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Best Tomato Bread in Chicago

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Parachute
89/100 (977 ratings)
Restaurants
Gluten Free Options
Korean
Asian
Fusion
Vegetarian Friendly
Fusion
Asian
Korean
Gluten Free Options
Vegetarian Friendly
Dinner
Udon & Soba (Wheat & Buckwheat Noodle)
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Udon & Soba (Wheat & Buckwheat Noodle)
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Tomato Bread
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Full Bar
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Mid-range
"No place in Chicago can compare to the special experience that is Parachute. The food is beyond comparison and words cannot capture the flavor and..."
Jacqueline Russell
"My son and daughter-in-law took us to Parachute to celebrate my birthday. From the moment we walked in the door we knew this was a special place! ..."
Maria McCabe
"My friend and I had an amazing dinner. Each dish was beautifully presented. There were surprisingly subtle flavors with some selections and really..."
Wayne Johnson
"It's unreal how good this food was. Every dish we had (from the chef menu) was amazing. The service was friendly and attentive, the environment was..."
Libby Beyreis
"I had dinner here tonight. The food was excellent the service was outstanding the staff is personable and helpful. I recommend going with friends,..."
Ann Hurley
"We planned our dinner at Parachute for our trip from Cincinnati. We were told that the food was unique and wonderful, but words can't prepare you for..."
Caren Theuring
"The best meal I had in Chicago all weekend! Service was on point and the food was an..."
Erica Hauck Waterman
"Outstanding experience. Laid back, super casual yet elevated and refined. Service was top notch, the space warm and cozy. It's in my top 5 spots in..."
Dale Lewis
"Incredible food. One of the best meals I have ever had. Great service and friendly atmosphere. It is communal tables so not the place for an intimate..."
Chris Bush
"Was worth the wait to get a reservation. I was totally impressed from the time we walked in till we left. My Hats off to the owners and staff. Cannot..."
Mark Groen
"5 stars all the way, loved it. Exceptional service, food was divine, so many flavors. Pacing was perfect, baby bajeezus get the bing bread,..."
Tarasa Chandler
"This place is so amazing!! The food is so unique and delicious. The drink options are on point. The staff is friendly and unpretentious. The..."
Ash Godfrey
"Exceptional food. Every bite unique & delicious. Wonderful, helpful staff. Love that the owner stopped by to chat. One of our favorites, always..."
Kristin Veker Ryan
"Tasting menu did not disappoint. Plenty of food, amazing pairings, well though out dishes. Over all stellar..."
Danny Taylor Sterling
"Truly outstanding! The service and atmosphere were top notch, and the food was undeniably well crafted, fresh, and delicious. I could not choose a..."
Kristin O'Neill
"As a self proclaimed foodie, of course Parachute was at the top of my list of places to try. It did not disappoint! You can tell the dishes are..."
Kimberley Lloyd Ralston
"Chef Kim has again excelled with masterful combinations of flavor, texture, color and freshness. Not easy to pick a favorite dish, but the duck was..."
Penny McCreight
"Wonderful atmosphere. Delicious dishes. Excellent service. Can't wait to come back and have more Bing Bread...."
Rosie Camargo
"Amazing and inventive! Told our server to bring us whatever she chose. Course after course of mostly veggie dishes...all..."
Christina Brooks
"Loved it -- the decor is fun, the service was great, wine list is unique and interesting. Dishes that were incredible: baked potato bing bread,..."
Maris Callahan
"Amazing- great food, service and atmosphere! Will definitely come back on our next visit to..."
Ginny Jones
"My experience at Parachute was a solid 10!! The food was excellent, and that was only part of what made our night great!! The best part of our..."
Jason Miller
"Words cannot describe the quality of this culinary experience. Food and service was impeccable. Absolutely loved..."
John Southwell
"I’m obsessed with the oysters at Paracute. Yeah, I said..."
Anna Coyle
"Duck confit pasta. Flawless. Drinks are perfection and PLENTY of food. The chef's tasting menu was the right..."
John E. Orduña
"Outstanding food and..."
Angela Lattuca
"Tasty portions of upper scale Korean food. Different taste of..."
Flip Caruso
"Excellent food, great service, definitely a treat and can't wait to go..."
Sue Rhomberg
"Excellent interesting food. Very attentive service. Will be going..."
Tom Ewald
"Creative. Memorable. Great service. Beautiful wine..."
Miguel Maza
"This was the most amazing meal I have ever..."
Clay Bridges
"Parachute was a lovely experience. I enjoyed the food and the drinks and would definitely consider coming back for a special occasion. The price of..."
Jared Day
"This place is AMAZING, the ambiance is very cool and chill vibes, the wine list is interesting I wish they would separate them in white reds or give..."
Max Oliveras
"I have no clue why this place is rated a 4.5. Legitimately one of the coolest restaurants I’ve been to in Chicago and the food was just so well..."
Lilly Mittenthal
"Loved this place! Dining here was a spur of the moment decision and I'm glad we came! The ambiance was very hipster and relaxed. The music was soft..."
Chelsea Lux
"What a delight... so glad we stopped by on our first night on this Chicago trip. Everything was well executed, perfectly balanced. The flavors keep..."
Karina
"First, the food here is amazing. No seriously, it is amazing. Pork Bossam for me was the absolute star. We also loved the yuk hwe (beef tartare) and..."
Christopher Birkholm
"Possibly one of the best Korean restaurants in Midwest. Their menu and recipes are authentically Korean except there is much more. The flavors in all..."
Kiljoong Kim
"Was visiting a friend in Chicago and decided to get dinner. Little did I know I'd stumble into some of the best food I'd ever eat. Phenomenally..."
Dylan Williams
"was a nice overall experience, if you wanted some korean but a more niche environment this is it. The menu: I enjoyed their unique korean drinks and..."
Irene Liu
"Delicious! We ordered 4 dishes and a dessert for the two of us. It was a lot of food. Next time we go, we will probably order 3 dishes and then maybe..."
Chelsey Park
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