Gabrielle is the fine dining restaurant located in The Hotel Bennett on King Street in downtown Charleston. This was a last minute reservation for a party of 6 and the Maître D’ was exceptionally gracious in welcoming our group.
The cocktails were innovative and refreshing. My husband and I ordered the Caesar Salad which is a favorite. The server offered to split it for us, which we appreciated. This was the perfect start to our dining experience. I ordered the Maine Scallops and my husband ordered the Swordfish along with a shared side of the puréed potatoes. Both entrees were prepared to perfection, although my bernaise arrived late and was a bit too thick for my taste. We also shared a bottle of the 2020 Duckhorn Merlot.
Dessert was called Citrus and the fragrance was heavenly as it was served. Quite lovely and inventive.
The other day my wife and I had lunch at Gabrielle Charleston in the Hotel Bennett. Everything was prepared and presented to perfection! The service was impeccable. What more can one say? The next time you are in downtown Charleston, you simply must put this place on your dining list.
This place was awesome! Such good food, such great ambiance. Loved it!!! The Mac and cheese was very yummy as was the shrimp and grits. The Cesar salad to start was very good too - chilled lettuce and great dressing. Yum!
Celebrated our 34 wedding anniversary and was not disappointed! From hostess to wait staff we had a great experience. The filet was better than what we’ve had at Halls Chophouse and the oysters Rockefeller were delicious. Kudos to the staff and chefs!
Excellent lunch spot inside the Bennet Hotel with both informal and formal seating as well as outdoor. Full bar with a nice cocktail variety and wine list. Great service and delicious items such as the crab soup, green fried tomato sandwich and fried chicken. Enjoyed every bite! 👍🏻
The food and service were great! We had oysters on the half shell and roasted oysters for appetizers (which were both amazing) and my husband had the duck confit and I had the swordfish. My husband said his duck confit was one of the best ever and my swordfish was incredible. The service by Alex was wonderful!
The she crab soup and grits is the best in town. So delicious. Great service, sophisticated vibe. Highly recommend!
A bit if an overlooked option for excellent service and romantic dinner in the heart of King Street. Have a glass of bubbles in the little cute bar off the lobby, a romantic dinner and tie it off with cocktails on the rooftop. A full evening without leaving the hotel. Too many locals pass this over for other places and are really missing out.
Visited this establishment with my Trident Tech classmates yesterday for a luncheon. The food, restaurant and hotel is beautiful. The staff are amazing and so friendly. We had the she crab soup, pesto cavatelli, and an almond sponge cake with fresh berries. The portions were wonderful and filling. The presentation of the food was spectacular. Everything we received was fresh. Would definitely be back for lunch service, but will be back sooner for afternoon tea at Camellias. Which is so uniquely decorated
Service was good. Food was delicious. The atmosphere was probably my favorite part of the evening. Would recommend for a nice dinner out.
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