly recommend this place. The name and theme is played up at every opportunity
Tommy Burke
Brandon was our mixologist for the night tonight. All of our drinks were absolutely fantastic and when I wasn’t sure of what I wanted he recommended an AMAZING drink for me! Thank you Brandon!!!! This was an awesome experience!!
Armando Zapata
Well definitely a hidden Gem , located in the financial district is not your regular party side of town , however is definitely worth going there Before continuing please if you go there get the “Puerto Escondido “ cocktail before the change the menu (they do every season). Place is very elegant and relax the bar tender very attentive and knowledgeable usually there are two bartenders running the show. Is a nice place to relax and just have a quite conversation, no need to scream your lungs out so the other person can hear you. I have gone to “The Office” an extension of the aviary and let me tell you the office was 5 times more expensive and 10 times worst in drink quality so yes Volume 39 is the spot for a quite and relaxing night . If you got this far let me give you another drink to try The Quince Revolution a very fragrant and sweet drink almost like drinking roses , is strong and sweet. But in reality they are known for their old fashions so definitely give those a try This is my new chill spot for sure ! My congratulations to the bartenders they are really changing the way drinks are made !
ecruzito
I am very glad that I Randomly found this establishment! Beverage menu, as well as the food menu reads so beautifully. I’m actually looking forward to returning to try the food. The interior design is as wonderful as the service. Brandon really made me feel welcome. I’m sure it is not a hidden gem, but it is a definite Chicago spot worth checking out!
Joe Cunningham
Incredibly decorated with a modern masculine feel 1 clean and uncluttered. All of the staff seem to work as a team and any will take your request. More than just drinks at this place! We had the Brandy Old Fashioned and the Yatch Club. But were what you expect from a highly rated Chicago cocktail house. Definitely a place to return and will bring friends.
Hardik Sodhani
This cocktail lounge feels like a hidden gem in the Chicago loop! Located on the second floor, it's a low-key spot with a really unique cocktail menu that's been crafted by the bartending team. I came in to celebrate a friend's birthday and we all enjoyed the unique drinks we ordered. The only thing I found lacking was in the snacks & food menu where there weren't too many vegetarian friendly options to fill up on - had to settle for a cheese plate and a tomato tartar dish. I hope to see the menu expand a bit in the future to cater better to dietary restrictions.
Parth Patel
One of the best drink places my fiancée and I have visited in a very long time! I would highly recommend this hidden gem in Chicago to anyone that is visiting and to locals as well. We got to meet the owner Matt during our visit who made sure our visit wasn't anything other then perfect.
Nabil Foster
Fantastic bar inside a beautiful classic Chicago building (that used to be a bank). Music is just loud enough to provide backgound atmosphere without interfering with normal conversation. The drink menu is well developed, diverse and sophisticated.
Pharuewisa P.
Great craft cocktail here. The decoration is great too. It’s elegant place. Recommended to try.
Christina Kumler
This is a little gem. Well balanced and unique drinks. If you try something new and it’s not your style, they’ll make it right. I liked how quiet it was and the attention that the server gave us. Would recommend.
John Daniels
Volume 39 makes the best cocktails I have probably ever had in my entire life, and I have traveled quite extensively and sampled many a drinks. I stayed at the Kimpton hotel this bar resides in so night one I decided to go and sample their Sazerac. This can be a sometimes difficult drink to make, but Volume 39 handled it with ease and produced the best Sazerac I have ever had, hands down. I decided to go back the next night to end the night off right with their $35 old fashioned, I figured you only live once. Wow. 30 year old Armagnac, barrel aged sugar, bitters. This was the smoothest and most amazing drink I have ever had. The even brought out the drink in a flask inside a book. The environment is one of a speakeasy of sorts with volumes and volumes of law books around the walls. The staff was friendly and made great conversation. If I lived in Chicago I could see myself visiting this spot weekly.
Tony D'Antonio
Excellent cocktails in an elegant/comfortable space.
Camille Gray
Really great cocktails that are unique and tug on the heartstrings with the “nostalgia” angle. I had one that reminded me of an Elote and it was excellent.
Acai Bowls Alfredo Andouille Apple pie Arancini Baba Ghanoush Baby Back Ribs Bagels Baguette Baked Ziti Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Brandade Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrata Salad Burrito Burrito Bowl Cakes Calamares Calamari California Roll California Style Pizza Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak chestnut_soup Chicago Dog Chicharrón Chicken Alfredo Chicken And Waffles Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Confit Coq au Vin Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Crispy Pata Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Deep dish pizza Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escalope Escargot Etouffee Fajitas Falafel Fava Beans Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried cheese Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Gazpacho Gelato Green Curry Grilled cheese Gyros Haddock Halibut Halloumi Hamburgers Hanger steak Hoagie Hot Dog Hot Pot Hummus Ice Cream Italian Beef Jambalaya Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lasagne Lechon Lemon tart Lettuce Wraps Lobster Lobster rice Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mussels Nachos Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Pimento Cheese Piquillo pepper Po' Boys Poke Bowls Polenta Porchetta Pork Cheeks Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Queso Quiche Ramen Red Beans and Rice Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Salad Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Skate Wing Snails Soup Dumplings Souvlaki Spaghetti and Meatballs Steak Frites Steak Sandwich Steak Tartare Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tuna Tuna Melt Tuna Sandwich Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) Yellow Curry
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